Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Favier, A E"'
Autor:
Bureau, Isabelle, Anderson, Richard A., Arnaud, Josiane, Raysiguier, Yves, Favier, Alain E., Roussel, Anne-Marie
Publikováno v:
In Journal of Trace Elements in Medicine and Biology 2002 16(1):9-13
Autor:
Faure, Henri S., Favier, Alain E.
Publikováno v:
Journal of Nutritional Medicine. 1992, Vol. 3 Issue 2, p129. 8p. 2 Graphs.
Autor:
Arnaud, J, Fleites, P., CHASSAGNE, Michelle, Verdura, T, Barnouin, Jacques, Richard, M-J, Chacornac, Jean-Paul, Garcia, I G, Perez-Cristia, R, Favier, A E, SECUBA group, .
Publikováno v:
European Journal of Clinical Nutrition
European Journal of Clinical Nutrition, Nature Publishing Group, 2001, 55 (1), pp.29-38
European Journal of Clinical Nutrition, Nature Publishing Group, 2001, 55 (1), pp.29-38
Objective: To determine the antioxidant imbalance in healthy Cuban men 2 y after the end of the epidemic neuropathy (50 862 cases from 1991 to 1993) and to evaluate its change over 1 y. Design: Prospective study. Setting: La Lisa health centres (Hava
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e3bbf6cab62c35cefb88a5967af273ac
https://hal.inrae.fr/hal-02675455
https://hal.inrae.fr/hal-02675455
Autor:
Bureau, Isabelle, Laporte, François, Favier, Max, Faure, Henri, Fields, Meira, Favier, Alain E., Roussel, Anne-Marie
Publikováno v:
Journal of the American College of Nutrition; August 2002, Vol. 21 Issue: 4 p333-338, 6p
Autor:
Hininger, Isabelle A., Meyer-Wenger, Anita, Moser, Ulrich, Wright, Anthony, Southon, Susan, Thurnham, David, Chopra, Mridula, Van Den Berg, Henk, Olmedilla, Begona, Favier, Alain E., Roussel, Anne-Marie
Publikováno v:
Journal of the American College of Nutrition; June 2001, Vol. 20 Issue: 3 p232-238, 7p
Publikováno v:
Biological Trace Element Research; June 1996, Vol. 53 Issue: 1-3 p129-136, 8p
Publikováno v:
In Clinica Chimica Acta 1994 230(2):147-156
Autor:
Momčilović, Berislav
Publikováno v:
Trace Elements in Man and Animals 10 ISBN: 9780306463785
The new idiorrhythmic experimental model was used to answer the paradigmatic question: "If we have only one meal a day covering one third of our daily non-caloric requirements shell we divide it in the three but smaller meals or have only this one si
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c1ce4cc757dedf19ac65a8dc423c0aef
https://doi.org/10.1007/0-306-47466-2_312
https://doi.org/10.1007/0-306-47466-2_312