Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Fabyola Barros de Carvalho"'
Autor:
André Luís Machado Carneiro, Marcos Barcellos Café, Fabyola Barros de Carvalho, Helder Freitas de Oliveira, Deborah Pereira Carvalho, Genilson Bezerra de Carvalho, Larissa Paula Silva Gomides, José Henrique Stringhini
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 45, Iss 1 (2022)
Two experiments were carried out to evaluate the effects of protease addition to the diet of broilers at a higher level (1× or 2×) than the nutritional value proposed for the enzyme. The first experiment, 1280 day-old chicks (Cobb500®) were random
Externí odkaz:
https://doaj.org/article/442df4f67dff4917a7b3a37d780429bb
Autor:
Julyana M.S. Martins, Lindolfo D. dos Santos Neto, Raiana A. Noleto-Mendonça, Genilson B. de Carvalho, Sarah Sgavioli, Fabyola Barros de Carvalho, Nadja S.M. Leandro, Marcos B. Café
Publikováno v:
Poultry Science, Vol 99, Iss 12, Pp 6974-6982 (2020)
This study aimed to assess the influence of glycosaminoglycan (chondroitin and glucosamine sulfates) supplementation in the diet on the performance and incidence of locomotor problems in broiler chickens. A completely randomized design was carried ou
Externí odkaz:
https://doaj.org/article/4792d92f508a46819f2473681f085068
Autor:
Guilherme Xavier da Silva, Larissa Paula Silva Gomides, Heloisa Helena de Carvalho Mello, Fabyola Barros de Carvalho, Maria Auxiliadora Andrade, Marcos Barcellos Café, José Henrique Stringhini
Publikováno v:
Revista Brasileira de Zootecnia, Vol 50 (2021)
ABSTRACT Two experiments were carried out to evaluate the effects of digestible valine supplementation in pre-starter and starter diets on the productivity, nutrient metabolizability coefficient (NMC), and immune response of broilers from breeders of
Externí odkaz:
https://doaj.org/article/2a5113a1c80046088948ae0e753d0eaf
Autor:
Sarah Maria Pires Camargo, Natiele Ferraz de Oliveira, Deibity Alves Cordeiro, Helder Freitas de Oliveira, Deborah Pereira Carvalho, Carlos Henrique Rodrigues Rocha, Aline Mondini Calil Racanicci, Fabyola Barros de Carvalho, José Henrique Stringhini
Publikováno v:
Ciência Rural, Vol 52, Iss 1 (2021)
ABSTRACT: Eggshell quality is directly linked to the good acceptability of the product by consumers, whereas the industry is concerned with economic losses. Prolonged periods of laying, diseases, nutrition, bird age and genetics can influence egg qua
Externí odkaz:
https://doaj.org/article/a6017b3ecd09433e8693cc59d19df45f
Autor:
Saullo Diogo Assis, Nadja Susana Mogyca Leandro, Emmanuel Arnhold, Marcos Barcellos Café, Fabyola Barros de Carvalho, José Henrique Stringhni, Raphael Rodrigues dos Santos
Publikováno v:
Semina: Ciências Agrárias, Vol 42, Iss 1 (2021)
Um experimento foi realizado com o objetivo de avaliar o desenvolvimento do sistema digestório em frangos de corte de crescimento lento de diferentes linhagens. Foram utilizados 544 pintos com um dia de idade, sendo 136 de cada genótipo sendo: Labe
Externí odkaz:
https://doaj.org/article/8c6bc34e4ff14e438e6c4740a1b27b9d
Autor:
Eduardo de Faria Viana, Wesley José de Souza, Miliane Alves da Costa, Emmanuel Arnhold, Fabyola Barros de Carvalho, Heloisa Helena de Carvalho Mello, Marcos Barcellos Café, José Henrique Stringhini
Publikováno v:
Revista Brasileira de Zootecnia, Vol 49 (2020)
ABSTRACT An experiment was conducted aiming to evaluate the effect of different levels of crude protein, based on the ideal protein concept and two rearing systems, on productive performance of brown laying hens. A total of 400 Hisex Brown laying hen
Externí odkaz:
https://doaj.org/article/a6a35ef6c0a74e1caa4f112ca58e2287
Autor:
Anderson Mori, Julyana Machado da Silva Martins, Genilson Bezerra de Carvalho, Fabyola Barros de Carvalho, Jose Henrique Stringhini, Nadja Susana Mogyca Leandro, Maria Auxiliadora Andrade, Marcos Barcellos Café
Publikováno v:
Semina: Ciências Agrárias, Vol 37, Iss 4Supl1, Pp 2499-2512 (2016)
The study was performed with the objective of verifying raw soy feed, oxidized oil feed, and a control group. Performance evaluation was done at 7, 14, and 21 days of age. Metabolism assay was carried out between the 17th and 20th days for nutrient d
Externí odkaz:
https://doaj.org/article/107fa203ed08438f8de35e01e8ffd69e
Autor:
Janaina da Silva Moreira, José Henrique Stringhini, Edemilson Cardoso da Conceição, Emmanuel Arhnold, Raiana Almeida Noleto, Fabyola Barros de Carvalho
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 39, Iss 3 (2017)
It was intended to evaluate the supplementation of Lafoensia pacari standardized in tannins extract in the diet of laying hens on the performance, internal and external quality of eggs and metabolism of the feed nutrients. A total of 168 Isa Brown la
Externí odkaz:
https://doaj.org/article/2bf7e6a04d0c44c3a42ef01357fbef8b
Autor:
Vitor Barbosa Fascina, José Roberto Sartori, Elisabeth Gonzales, Fabyola Barros de Carvalho, Ivan Mailinch Gonçalves Pereira de Souza, Gustavo do Valle Polycarpo, Ana Cristina Stradiotti, Vanessa Cristina Pelícia
Publikováno v:
Revista Brasileira de Zootecnia, Vol 41, Iss 10, Pp 2189-2197 (2012)
The experiment evaluated the influence of isolated or associated phytogenic additives (PA) and organic acids (OA) on nutrient digestibility, performance and carcass characteristics of broiler chickens. Two experiments were conducted in a completely r
Externí odkaz:
https://doaj.org/article/9d4a0e97a8704975a8faae0a71c87102
Autor:
Fabyola Barros de Carvalho, José Henrique Stringhini, Maíra Silva Matos, Roberto Moraes Jardim Filho, Marcos Barcellos Café, Nadja Susana Mogyca Leandro, Maria Auxiliadora Andrade
Publikováno v:
Revista Brasileira de Zootecnia, Vol 41, Iss 10, Pp 2183-2188 (2012)
The objective of this experiment was to evaluate the effect of two digestible lysine levels and four digestible arginine levels on laying hens from 24 to 48 weeks of age. Three hundred and twenty Lohmann LSL laying hens were allotted in a completely
Externí odkaz:
https://doaj.org/article/cbba387bf43e4459bcb2d4b00438c73a