Zobrazeno 1 - 10
of 1 285
pro vyhledávání: '"Fan, Bai"'
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-18 (2024)
Abstract Horse bone is rich in collagen, with a composition similar to that of human collagen. Collagen peptides supply nutrients needed for human growth that act as antioxidants, lower blood pressure. This study explored the extraction of collagen a
Externí odkaz:
https://doaj.org/article/ee0cca0fe4e9495ab756378c621a9783
Publikováno v:
BMC Pediatrics, Vol 24, Iss 1, Pp 1-9 (2024)
Abstract Background Although it is well established that obesity is a risk factor for hypertension, the effect of distinct long-term patterns of body mass index (BMI) on blood pressure (BP) in later life is poorly understood. Methods Based on the Chi
Externí odkaz:
https://doaj.org/article/f38b0501d52d4875877f59e585ee1ec8
Autor:
Simeng Hu, Can Hu, Jingli Xu, Pengfei Yu, Li Yuan, Ziyu Li, Haohong Liang, Yanqiang Zhang, Jiahui Chen, Qing Wei, Shengjie Zhang, Litao Yang, Dan Su, Yian Du, Zhiyuan Xu, Fan Bai, Xiangdong Cheng
Publikováno v:
Nature Communications, Vol 15, Iss 1, Pp 1-19 (2024)
Abstract Younger premenopausal women are more prone to developing ovarian metastases (OM) of gastric cancer (GC) than metastases of other organs; however, the molecular mechanisms remain unclear. Here we perform single-cell RNA sequencing on 45 tumor
Externí odkaz:
https://doaj.org/article/8f5cc7f18a3b43f887b11ea95b5acdea
Autor:
Xiao-Jun Yu, Yuan-Ting Zhao, Haimiti Abudouaini, Peng Zou, Tian-Qi Li, Xiao-Fan Bai, Shan-Xi Wang, Jian-Bin Guan, Meng-wei Li, Xiao-dong Wang, Ying-guang Wang, Ding-Jun Hao
Publikováno v:
Journal of Nanobiotechnology, Vol 22, Iss 1, Pp 1-29 (2024)
Abstract Methods Single-cell transcriptomics and high-throughput transcriptomics were used to screen factors significantly correlated with intervertebral disc degeneration (IDD). Expression changes of CFIm25 were determined via RT-qPCR and Western bl
Externí odkaz:
https://doaj.org/article/266619a5bda24d74aee1a02022df6fff
Autor:
Peiyong Guan, Jianfeng Chen, Chengqiang Mo, Tomoya Fukawa, Chao Zhang, Xiuyu Cai, Mei Li, Jing Han Hong, Jason Yongsheng Chan, Cedric Chuan Young Ng, Jing Yi Lee, Suet Far Wong, Wei Liu, Xian Zeng, Peili Wang, Rong Xiao, Vikneswari Rajasegaran, Swe Swe Myint, Abner Ming Sun Lim, Joe Poh Sheng Yeong, Puay Hoon Tan, Choon Kiat Ong, Tao Xu, Yiqing Du, Fan Bai, Xin Yao, Bin Tean Teh, Jing Tan
Publikováno v:
EMBO Molecular Medicine, Vol 16, Iss 9, Pp 2132-2145 (2024)
Abstract Collecting duct carcinoma (CDC) is an aggressive rare subtype of kidney cancer with unmet clinical needs. Little is known about its underlying molecular alterations and etiology, primarily due to its rarity, and lack of preclinical models. T
Externí odkaz:
https://doaj.org/article/26e77e47357b4536980d9f63bd24fbcb
Publikováno v:
Molecular Cancer, Vol 23, Iss 1, Pp 1-10 (2024)
Abstract Background This study details a case of a patient with advanced lung adenocarcinoma harboring an exon 19 deletion in the EGFR gene. Method A 46-year-old female patient was diagnosed with stage IVb left lung adenocarcinoma, with multiple bone
Externí odkaz:
https://doaj.org/article/80d5d3af63ff41a699171a594dbaef19
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 16, Pp 13-24 (2024)
The impact of steaming time on the lipid oxidation and flavor of sturgeon dorsal meat were investigated. The study characterized the degree of lipid oxidation using peroxide value, acid value, malondialdehyde, and conjugated dienes. The effects of ch
Externí odkaz:
https://doaj.org/article/47bc2f7b515141b29d16221f3e2957bb
Publikováno v:
Synthetic and Systems Biotechnology, Vol 9, Iss 2, Pp 234-241 (2024)
Precisely controlling gene expression is beneficial for optimizing biosynthetic pathways for improving the production. However, promoters in nonconventional yeasts such as Ogataea polymorpha are always limited, which results in incompatible gene modu
Externí odkaz:
https://doaj.org/article/2a0229a703974274a4ca1f391e193e3a
Autor:
Xinyu Jiang, Yihuan Liu, Li Liu, Fan Bai, Jinlin Wang, He Xu, Shiyuan Dong, Xiaoming Jiang, Jihong Wu, Yuanhui Zhao, Xinxing Xu
Publikováno v:
Food Chemistry: X, Vol 23, Iss , Pp 101612- (2024)
This study investigated the effect of low-voltage electrostatic field on the flavor quality changes and generation pathways of refrigerated sturgeon caviar. Research has found that after storage for 3–6 weeks, the physicochemical properties of cavi
Externí odkaz:
https://doaj.org/article/dbd6016b704f46c08c12f4612a4c2c0b
Autor:
Li Liu, Yihuan Liu, Fan Bai, Jinlin Wang, He Xu, Xiaoming Jiang, Shixue Lu, Jihong Wu, Yuanhui Zhao, Xinxing Xu
Publikováno v:
Food Chemistry: X, Vol 23, Iss , Pp 101688- (2024)
Multi-omics techniques were combined with microstructure, molecular sensory science and non-volatile matrices for the first time to investigate variations in organic macromolecules and flavor in caviar during preservation. After 4–6 weeks of storag
Externí odkaz:
https://doaj.org/article/3fb33ec4ed9346d290cf02f73a6cba56