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pro vyhledávání: '"Fatemeh Momen Kiaie"'
Autor:
Atyeh Rahimi, Armin Arabanian, Saeed Nojavan, Fatemeh Momen Kiaie, Faezeh Khalilian, Soheila Chalavi
Publikováno v:
Journal of Food Composition and Analysis. 21:300-305
Dog rose ( Rosa canina L.) fruit in different stages of proposed was used as a source of ascorbic acid. Two sample preparation methods for extracting ascorbic acid in dog rose fruit were evaluated. These methods used high performance of liquid chroma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3a7822d9dd74f124211bf1d64e4c07ea
https://doi.org/10.1016/j.jfca.2007.11.007
https://doi.org/10.1016/j.jfca.2007.11.007
