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pro vyhledávání: '"Faseesin, BA"'
Publikováno v:
Nigerian Journal of Basic and Applied Sciences; Vol 16, No 2 (2008); 183-186
Fifteen different bread samples were randomly collected from various local bakeries located in Sokoto metropolis. The samples were analysed for presence and quantity of potassium bromate. All the samples were analysed using the redox titrimetric meth
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=78975075580c::fa5be7c6b3cc1f2fee6e5b654694d654
https://www.ajol.info/index.php/njbas/article/view/87141
https://www.ajol.info/index.php/njbas/article/view/87141
