Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Fariba Rezai Sarteshnizi"'
Autor:
mohammad doralibeni, Fariba Rezai Sarteshnizi, Saeid Karimi Dehkordi, Ali moharrery, Hossein Mehraban
Publikováno v:
پژوهشهای علوم دامی ایران, Vol 13, Iss 4, Pp 489-498 (2022)
Introduction The use of additives that improve the microbial function of the rumen seems to be essential. Probiotics is a Latin word for life. Probiotics are living microorganisms that contain beneficial bacteria and yeasts. The most important featur
Externí odkaz:
https://doaj.org/article/cbe9d818473e47c2876b51bb560a07f0
Autor:
Jamal Seifdavati, Hossein Abdi Benemar, Hamed Khalilvandi Behroozyar, Abdelfattah Z.M. Salem, Fariba Rezai Sarteshnizi, Ralf Greiner
Publikováno v:
Journal of Cleaner Production. 197:870-874
The potential to use abattoir’s rumen fluid as a source to produce a carbohydrate degrading enzymatic feed additive by using spray-drying technique was studied. Rumen contents were taken from the slaughterhouse and powdered by spray drying with dif
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d193610c38adcc98a8fc88f752afedb
https://doi.org/10.1016/j.jclepro.2018.06.220
https://doi.org/10.1016/j.jclepro.2018.06.220
Autor:
Hossein Abdi-Benemar, Reza Seyed Sharifi, Jamal Seifdavati, Victor Mlambo, Abdelfattah Z.M. Salem, Fariba Rezai Sarteshnizi
Publikováno v:
Journal of Cleaner Production. 195:1026-1031
Rumen fluid disposal from slaughterhouses represents a major environmental challenge due to the presence of high levels of ammonia and phosphorus. The loading of these limiting nutrients into the soil and aquatic systems triggers eutrophication. Fort
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3710e94f89948d029273cfb9b6305ed7
https://doi.org/10.1016/j.jclepro.2018.05.268
https://doi.org/10.1016/j.jclepro.2018.05.268