Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Fangyao LUO"'
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 17, Pp 336-344 (2024)
Ten lettuce varieties (lines) grown in Chengdu Plain were used as test materials, and 8 post-harvest appearance quality indexes (single plant weight, single plant stem weight, single plant length, stem length, stem thickness, stem skin hardness, stem
Externí odkaz:
https://doaj.org/article/2298525eaa9d4d66b13fd280536a7133
Autor:
HUAJIA LI, YONGQING ZHU, FANGYAO LUO, HONGYU HE, HUAIYU YUAN, JIA GAO, XIAODAN ZENG, CHI HUANG
Publikováno v:
Journal of Food Processing & Preservation; Dec2015, Vol. 39 Issue 6, p907-914, 8p