Výsledky vyhledávání - "Faciola, A. P."

Akademický článek

Effects of amino resin-treated and heat-treated soybean meal on ruminal fermentation, nutrient digestion, and nitrogen partitioning in continuous culture

Autor: J.A. Arce-Cordero, A. Bahman, H.F. Monteiro, R.R. Lobo, E. Sarmikasoglou, J. Vinyard, M. Johnson, A.P. Faciola

Publikováno v: Journal of Dairy Science, Vol 107, Iss 10, Pp 7879-7890 (2024)

ABSTRACT: The objective of this study was to evaluate the effects of amino resin-treated soybean meal (SBM) on ruminal fermentation, nutrient digestion, and N partitioning. The treatments were (1) untreated solvent-extracted SBM, (2) amino resin-trea

Externí odkaz: https://doaj.org/article/e6aa8a73393145ffb2f2c3cc2dcdd091

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Akademický článek

Partial replacement of soybean meal with microalgae biomass on in vitro ruminal fermentation may reduce ruminal protein degradation

Autor: R.R. Lobo, M.U. Siregar, S.S. da Silva, A.R. Monteiro, G. Salas-Solis, A.C.S. Vicente, J.R. Vinyard, M.L. Johnson, S. Ma, E. Sarmikasoglou, C.J. Coronella, S.R. Hiibel, A.P. Faciola

Publikováno v: Journal of Dairy Science, Vol 107, Iss 3, Pp 1460-1471 (2024)

ABSTRACT: The objective of this study was to evaluate the effects of partially replacing soybean meal (SBM) with algal sources on in vitro ruminal fermentation. Using 6 fermenters in a 3 × 3 replicated Latin square with 3 periods of 10 d each, we te

Externí odkaz: https://doaj.org/article/d55332f8c9a7449a935891c7baa7c8bc

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Akademický článek

Impacts of Slow-Release Urea in Ruminant Diets: A Review

Autor: Szu-Wei Ma, Antonio P. Faciola

Publikováno v: Fermentation, Vol 10, Iss 10, p 527 (2024)

The increasing costs of traditional protein sources, such as soybean meal (SBM), have prompted interest in alternative feeds for ruminants. Non-protein nitrogen (NPN) sources, like urea, offer a cost-effective alternative by enabling rumen microorgan

Externí odkaz: https://doaj.org/article/999d7ec7ee804237a0b5b876d2fbbc56

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Akademický článek

Effects of cashew nutshell extract and monensin on microbial fermentation in a dual-flow continuous culture

Autor: E. Sarmikasoglou, M.L. Johnson, J.R. Vinyard, P. Sumadong, R.R. Lobo, J.A. Arce-Cordero, A. Bahman, A. Ravelo, S. Halima, G.K. Salas-Solis, C. Hikita, T. Watanabe, A.P. Faciola

Publikováno v: Journal of Dairy Science, Vol 106, Iss 12, Pp 8746-8757 (2023)

ABSTRACT: The objective of this study was to compare cashew nutshell extract (CNSE) to monensin and evaluate changes in in vitro mixed ruminal microorganism fermentation, nutrient digestibility, and microbial nitrogen outflow. Treatments were randoml

Externí odkaz: https://doaj.org/article/47497df6b65341148dad21c43dcb3cb5

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Akademický článek

SF6 Tracer Technique to Estimate Methane Emission in a Dual-Flow Continuous Culture System: Test and Application

Autor: Richard R. Lobo, Gerald Salas-Solis, Juan Vargas, Alyce Monteiro, Sarah S. da Silva, Kaliu Silva, Jose Arce-Cordero, Diwakar Vyas, Nicolas DiLorenzo, Jhones O. Sarturi, Antonio P. Faciola

Publikováno v: Fermentation, Vol 10, Iss 8, p 394 (2024)

This study aimed to evaluate the sulfur hexafluoride (SF6) tracer technique for estimating methane (CH4) emissions in dual-flow continuous culture systems (DFCCS). In experiment 1 (Exp1), fermenters were filled with water, and known CH4 concentration

Externí odkaz: https://doaj.org/article/36d3ad96fe9148e3afa39eff1e2b1c0b

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Akademický článek

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Akademický článek

Production, physiological response, and calcium and magnesium balance of lactating Holstein cows fed different sources of supplemental magnesium with or without ruminal buffer

Autor: R.R. Lobo, J.A. Arce-Cordero, S. So, M. Soltis, M. Nehme Marinho, B.C. Agustinho, A.D. Ravelo, J.R. Vinyard, M.L. Johnson, H.F. Monteiro, E. Sarmikasoglou, A.P. Faciola

Publikováno v: Journal of Dairy Science, Vol 106, Iss 2, Pp 990-1001 (2023)

ABSTRACT: The objective of this study was to evaluate the effects of dietary replacement of magnesium oxide (MgO) with calcium-magnesium hydroxide [CaMg(OH)2] and its interaction with ruminal buffer (sodium sesquicarbonate) supplementation on product

Externí odkaz: https://doaj.org/article/53083b1dc5044782b5798883b4694985

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Akademický článek

Effects of exogenous amylolytic or fibrolytic enzymes inclusion on in vitro fermentation of lactating dairy cow diets in a dual-flow continuous-culture system

Autor: J.R. Vinyard, A. Ravelo, E. Sarmikasoglou, H.F. Monteiro, J.A. Arce-Cordero, M.L. Johnson, B.C. Agustinho, R.R. Lobo, M.G. Yungmann, A.H.R. Winter, L.M. Gilbertsen, M.N. Mills, M. Soltis, L.G. Ghizzi, J.O. Gusmão, L.F. Ferraretto, A.P. Faciola

Publikováno v: Journal of Dairy Science, Vol 106, Iss 2, Pp 1002-1012 (2023)

ABSTRACT: The objective of this study was to determine the effects of including exogenous amylolytic or fibrolytic enzymes in a diet for high-producing dairy cows on in vitro ruminal fermentation. Eight dual-flow continuous-culture fermentors were us

Externí odkaz: https://doaj.org/article/85f56ae6fbd04c6d8a0e2fbeb31d51e2

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Akademický článek

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