Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Fangtian CHEN"'
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 1, Pp 233-241 (2023)
In the present study, the alcohol extraction conditions of Antarctic krill oil were optimized using a single factor experiment and response surface methodology. And the effects of extracting solvent, the ratio of liquid to sample and extraction time
Externí odkaz:
https://doaj.org/article/60d00f74ee81419b854ca13647181121
Autor:
Yuling Zhang, Chunhao Gao, Mengjia Zhu, Fangtian Chen, Yongye Sun, Yu Jiang, Qingxin Zhou, Xiang Gao
Publikováno v:
Journal of Oleo Science; 2024, Vol. 73 Issue 5, p729-742, 14p
Publikováno v:
International Journal of Food Science & Technology. 49:1680-1688
The fruits of crabapple (Malus domestica cv Royalty) harvested at six times during fruit maturation on the tree (60, 80, 100, 120, 140 and 160 day after full bloom, DAFB) were evaluated for their antioxidant potentials by various assays such as DPPH,
Autor:
Wenjian Yang, Minghua Li, Yan Xu, Xiaoyan Xu, Xing Zhang, Fangtian Chen, Jinkui Li, Dapeng Li
Publikováno v:
LWT - Food Science and Technology. 44:1745-1751
Our study estimated the in vitro anti-oxidant activities of the solvent-extracted fractions from Astragalus membranaceus (AME), Glycyrrhiza uralensis (GU) and the combination of them (AG), using 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging