Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Fatma Esra Totan"'
Autor:
Ozgur Kuzukiran, Begum Yurdakok-Dikmen, Belda Erkmen, Aysel Caglan Gunal, Pinar Arslan, Elif Pacal, Fatma Esra Totan, Ayhan Filazi, Zuhal Yildirim, Figen Erkoç
Publikováno v:
Biologia. 77:851-864
Sublethal effects of low and high molecular weight phthalates were assessed in Unio with a biomarker approach using gills and digestive gland as the main targets of xenobiotic uptake. Diisononyl phthalate, diisodecyl phthalate and dimethyl phthalate
Autor:
Ayhan Filazi, Fatma Esra Totan
Publikováno v:
Environmental Monitoring and Assessment. 192
This study aimed to measure zinc (Zn), selenium (Se), copper (Cu), iron (Fe), chromium (Cr), nickel (Ni), lead (Pb), cadmium (Cd), arsenic (As), and aluminum (Al) in whole, semi-skimmed, skimmed, organic, fruit-flavored (strawberry, banana, and cocoa
Autor:
Ozlem Kirmizibayrak, Ozgur Kuzukiran, Fatma Esra Totan, Cagan Celik, Sedat Sevin, Ekrem Erdogan, Filiz Sen, Yeliz Yikilmaz, Ayhan Filazi, Begum Yurdakok-Dikmen
Publikováno v:
Archives of environmental contamination and toxicology. 78(2)
Polychlorinated biphenyls (PCBs), which cause environmental pollution, are found in animal-based fatty foods. Due to their long half-life and lipophilic properties, they can accumulate in the fat tissues of cattle. The study was conducted to compare