Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Fatma Koubaa-Ghorbel"'
Autor:
Fatma Makni-Ayadi, Mouna Turki, Fatma Koubaa-Ghorbel, Hajer Jdidi, Mariem Chaâbane, Abdelfattah El Feki
Publikováno v:
Journal of food biochemistryREFERENCES. 45(5)
The present study evaluated the antioxidant activity of Salvia officinalis (sage) and its protective effect on estrogen deficiency in ovariectomized rats. Female Wistar rats were treated during either 15 or 30 days as follows: group C: negative contr
Publikováno v:
Journal of Food Biochemistry. 44
The present study was undertaken to evaluate the effects of Salvia officinalis essential oil (SEO) and simvastatin in hyperlipidemic mice. Animals were randomly divided into four groups. The control group received a standard diet. The high-fat diet (
Autor:
Koubaa, Fatma Ghorbel1 fatmaghorbelkoubaa@yahoo.fr, Chaabane, Mariem2, Choura, Bochra1, Turki, Mouna3, Makiii-Ayadi, Fatma3, El Feki, Abdelfattah1
Publikováno v:
Pharmaceutical & Biomedical Research. Sep2020, Vol. 6 Issue 3, p223-235. 13p. 2 Color Photographs, 1 Diagram, 5 Charts, 2 Graphs.
Autor:
Koubaa‐Ghorbel, Fatma1 (AUTHOR) fatmaghorbelkoubaa@yahoo.fr, Chaâbane, Mariem2 (AUTHOR), Jdidi, Hajer1 (AUTHOR), Turki, Mouna3 (AUTHOR), Makni‐Ayadi, Fatma3 (AUTHOR), El Feki, Abdelfattah1 (AUTHOR)
Publikováno v:
Journal of Food Biochemistry. May2021, Vol. 45 Issue 5, p1-18. 18p.
Autor:
Koubaa‐Ghorbel, Fatma1 (AUTHOR) fatmaghorbelkoubaa@yahoo.fr, Chaâbane, Mariem2 (AUTHOR), Turki, Mouna3 (AUTHOR), Makni‐Ayadi, Fatma3 (AUTHOR), El Feki, Abdelfattah1 (AUTHOR)
Publikováno v:
Journal of Food Biochemistry. Apr2020, Vol. 44 Issue 4, p1-14. 14p.