Zobrazeno 1 - 10
of 38
pro vyhledávání: '"Faten A. Mostafa"'
Autor:
Faten A. Mostafa, Hala R. Wehaidy, Samar Sharaf, Heba M. El-Hennawi, Safia A. Mahmoud, Shireen A.A. Saleh
Publikováno v:
Microbial Cell Factories, Vol 23, Iss 1, Pp 1-13 (2024)
Abstract Background The demand for low-cost cellulolytic enzyme synthesis is rising in the enzyme market. This work aims to produce cellulase by utilizing various agricultural wastes and investigating the use of enzyme in saccharification and textile
Externí odkaz:
https://doaj.org/article/e635326f16f44f658e2f3478a98c9099
Autor:
Amal M. Abo-Kamer, Ibrahim S. Abd-El-salam, Faten A. Mostafa, Abd-El-Rahman A. Mustafa, Lamiaa A. Al-Madboly
Publikováno v:
Microbial Cell Factories, Vol 22, Iss 1, Pp 1-27 (2023)
Abstract Background and aim The purpose of the current study is to isolate a heavily amylase-producing bacteria of the genus Bacillus from soil samples, optimize the production of the enzyme, purify it, and evaluate its activity against biofilm-produ
Externí odkaz:
https://doaj.org/article/372d43b7d8f8446dbb60140fbdaf02ca
Publikováno v:
Bioresources and Bioprocessing, Vol 8, Iss 1, Pp 1-17 (2021)
Abstract Aspergillus oryzae (A. oryzae) is a filamentous micro-fungus that is used from centuries in fermentation of different foods in many countries all over the world. This valuable fungus is also a rich source of many bioactive secondary metaboli
Externí odkaz:
https://doaj.org/article/668b025f448649d5a77cf39c6b6b9ac4
Autor:
Salwa A.M. Abdel-Hameed, Samia A. Ahmed, Faten A. Mostafa, Ola. N. Almasarawi, Walaa A. Abdel Wahab
Publikováno v:
Heliyon, Vol 8, Iss 7, Pp e09960- (2022)
Bacterial α-amylase was immobilized on sugilite from modified basalt rock as a new carrier. A set of glass compositions based on sugilite formula KNa2M2Li3Si12O30 (M = Al or Mn or Fe) were prepared. The glasses were prepared through melting–quench
Externí odkaz:
https://doaj.org/article/66b45e48f036410183b733728d11d529
Publikováno v:
Biotechnology Reports, Vol 17, Iss C, Pp 55-62 (2018)
Soyasapogenol B (SB) is known to have many biological activities such as hepatoprotective, anti-inflammatory, anti-mutagenic, antiviral and anticancer activities. Enzymatic conversion of soyasaponins to SB was carried out using saponin hydrolase (SH)
Externí odkaz:
https://doaj.org/article/1eb2d6a229064da19b6a0bee83b960eb
Publikováno v:
Journal of Biotechnology. 367:89-97
Publikováno v:
Catalysis Letters. 153:1574-1586
Autor:
Ghoson M, Daba, Faten A, Mostafa, Shireen A A, Saleh, Waill A, Elkhateeb, Ghada, Awad, Taisei, Nomiyama, Takeshi, Zendo, Asmaa Negm, El-Dein
Publikováno v:
International Journal of Biological Macromolecules. 213:651-662
The bacteriocins produced by lactic acid bacteria (LAB) are attracting attention due to their promising applications in food and pharmaceuticals fields. Hence, a LAB strain, GCNRC_GA15, was isolated from Egyptian goat cheese, and molecularly identifi
Autor:
Walaa A. Abdel Wahab, Asmaa Negm El-Dein, Mona Hussein, Faten A. Mostafa, Shireen A. A. Saleh
Publikováno v:
Catalysis Letters. 153:1089-1095
Chitinases have many applications in food, agricultural, medical, and pharmaceutical fields. This study succeeded in investigating Aspergillus niger MK981235 chitinase in the spot of its physiochemical, kinetic, thermodynamic, and application. The op
Publikováno v:
Geocarto International. 37:4557-4570
The development of a new Very High-Resolution (VHR) satellite sensor provides opportunities for mapping more details. The building extraction process is a challenging problem due to the misclassifi...