Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Farrukh Azeema"'
Autor:
Khush Bakhat Aliaa, Ijaz Rasula, Muhammad Razeen Ahmada, Muhammad Hussnain Siddiquea, Habibullah Nadeema, Farrukh Azeema
Publikováno v:
MOJ Proteomics & Bioinformatics. 7
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7d12bec5474170cf6c49bcd2228043f5
https://doi.org/10.15406/mojpb.2018.07.00233
https://doi.org/10.15406/mojpb.2018.07.00233
Autor:
Mohammed Kuddus
The integration of enzymes in food processing is well known, and dedicated research is continually being pursued to address the global food crisis. This book provides a broad, up-to-date overview of the enzymes used in food technology. It discusses m
