List of contributors

Autor: Abedinia, Ahmadreza, Achari, Divya D., Afzia, Nurin, Ahmed, Mustafa, Ali-Haliti, Sawsan, Ba, Nguyen Duc, Basumatary, Indra Bhusan, Bertoli, Sávio Leandro, Bhati, Sampat Singh, Bora, Rishika, Bose, Ipsheta, Carvalho, Ana Caroline Ferreira, Changmai, Murchana, Chauhan, Aditya, Chauhan, Vivek, Chutia, Hemanta, De Souza, Carolina Krebs, Devi, L. Susmita, Dixit, Shruti, Ezati, Parya, Fahadha, Ummal, Gasti, Tilak, Ghosh, Sabyasachi, Ghosh, Tabli, Hayaloğlu, Ali Adnan, Hoffmann, Tuany Gabriela, İncili, Gökhan Kürşad, Jose, Naveen, Katiyar, Vimal, Kaur, Gurveer, Khan, Ajahar, Kim, Jun Tae, Koraqi, Hyrije, Kouser, Sabia, Kumar, Nishant, Kumar, Puneet, Kumar, Santosh, Lee, Seung Hwan, Łopusiewicz, Łukasz, Macieja, Szymon, Mahajan, Gaytri, Mirmoeini, Seyedeh Sahar, Moradi, Mehran, Mukherjee, Avik, Nath, Priyanka, Panigrahi, Chirasmita, Patel, Sushant, Patil, Sandipkumar, Prasannavenkadesan, Varatharajan, Pratibha, Priyadarshi, Ruchir, Razavi, Roghayieh, Riahi, Zohreh, Roy, Swarup, Sabat, Mousumi, Sahithya, K., Saini, Pragti, Schwinden Prudêncio, Elane, Sharma, Kaustubh, Shelake, Pramod, Shin, Gye Hwa, Singh, Kaeshaun, Swargiary, Bikash, T.-Broach, Anita, Tammina, Sai Kumar, Thomas, Ashly, Trajkovska Petkoska, Anka, Van Hai, Le, Zhang, Wanli

Publikováno v: In Sustainable Materials for Food Packaging and Preservation 2025:xi-xiii