Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Fallahyekta M"'
Autor:
Pooyan S; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, P.O. Box 14155-6117, Tehran, Iran., Mirzababaei A; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, P.O. Box 14155-6117, Tehran, Iran., Sajjadi SF; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, P.O. Box 14155-6117, Tehran, Iran., Badrooj N; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, P.O. Box 14155-6117, Tehran, Iran., Nasir Y; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, P.O. Box 14155-6117, Tehran, Iran., Tajik S; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, P.O. Box 14155-6117, Tehran, Iran., Fallahyekta M; Department of Nutrition, Science and Research Branch, Islamic Azad University, Tehran, Iran., Yekaninezhad MS; Department of Epidemiology and Biostatistics, School of Public Health, Tehran University of Medical Sciences (TUMS), Tehran, Iran., Mirzaei K; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, P.O. Box 14155-6117, Tehran, Iran. mirzaei_kh@sina.tums.ac.ir.
Publikováno v:
BMC endocrine disorders [BMC Endocr Disord] 2022 Feb 21; Vol. 22 (1), pp. 45. Date of Electronic Publication: 2022 Feb 21.
Autor:
Abdurahman AA; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.; International Campus, Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Bule M; Department of Pharmacy, College of Medicine and Health Sciences, Ambo University, Ambo, Ethiopia., Azadbakhat L; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.; Diabetic Research Center, Endocrine and Metabolism Clinical Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran., Fallahyekta M; Department of Nutrition, Science and Research, Islamic Azad University, Tehran, Iran., Parouhan A; Students' Scientific Research Center, Tehran University of Medical Sciences, Tehran, Iran., Qorbani M; Non-communicable Diseases Research Center, Alborz University of Medical Sciences, Karaj, Iran.; Chronic Diseases Research Center, Endocrinology and Metabolism Population Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran., Dorosty AR; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences, Tehran, Iran.
Publikováno v:
Human antibodies [Hum Antibodies] 2020; Vol. 28 (1), pp. 1-9.
Autor:
Poursalehi, Donya, Bahrami, Ghazaleh, Mirzaei, Saeideh, Asadi, Ali, Akhlaghi, Masoumeh, Saneei, Parvane
Publikováno v:
BMC Public Health; 1/2/2024, Vol. 24 Issue 1, p1-11, 11p
Autor:
Zarei M; Department of Cellular and Molecular Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran., Shiraseb F; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran., Mirzababaei A; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran., Mirzaei K; Department of Community Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences (TUMS), Tehran, Iran.
Publikováno v:
Journal of human nutrition and dietetics : the official journal of the British Dietetic Association [J Hum Nutr Diet] 2022 Aug; Vol. 35 (4), pp. 634-650. Date of Electronic Publication: 2022 Jun 16.