Zobrazeno 1 - 10
of 118
pro vyhledávání: '"Fannie Isela Parra-Cota"'
Autor:
Valeria Valenzuela Ruiz, Azucena Gándara-Ledezma, María Fernanda Villarreal-Delgado, Eber Daniel Villa-Rodríguez, Fannie Isela Parra-Cota, Gustavo Santoyo, Lorena Jacqueline Gómez-Godínez, Luis A. Cira Chávez, Sergio de los Santos-Villalobos
Publikováno v:
Stresses, Vol 4, Iss 1, Pp 107-132 (2024)
In recent years, the adoption of sustainable pest management strategies has increased interest in the utilization of biopesticides, with a focus on harnessing beneficial microorganisms. Among these, lipopeptides, such as surfactins, iturins, and feng
Externí odkaz:
https://doaj.org/article/c52bd7ab18eb45478636442a15ed1628
Autor:
Marisol Ayala Zepeda, Valeria Valenzuela Ruiz, Fannie Isela Parra Cota, Cristina Chinchilla-Soto, Eulogio de la Cruz Torres, María Itria Ibba, María Isabel Estrada Alvarado, Sergio de los Santos Villalobos
Publikováno v:
Current Research in Microbial Sciences, Vol 6, Iss , Pp 100230- (2024)
The use of plant growth-promoting bacteria as bioinoculants is a powerful tool to increase crop yield and quality and to improve nitrogen use efficiency (NUE) from fertilizers in plants. This study aimed to bioprospecting a native bacterial consortiu
Externí odkaz:
https://doaj.org/article/56c0c41090a648dea29c49c709c41300
Autor:
Arlett L. Ibarra-Villarreal, María Fernanda Villarreal-Delgado, Fannie Isela Parra-Cota, Enrico A. Yepez, Carlos Guzmán, Marco Antonio Gutierrez-Coronado, Luis Carlos Valdez, Carolina Saint-Pierre, Sergio de Los Santos-Villalobos
Publikováno v:
Plant Signaling & Behavior, Vol 18, Iss 1 (2023)
A field experiment was carried out to quantify the effect of a native bacterial inoculant on the growth, yield, and quality of the wheat crop, under different nitrogen (N) fertilizer rates in two agricultural seasons. Wheat was sown under field condi
Externí odkaz:
https://doaj.org/article/9970b0ba548e4358b5255812656b2064
Autor:
Brenda Valenzuela-Aragon, Amelia C. Montoya-Martínez, Fannie Isela Parra-Cota, Sergio de los Santos-Villalobos
Publikováno v:
Horticulturae, Vol 10, Iss 4, p 357 (2024)
Bacillus strain PE1, which was isolated from potatoes harvested in the Yaqui Valley, Mexico, was evaluated as a potential biological control agent against Fusarium languescens. The draft genome sequence was obtained through Illumina NovaSeq sequencin
Externí odkaz:
https://doaj.org/article/33d69286cf7d4836b193cbdbb8de9203
Autor:
Ana María García-Montelongo, Amelia C. Montoya-Martínez, Pamela Helue Morales-Sandoval, Fannie Isela Parra-Cota, Sergio de los Santos-Villalobos
Publikováno v:
Stresses, Vol 3, Iss 1, Pp 210-228 (2023)
Nowadays, population growth, the global temperature increase, and the appearance of emerging diseases in important crops generate uncertainty regarding world food security. The use of agrochemicals has been the “go-to” solution for the control of
Externí odkaz:
https://doaj.org/article/bcba426fddfd4079b57981c1098c7a24
Autor:
Karem Ma. Figueroa-Brambila, Alina Escalante-Beltrán, Amelia Cristina Montoya-Martínez, Alondra María Díaz-Rodríguez, Naomi Dayanna López-Montoya, Fannie Isela Parra-Cota, Sergio de los Santos-Villalobos
Publikováno v:
Plants, Vol 12, Iss 13, p 2419 (2023)
Bacillus cabrialesii is a novel bacterial species isolated from wheat (Triticum turgidum L. subsp. durum) plants in the Yaqui Valley, Mexico, by our research team. Over years of research studying this strain at the cutting-edge level, it has shown di
Externí odkaz:
https://doaj.org/article/43fae048746f41ddb6e26b6665815b78
Publikováno v:
Current Research in Microbial Sciences
Current Research in Microbial Sciences, Vol 2, Iss, Pp 100016-(2021)
Current Research in Microbial Sciences, Vol 2, Iss, Pp 100016-(2021)
The use of intensive non-sustainable agricultural practices for satisfying global food demand is degrading the agro-ecosystems, leading to their inability to produce efficient and equitable sources of calories. Microbial communities play an important
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0a96e92e5a21e64e8f6580adae052481
https://pubmed.ncbi.nlm.nih.gov/35028625
https://pubmed.ncbi.nlm.nih.gov/35028625
Publikováno v:
Current Research in Microbial Sciences, Vol 2, Iss , Pp 100016- (2021)
The use of intensive non-sustainable agricultural practices for satisfying global food demand is degrading the agro-ecosystems, leading to their inability to produce efficient and equitable sources of calories. Microbial communities play an important
Externí odkaz:
https://doaj.org/article/d2e71942eda948caa331dc67cb561672
Autor:
Jonathan Rojas-Padilla, Luz Estela de-Bashan, Fannie Isela Parra-Cota, Jorge Rocha-Estrada, Sergio de los Santos-Villalobos
Publikováno v:
Plants, Vol 11, Iss 21, p 2920 (2022)
Bio-formulation technologies have a limited impact on agricultural productivity in developing countries, especially those based on plant growth-promoting rhizobacteria. Thus, calcium alginate microbeads were synthesized and used for the protection an
Externí odkaz:
https://doaj.org/article/ca2cffd1dea94f6cb9be0ee24dc982ca
Autor:
Maria Edith Ortega-Urquieta, Valeria Valenzuela-Ruíz, Debasis Mitra, Sajjad Hyder, Nabil I. Elsheery, Pradeep Kumar Das Mohapatra, Fannie Isela Parra-Cota, Sergio de los Santos-Villalobos
Publikováno v:
Plants, Vol 11, Iss 17, p 2231 (2022)
Strain TSO9 was isolated from a commercial field of wheat (Triticum turgidum L. subsp. durum) located in the Yaqui, Valley, Mexico. Here, the genome of this strain was sequenced, obtaining a total of 5,248,515 bp; 38.0% G + C content; 1,186,514 bp N5
Externí odkaz:
https://doaj.org/article/05141a8427fa417d8dfa9c69ce8599f7