Zobrazeno 1 - 10
of 12 272
pro vyhledávání: '"Fauziah"'
Publikováno v:
Techno.Com, Vol 23, Iss 3, Pp 597-607 (2024)
Aplikasi web interaktif untuk pembelajaran anak usia dini tentang pengenalan hewan merupakan alat edukatif yang penting, dirancang untuk membantu anak-anak mengenali berbagai jenis hewan melalui gambar dan deskripsi hewan yang disediakan. Model Convo
Externí odkaz:
https://doaj.org/article/903fd47588974ebc80fe99a4eac541a1
Publikováno v:
Techno.Com, Vol 23, Iss 3, Pp 658-667 (2024)
Penelitian ini bertujuan untuk mengembangkan perhitungan jejak karbon berbasis aplikasi pada kendaraan dan peralatan listrik untuk memahami emisi gas rumah kaca. Analisis yang dilakukan meliputi penghitungan GWP gas rumah kaca, faktor emisi, dan konv
Externí odkaz:
https://doaj.org/article/c81b4546061b41ba82e4e282a724f17f
Publikováno v:
Jurnal Paedagogy, Vol 11, Iss 3, Pp 558-567 (2024)
This study aims to identify and evaluate high school students' scores in Sukabumi City on the reading section of the Indonesian Language Proficiency Test. The research method used a descriptive with a qualitative approach. The subjects of this resear
Externí odkaz:
https://doaj.org/article/9cb14c21688f4f0ebf7da52f20edaff1
Autor:
Rusdianto Rusdianto, Ibnu Maryanto, Aris Arif Mundayat, Hidayat Ashari, Fauziah Fauziah, Dony Satrio Wibowo, Wawan Sujarwo
Publikováno v:
eTropic: electronic journal of studies in the tropics, Vol 23, Iss 1 (2024)
Heritage inquiries into the Karmawibhangga reliefs of Borobudur Temple have not effectively revealed the degree to which flora and fauna serve as part of the network of interconnected stories depicted in the carvings of this Buddhist archaeological s
Externí odkaz:
https://doaj.org/article/803e979c80d74ec2aa626ad66a79d40b
Publikováno v:
International Journal of Applied Sciences in Tourism and Events, Vol 8, Iss 1, Pp 37-44 (2024)
Go-Food by GOJEK Apps is a popular food delivery platform in Indonesia. The main objective of this study is to understand the factors influencing consumer purchase decisions through the Go-Food by GOJEK Apps, such as delivery reliability, menu variet
Externí odkaz:
https://doaj.org/article/7db48bbbe53a40e1bb386b0c5f1c3334
Publikováno v:
JAS (Jurnal Akuntansi Syariah), Vol 8, Iss 1, Pp 17-36 (2024)
This research aims to explore the meaning of Islamic accounting courses for students. This qualitative research uses an interpretive paradigm and a transcendental phenomenological approach. The data source uses primary data with observation and inter
Externí odkaz:
https://doaj.org/article/ac172ce4d31e469995e82d11c8194d8f
Autor:
Fatkhanuddin Aziz, Fauziah Fitriana, Dian Ritma Setyorini, Nur Ika Prihanani, Shafira Amalia Putri, Tifa Restyka Maulina, Vira Kartika Dewi, Morsid Andityas, Fajar Budi Lestari, Nurulia Hidayah, Risa Ummami, Achmad Fauzi
Publikováno v:
Jurnal Sain Veteriner, Vol 42, Iss 1, Pp 90-98 (2024)
Staphylococcus aureus (S. aureus) merupakan golongan bakteri koagulase positif yang menyebabkan berbagai macam penyakit klinis pada manusia dan hewan. Determinasi pola gen coa merupakan salah satu metode yang sering digunakan dalam lingkup studi epid
Externí odkaz:
https://doaj.org/article/1b1ebfb8646a4099bcb8449c7297a82f
Autor:
Fauziah Rahma Zakaria, Chen-Yu Chen, Jinyang Li, Sally Wang, Gregory F. Payne, William E. Bentley
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-14 (2024)
Abstract Redox is a unique, programmable modality capable of bridging communication between biology and electronics. Previous studies have shown that the E. coli redox-responsive OxyRS regulon can be re-wired to accept electrochemically generated hyd
Externí odkaz:
https://doaj.org/article/7fc29a9c268a4d65b8ea91229d6cea48
Publikováno v:
Journal of Multidisciplinary Healthcare, Vol Volume 17, Pp 1827-1837 (2024)
Laili Rahayuwati,1 Syahmida S Arsyad,2,* Rindang Ekawati,2,* Muhammad Dawam,2,* Rahmadewi Rahmadewi,2,* Septi Nurhayati,2,* Ikhsan Fahmi,3,* Sherllina Rizqi Fauziah4 1Department of Community Nursing, Faculty of Nursing, Univer
Externí odkaz:
https://doaj.org/article/9e49ddc0280a4181a2a72bd1b6ba5cb6
Autor:
terttiaavini terttiaavini, Fauziah Afriyani, Harsi Romli, Indah Pratiwi Putri, Mulyati Mulyati
Publikováno v:
Indonesian Community Journal, Vol 4, Iss 3 (2024)
Keripik daun kelor merupakan produk inovatif dari industri kreatif mahasiswa Universitas Indo Global Mandiri yang memiliki potensi besar untuk berkembang di pasar lokal maupun internasional. Namun, tantangan utama yang dihadapi adalah kurangnya penge
Externí odkaz:
https://doaj.org/article/bec31fff5f06443fb1d9f676a84a0e88