Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Fatih ÇIĞ"'
Autor:
Zeki Erden, Çağdaş Can Toprak, Sipan Soysal, Özge Uçar, Fatih Çığ, Murat Erman, Mustafa Ceritoğlu
Publikováno v:
Research in Agricultural Sciences, Vol 55, Iss 2, Pp 79-88 (2024)
In the 21st century, the use of beneficial microorganisms as biological fertilizers has become a notable phenomenon, driven by the ongoing search for sustainable solutions due to environmental issues associated with synthetic fertilizer use. This stu
Externí odkaz:
https://doaj.org/article/46a134dd65644d0f9b027624c4ac1646
Autor:
Muhammad Aown Sammar Raza, Muhammad Arif Ibrahim, Allah Ditta, Rashid Iqbal, Muhammad Usman Aslam, Faqeer Muhammad, Shehzad Ali, Fatih Çiğ, Baber Ali, Rao Muhammad Ikram, Muhammad Noor Muzamil, Muhammed Habib ur Rahman, Mona S. Alwahibi, Mohamed S. Elshikh
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-13 (2023)
Abstract Drought stress as a result of rapidly changing climatic conditions has a direct negative impact on crop production especially wheat which is the 2nd staple food crop. To fulfill the nutritional demand under rapidly declining water resources,
Externí odkaz:
https://doaj.org/article/c12d04a8b2764de5a0eba9ea88d91d78
Publikováno v:
Journal of Central European Agriculture, Vol 23, Iss 3, Pp 582-591 (2022)
The usage of plant growth-promoting bacteria (PGPB) in mitigation of harmful effects of lead (Pb) toxicity in plants and bioremediation of it from soils is a sustainable, effective and low-cost strategy. The experiment was laid out to investigate the
Externí odkaz:
https://doaj.org/article/453a61d7798c40e6aefcdf6466ce21d7
Autor:
Fatih ÇIĞ, Murat ERMAN, Behçet İNAL, Harun BEKTAŞ, Mehmet SONKURT, Mohsen MIRZAPOUR, Mustafa CERİTOĞLU
Publikováno v:
Atatürk Üniversitesi Ziraat Fakültesi Dergisi, Vol 53, Iss 1, Pp 51-57 (2022)
Externí odkaz:
https://doaj.org/article/f4d1fa515aad4eb583db7506513038eb
Publikováno v:
Türkiye Tarımsal Araştırmalar Dergisi, Vol 8, Iss 3, Pp 374-389 (2021)
Priming technique is based on the soaking of seed in water or a solution with low osmotic potential under a certain time and temperature before sowing, and re-drying to initial humidity level. Primed seeds might be sown directly or stored at low te
Externí odkaz:
https://doaj.org/article/4ccfcfe881294709b93f2285fba8ecb0
Autor:
Fatih ÇIĞ, Mehmet KARAMAN
Publikováno v:
Türkiye Tarımsal Araştırmalar Dergisi, Vol 6, Iss 1, Pp 10-19 (2019)
This study was conducted to determine some agricultural properties of some local durum wheat (Triticum durum Desf.) genotypes, belonging to Southeast Anatolia Region, compared to modern cultivated varieties. In the study, 21 standard durum wheat ge
Externí odkaz:
https://doaj.org/article/d3edbab8308846dcba0bae0cdcc34386
Publikováno v:
Türkiye Tarımsal Araştırmalar Dergisi, Vol 5, Iss 3, Pp 183-190 (2018)
This research was performed to determine the weed seeds that are mixed into the harvested wheat crop in Diyarbakir in 2017. For this purpose, 100 samples were taken from wheat products on 10 provinces wheat cultivated intensively. Collected specime
Externí odkaz:
https://doaj.org/article/e05591580d0d4377a4dc83fa8457f5a9
Publikováno v:
Journal of Agricultural Sciences, Vol 11, Iss 04, Pp 417-421 (2005)
Van ekolojik koşullarında 2003-2004 yıllarında Er-99 ve Aziziye-94 nohut çeşitlerinin kullanıldığı çalışmada, sulama çiçeklenme ve bakla dolumu ve dört farklı bitki sıklığı 30, 45, 60 ve 75 tohum/m2 uygulanmıştır. Denemeler Y
Externí odkaz:
https://doaj.org/article/ef37d2e8c2f14a7babaf1f8ea48ce7e0
Autor:
Fatematuz- Zohora, Swapan Kumar Paul, Afrina Rahman, Newton Chandra Paul, Md. Moshiur Rahman, Talha Javed, Celaleddin Barutçular, Fatih Çiğ, Sipan Soysal, Ayman El Sabagh
Publikováno v:
Journal of Aridland Agriculture. :22-30
An experiment was conducted at the Agronomy Field Laboratory, Bangladesh Agricultural University, Mymensingh from July to November 2015 to find out the effect of planting and nutrient management on the growth, yield and protein content of aromatic fi
Publikováno v:
Volume: 9, Issue: 1 62-70
Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi
Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi
Plant growth promoting bacterias (PGPBs) can be described as bacterial strains increasing water and nutrient uptake, gaining nitrogen and phosphorus to plants by biological nitrogen fixation and phosphate mineralization, promoting plant growth and en