Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Faria MGI"'
Autor:
de Medeiros JP; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama, Brazil., Rodrigues SA; Graduate Program in Animal Science With Emphasis on Bioactive Products, Universidade Paranaense, Umuarama, Brazil., Sakumoto K; Graduate Program in Medicinal and Phytotherapeutic Plants in Primary Care, Universidade Paranaense, Umuarama, Brazil., Ruiz SP; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama, Brazil., Faria MGI; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama, Brazil., Gonçalves JE; Graduate Program in Clean Technologies, UniCesumar, Maringá, Brazil.; Cesumar Institute of Science, Technology and Innovation (ICETI), Maringá, Brazil., Piau Junior R; Graduate Program in Animal Science With Emphasis on Bioactive Products, Universidade Paranaense, Umuarama, Brazil., Glamočlija J; Institute for Biological Research 'Sinisa Stankovic', National Institute of Republic of Serbia, University of Belgrade, Belgrade, Serbia., Soković M; Institute for Biological Research 'Sinisa Stankovic', National Institute of Republic of Serbia, University of Belgrade, Belgrade, Serbia., Gonçalves DD; Graduate Program in Animal Science With Emphasis on Bioactive Products, Universidade Paranaense, Umuarama, Brazil.; Graduate Program in Medicinal and Phytotherapeutic Plants in Primary Care, Universidade Paranaense, Umuarama, Brazil., Mandim F; Laboratório Associado para a Sustentabilidade e Tecnologia em Regiões de Montanha (SusTEC), Instituto Politécnico de Bragança, Campus de Santa Apolónia, Bragança, Portugal.; Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, Bragança, Portugal., Barros L; Laboratório Associado para a Sustentabilidade e Tecnologia em Regiões de Montanha (SusTEC), Instituto Politécnico de Bragança, Campus de Santa Apolónia, Bragança, Portugal.; Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, Bragança, Portugal., Gazim ZC; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama, Brazil.; Graduate Program in Animal Science With Emphasis on Bioactive Products, Universidade Paranaense, Umuarama, Brazil.
Publikováno v:
Frontiers in pharmacology [Front Pharmacol] 2024 Jun 07; Vol. 15, pp. 1415659. Date of Electronic Publication: 2024 Jun 07 (Print Publication: 2024).
Autor:
Oliveira KC; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Franciscato LMSS; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Mendes SS; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Barizon FMA; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Gonçalves DD; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil.; Graduate Program in Medicinal Plants and Herbal Medicines in Basic Health Care, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Barbosa LN; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil.; Graduate Program in Medicinal Plants and Herbal Medicines in Basic Health Care, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Faria MGI; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Valle JS; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil.; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Casalvara RFA; Graduate Program in Clean Technologies, Cesumar Institute of Science, Technology and Innovation, Cesumar University (UniCesumar), Maringá 87050-390, PR, Brazil., Gonçalves JE; Graduate Program in Clean Technologies, Cesumar Institute of Science, Technology and Innovation, Cesumar University (UniCesumar), Maringá 87050-390, PR, Brazil., Gazim ZC; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil.; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Ruiz SP; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2024 Jan 17; Vol. 29 (2). Date of Electronic Publication: 2024 Jan 17.
Autor:
Silva GCC; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama 87502-210, Brazil., Machado MA; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense, Umuarama 87502-210, Brazil., Sakumoto K; Graduate Program in Medicinal and Phytotherapeutic Plants in Primary Care, Universidade Paranaense, Umuarama 87502-210, Brazil., Inumaro RS; Graduate Program in Clean Technologies, UniCesumar, Maringá 87050-390, Brazil., Gonçalves JE; Graduate Program in Clean Technologies, UniCesumar, Maringá 87050-390, Brazil.; Cesumar Institute of Science, Technology and Innovation, UniCesumar, Maringá 87050-390, Brazil., Mandim F; Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal.; Laboratório Associado para a Sustentabilidade e Tecnologia em Regiões de Montanha (SusTEC), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal., Vaz J; Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal.; Laboratório Associado para a Sustentabilidade e Tecnologia em Regiões de Montanha (SusTEC), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal., do Valle JS; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama 87502-210, Brazil.; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense, Umuarama 87502-210, Brazil., Faria MGI; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama 87502-210, Brazil., Ruiz SP; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama 87502-210, Brazil., Piau Junior R; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense, Umuarama 87502-210, Brazil., Gonçalves DD; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense, Umuarama 87502-210, Brazil.; Graduate Program in Medicinal and Phytotherapeutic Plants in Primary Care, Universidade Paranaense, Umuarama 87502-210, Brazil., Gazim ZC; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama 87502-210, Brazil.; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense, Umuarama 87502-210, Brazil.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2023 Jul 14; Vol. 28 (14). Date of Electronic Publication: 2023 Jul 14.
Autor:
Fazoli KGZ; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Rey LMR; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Rúbio KAJ; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Garcia Souza MA; School of Veterinary Medicine, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Oliveira HMDS; School of Veterinary Medicine, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Ribeiro DC; School of Veterinary Medicine, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Pereira KRJD; School of Veterinary Medicine, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Kawamo DM; School of Veterinary Medicine, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Gomes TKA; School of Veterinary Medicine, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Silva IBD; School of Veterinary Medicine, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Santos ICD; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Ferreira LRP; Graduate Program in Medicinal and Phytotherapeutic Plants in Primary Care, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Rahal IL; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Valle JSD; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Ruiz SP; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Faria MGI; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Gazim ZC; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Piau Junior R; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil., Gonçalves DD; Graduate Program in Animal Science with Emphasis on Bioactive Products, Universidade Paranaense (UNIPAR), Umuarama 87502-210, PR, Brazil.
Publikováno v:
Animals : an open access journal from MDPI [Animals (Basel)] 2023 Mar 24; Vol. 13 (7). Date of Electronic Publication: 2023 Mar 24.
Autor:
Faria MGI; Graduate Program in Biotechnology Applied to Agriculture, Paranaense University (UNIPAR), Praça Mascarenhas de Moraes, 4282, Umuarama, Paraná, CEP 87502-210, Brazil. gracielaiecher@prof.unipar.br., Avelino KV; Graduate Program in Biotechnology Applied to Agriculture, Paranaense University (UNIPAR), Praça Mascarenhas de Moraes, 4282, Umuarama, Paraná, CEP 87502-210, Brazil., Philadelpho BO; Federal University of Bahia, School of Pharmacy, Barão de Jeremoabo Street, Salvador, BA, 40170-115, Brazil., Dos Santos Bomfim R; Federal University of Bahia, Nutrition School, Basílio da Gama Street, w/n, Campus Canela, Salvador, BA, 40110-907, Brazil., do Valle JS; Graduate Program in Biotechnology Applied to Agriculture, Paranaense University (UNIPAR), Praça Mascarenhas de Moraes, 4282, Umuarama, Paraná, CEP 87502-210, Brazil., Júnior ACG; Universidade Estadual Do Oeste Do Paraná - Campus Cascavel, PE, Cascavel, Brazil., Dragunski DC; Universidade Estadual Do Oeste Do Paraná - Campus Toledo, Toledo, PR, Brazil., de Souza Ferreira E; Federal University of Bahia, School of Pharmacy, Barão de Jeremoabo Street, Salvador, BA, 40170-115, Brazil., de Souza CO; Federal University of Bahia, School of Pharmacy, Barão de Jeremoabo Street, Salvador, BA, 40170-115, Brazil., Ribeiro CDF; Federal University of Bahia, School of Pharmacy, Barão de Jeremoabo Street, Salvador, BA, 40170-115, Brazil.; Federal University of Bahia, Nutrition School, Basílio da Gama Street, w/n, Campus Canela, Salvador, BA, 40110-907, Brazil., Colauto NB; Graduate Program in Biotechnology Applied to Agriculture, Paranaense University (UNIPAR), Praça Mascarenhas de Moraes, 4282, Umuarama, Paraná, CEP 87502-210, Brazil.; Federal University of Bahia, School of Pharmacy, Barão de Jeremoabo Street, Salvador, BA, 40170-115, Brazil., Linde GA; Graduate Program in Biotechnology Applied to Agriculture, Paranaense University (UNIPAR), Praça Mascarenhas de Moraes, 4282, Umuarama, Paraná, CEP 87502-210, Brazil.; Federal University of Bahia, Nutrition School, Basílio da Gama Street, w/n, Campus Canela, Salvador, BA, 40110-907, Brazil.
Publikováno v:
Environmental science and pollution research international [Environ Sci Pollut Res Int] 2022 Dec; Vol. 29 (58), pp. 87519-87526. Date of Electronic Publication: 2022 Jul 09.
Autor:
Gazim ZC; Chemistry Laboratory of Natural Products, Graduate Program in Animal Science and Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil.; Preventive Veterinary Medicine and Public Health Laboratory, Postgraduate Program in Animal Science with an Emphasis on Bioactive Products, Paranaense University, Umuarama, Brazil., Valle JS; Molecular Biology Laboratory, Graduate Program in Animal Science and Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil.; Preventive Veterinary Medicine and Public Health Laboratory, Postgraduate Program in Animal Science with an Emphasis on Bioactive Products, Paranaense University, Umuarama, Brazil., Carvalho Dos Santos I; Preventive Veterinary Medicine and Public Health Laboratory, Postgraduate Program in Animal Science with an Emphasis on Bioactive Products, Paranaense University, Umuarama, Brazil., Rahal IL; Chemistry Laboratory of Natural Products, Graduate Program in Animal Science and Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil., Silva GCC; Chemistry Laboratory of Natural Products, Graduate Program in Animal Science and Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil., Lopes AD; Agricultural Microbiology and Nematology Laboratory, Graduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil., Ruiz SP; Laboratory of Biotechnology of Plant Products and Microorganisms, Postgraduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil., Faria MGI; Laboratory of Biotechnology of Plant Products and Microorganisms, Postgraduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil., Piau Junior R; Preventive Veterinary Medicine and Public Health Laboratory, Postgraduate Program in Animal Science with an Emphasis on Bioactive Products, Paranaense University, Umuarama, Brazil., Gonçalves DD; Preventive Veterinary Medicine and Public Health Laboratory, Postgraduate Program in Animal Science with an Emphasis on Bioactive Products, Paranaense University, Umuarama, Brazil.
Publikováno v:
Frontiers in pharmacology [Front Pharmacol] 2022 Nov 28; Vol. 13, pp. 1048688. Date of Electronic Publication: 2022 Nov 28 (Print Publication: 2022).
Autor:
de Souza ANV; Laboratory of Preclinical Research of Natural Products, Paranaense University, Umuarama, PR, Brazil; Postgraduate Program in Medicinal Plants and Phytotherapics in Basic Attention, Paranaense University, Umuarama, PR, Brazil., Faria MGI; Laboratory of Chemistry of Natural Products, Paranaense University, Umuarama, PR, Brazil; Postgraduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, PR, Brazil., da Rocha CE; Laboratory of Preclinical Research of Natural Products, Paranaense University, Umuarama, PR, Brazil., Philippsen GS; Universidade Federal do Paraná, Jandaia do Sul, PR, Brazil., Silva GCC; Laboratory of Chemistry of Natural Products, Paranaense University, Umuarama, PR, Brazil., da Silva GR; Laboratory of Preclinical Research of Natural Products, Paranaense University, Umuarama, PR, Brazil; Postgraduate Program in Animal Sciences with Emphasis on Bioactive Products, Paranaense University, Umuarama, PR, Brazil., Inumaro RS; Postgraduate Program in Clean Technologies and Cesumar Institute of Science, Technology and Innovation, Cesumar University, Maringá, PR, Brazil., Gonçalves JE; Postgraduate Program in Clean Technologies and Cesumar Institute of Science, Technology and Innovation, Cesumar University, Maringá, PR, Brazil., Gazim ZC; Laboratory of Chemistry of Natural Products, Paranaense University, Umuarama, PR, Brazil; Postgraduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, PR, Brazil., Wietzikoski S; Laboratory of Preclinical Research of Natural Products, Paranaense University, Umuarama, PR, Brazil., Lívero FADR; Laboratory of Preclinical Research of Natural Products, Paranaense University, Umuarama, PR, Brazil; Postgraduate Program in Medicinal Plants and Phytotherapics in Basic Attention, Paranaense University, Umuarama, PR, Brazil; Postgraduate Program in Animal Sciences with Emphasis on Bioactive Products, Paranaense University, Umuarama, PR, Brazil; Postgraduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, PR, Brazil., Seixas FAV; Department of Technology, Universidade Estadual de Maringá, Umuarama, PR, Brazil., Wietzikoski Lovato EC; Laboratory of Preclinical Research of Natural Products, Paranaense University, Umuarama, PR, Brazil; Postgraduate Program in Medicinal Plants and Phytotherapics in Basic Attention, Paranaense University, Umuarama, PR, Brazil. Electronic address: evellyn@prof.unipar.br.
Publikováno v:
Journal of ethnopharmacology [J Ethnopharmacol] 2022 Sep 15; Vol. 295, pp. 115403. Date of Electronic Publication: 2022 May 25.
Autor:
Cagnini CZ; Graduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil., Dias AB; Graduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil., Vilas Boas MR; Graduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil., Batista FPR; Graduate Program in Food Science, School of Pharmacy, Federal University of Bahia, Salvador, Brazil., Faria MGI; Graduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil., Glamočlija J; Institute for Biological Research 'Siniša Stankovic', National Institute of Republic of Serbia, University of Belgrade, Belgrade, Serbia., Soković M; Institute for Biological Research 'Siniša Stankovic', National Institute of Republic of Serbia, University of Belgrade, Belgrade, Serbia., Tešević V; Faculty of Chemistry, University of Belgrade, Belgrade, Serbia., Ferreira ES; Graduate Program in Food Science, School of Pharmacy, Federal University of Bahia, Salvador, Brazil., Colauto NB; Graduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil.; Graduate Program in Food Science, School of Pharmacy, Federal University of Bahia, Salvador, Brazil., Linde GA; Graduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil.; Graduate Program in Food, Nutrition and Health, School of Nutrition, Federal University of Bahia, Salvador, Brazil., Gazim ZC; Graduate Program in Biotechnology Applied to Agriculture, Paranaense University, Umuarama, Brazil.
Publikováno v:
Natural product research [Nat Prod Res] 2022 Sep; Vol. 36 (18), pp. 4787-4793. Date of Electronic Publication: 2021 Dec 05.
Autor:
Meniqueti AB; Paranaense University, Graduate Program in Biotechnology Applied to Agriculture, Umuarama, Brazil., Ruiz SP; Paranaense University, Graduate Program in Biotechnology Applied to Agriculture, Umuarama, Brazil., Faria MGI; Paranaense University, Graduate Program in Biotechnology Applied to Agriculture, Umuarama, Brazil., do Valle JS; Paranaense University, Graduate Program in Biotechnology Applied to Agriculture, Umuarama, Brazil., Gonçalves AC Jr; West Paraná State University, Laboratory of Environmental Chemistry, Center of Agricultural Science, Marechal Cândido Rondon, Brazil., Dragunski DC; West Paraná State University, Center of Engineering and Exact Sciences, Toledo, Brazil., Colauto NB; Paranaense University, Graduate Program in Biotechnology Applied to Agriculture, Umuarama, Brazil., Linde GA; Paranaense University, Graduate Program in Biotechnology Applied to Agriculture, Umuarama, Brazil.
Publikováno v:
Environmental technology [Environ Technol] 2022 Mar; Vol. 43 (8), pp. 1248-1254. Date of Electronic Publication: 2020 Sep 29.
Autor:
Friedrich JCC; GIPeFEA, Center of Engineering and Exact Sciences, State University of West Parana, R. da Faculdade, 645, CEP 85903-000 Toledo, Paraná, Brazil., Silva OA; Department of Chemistry, State University of Maringá, Av. Colombo, 5790, CEP 87020-900 Maringá, Paraná, Brazil., Faria MGI; Paranaense University Unipar, Postgraduate Program in Biotechnology Applied to Agriculture, Praça Mascarenhas de Moraes, 4282, CEP 87502-210 Umuarama, Paraná, Brazil., Colauto NB; Paranaense University Unipar, Postgraduate Program in Biotechnology Applied to Agriculture, Praça Mascarenhas de Moraes, 4282, CEP 87502-210 Umuarama, Paraná, Brazil., Gazzin ZC; Paranaense University Unipar, Postgraduate Program in Biotechnology Applied to Agriculture, Praça Mascarenhas de Moraes, 4282, CEP 87502-210 Umuarama, Paraná, Brazil., Colauto GAL; Paranaense University Unipar, Postgraduate Program in Biotechnology Applied to Agriculture, Praça Mascarenhas de Moraes, 4282, CEP 87502-210 Umuarama, Paraná, Brazil., Caetano J; GIPeFEA, Center of Engineering and Exact Sciences, State University of West Parana, R. da Faculdade, 645, CEP 85903-000 Toledo, Paraná, Brazil., Dragunski DC; GIPeFEA, Center of Engineering and Exact Sciences, State University of West Parana, R. da Faculdade, 645, CEP 85903-000 Toledo, Paraná, Brazil. Electronic address: douglas.dragunski@unioeste.br.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2020 Dec 15; Vol. 165 (Pt A), pp. 1038-1046. Date of Electronic Publication: 2020 Sep 25.