Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Fatema Ahmmed"'
Autor:
Md. Abul K. Azad, Shikder S. Islam, Alokesh K. Ghosh, Abul F. Md. Hasanuzzaman, Aaron J. Smith, Joyanta Bir, Mirja K. Ahmmed, Fatema Ahmmed, Ghausiatur R. Banu, Khandaker A. Huq
Publikováno v:
Journal of the World Aquaculture Society, Vol 54, Iss 3, Pp 645-665 (2023)
Abstract This study evaluated the effect of two commercial probiotics, zymetin, and super PS, on the culture environment, production, and economics of Macrobrachium rosenbergii aquaculture. The experiment was conducted using three treatments, includi
Externí odkaz:
https://doaj.org/article/f7e8cc408bf34b1883fab46329511350
Autor:
Sharmin Sultana Khushi, Mohammad Saifuddin Sumon, Mirja Kaizer Ahmmed, Md Nazmul Hasan Zilani, Fatema Ahmmed, Stephen G. Giteru, Md Golam Sarower
Publikováno v:
Aquaculture and Fisheries, Vol 7, Iss 1, Pp 59-66 (2022)
The present study investigated the potential probiotic effect of Enterococcus faecalis against a pathogenic microorganism, Vibrio harveyi occurring in the giant freshwater prawn (Macrobrachium rosenbergii). V. harveyi was isolated from the intestine
Externí odkaz:
https://doaj.org/article/93a674fc088d4989bc51eedf518dae84
Publikováno v:
Molecules, Vol 28, Iss 9, p 3695 (2023)
Raman and infrared spectroscopy, used as individual and low-level fused datasets, were evaluated to identify and quantify the presence of adulterants (palm oil, PO; ω-3 concentrates in ethyl ester, O3C and fish oil, FO) in krill oil. These datasets
Externí odkaz:
https://doaj.org/article/b5861e9443cd49c3aefa02363e8c9db8
Autor:
Mirja Kaizer Ahmmed, Mayssa Hachem, Fatema Ahmmed, Ali Rashidinejad, Fatih Oz, Adnan A. Bekhit, Alan Carne, Alaa El-Din A. Bekhit
Publikováno v:
Molecules, Vol 28, Iss 7, p 3088 (2023)
Long-chain omega-3 fatty acids esterified in lysophosphatidylcholine (LPC-omega-3) are the most bioavailable omega-3 fatty acid form and are considered important for brain health. Lysophosphatidylcholine is a hydrolyzed phospholipid that is generated
Externí odkaz:
https://doaj.org/article/3569c46dcc124fe79bc120d07e5529d8
Publikováno v:
Molecules, Vol 27, Iss 14, p 4534 (2022)
This study uses Raman and IR spectroscopic methods for the detection of adulterants in marine oils. These techniques are used individually and as low-level fused spectroscopic data sets. We used cod liver oil (CLO) and salmon oil (SO) as the valuable
Externí odkaz:
https://doaj.org/article/11d2a709ba614db3bb568909283c9a03
Autor:
Mirja Kaizer Ahmmed, Shuva Bhowmik, Stephen G. Giteru, Md. Nazmul Hasan Zilani, Parise Adadi, Shikder Saiful Islam, Osman N. Kanwugu, Monjurul Haq, Fatema Ahmmed, Charlene Cheuk Wing Ng, Yau Sang Chan, Md. Asadujjaman, Gabriel Hoi Huen Chan, Ryno Naude, Alaa El-Din Ahmed Bekhit, Tzi Bun Ng, Jack Ho Wong
Publikováno v:
Marine Drugs, Vol 20, Iss 7, p 430 (2022)
Lectins are a unique group of nonimmune carbohydrate-binding proteins or glycoproteins that exhibit specific and reversible carbohydrate-binding activity in a non-catalytic manner. Lectins have diverse sources and are classified according to their or
Externí odkaz:
https://doaj.org/article/e51fbcab46a546c4af812a633c3d365c
Autor:
Mohammad Saifuddin Sumon, Fatema Ahmmed, Sharmin Sultana Khushi, Mirja Kaizer Ahmmed, Muhammad Abdur Rouf, Md. Ayaz Hasan Chisty, Md. Golam Sarower
Publikováno v:
Journal of King Saud University: Science, Vol 30, Iss 1, Pp 21-28 (2018)
To determine antagonistic effect of Clostridium butyricum against Vibrio harveyi and its probiotic effect on growth performance, digestibility and immune response of fresh water prawn, Macrobrachium rosenbergii juveniles were examined following feedi
Externí odkaz:
https://doaj.org/article/06b0109e86a74e50b49c02a4b2eed306
Autor:
Stephen G. Giteru, Sharmin Sultana Khushi, Nazmul Hasan Zilani, Mirja Kaizer Ahmmed, Fatema Ahmmed, Mohammad Saifuddin Sumon, Golam Sarower
Publikováno v:
Aquaculture and Fisheries, Vol 7, Iss 1, Pp 59-66 (2022)
The present study investigated the potential probiotic effect of Enterococcus faecalis against a pathogenic microorganism, Vibrio harveyi occurring in the giant freshwater prawn (Macrobrachium rosenbergii). V. harveyi was isolated from the intestine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dfe612e72f76ae9c1f8f8c1f33fee5a0
https://doi.org/10.1016/j.aaf.2020.10.004
https://doi.org/10.1016/j.aaf.2020.10.004
Autor:
Md. Abul K. Azad, Shikder S. Islam, Alokesh K. Ghosh, Abul F. Md. Hasanuzzaman, Aaron J. Smith, Joyanta Bir, Mirja K. Ahmmed, Fatema Ahmmed, Ghausiatur R. Banu, Khandaker A. Huq
Publikováno v:
Journal of the World Aquaculture Society.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::183dff38e7ef95b8175f2d313256369e
https://doi.org/10.1111/jwas.12943
https://doi.org/10.1111/jwas.12943
Autor:
Isabella K. Clere, Fatema Ahmmed, Peter III J.G. Remoto, Sara J. Fraser-Miller, Keith C. Gordon, Valeriya Komyakova, Bridie J.M. Allan
Publikováno v:
Marine pollution bulletin. 184
Plastics are ubiquitous throughout global marine ecosystems. To date, there has been limited research on the prevalence of microplastic ingestion by commercially important marine fish in the southern hemisphere, particularly in the South Pacific. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6b1378bca58d49beee6a82cceb2f6ac3
https://pubmed.ncbi.nlm.nih.gov/36150226
https://pubmed.ncbi.nlm.nih.gov/36150226