Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Fabrizio Gioelli"'
Publikováno v:
Applied Sciences, Vol 13, Iss 3, p 1875 (2023)
The sustainability of agriculture is a key point to feed human population in the future [...]
Externí odkaz:
https://doaj.org/article/9ed2c72b47cf4a1eb9b3ef61703cdd0d
Autor:
Cruz Garcera, Enrique Moltó, Héctor Izquierdo, Paolo Balsari, Paolo Marucco, Marco Grella, Fabrizio Gioelli, Patricia Chueca
Publikováno v:
Agronomy, Vol 12, Iss 6, p 1462 (2022)
Airblast sprayers are widely used for the application of plant protection products (PPP) in citrus. Adaptation of the vertical distribution of the spray cloud to the canopy (density, shape and size), is essential to deposit an adequate amount of PPP
Externí odkaz:
https://doaj.org/article/64722cccf7614b229ad14e191aa82a1e
Publikováno v:
Applied Sciences, Vol 10, Iss 21, p 7826 (2020)
Pneumatic spraying is especially sensitive to spray drift due to the production of small droplets that can be easily blown away from the treated field by the wind. Two prototypes of environmentally friendly pneumatic spouts were developed. The presen
Externí odkaz:
https://doaj.org/article/64dd53bf671d49d092f8a59f9f0b4d78
Publikováno v:
Journal of Agricultural Engineering, Vol 44, Iss 4, Pp 153-159 (2014)
A comparative study was set up in order to assess the technical feasibility of the long-term reuse of the mechanically separated co-digested solid fraction as a feedstock for anaerobic digestion plants (ADP). The biogas yields of two feedstock mixtur
Externí odkaz:
https://doaj.org/article/905968f9a06442ed933b9e679703c5cd
Publikováno v:
Energies, Vol 12, Iss 6, p 1044 (2019)
Baled pruning residue could be a valid solution to reduce the storage surface area in thermal and electrical power station. This study aimed to analyze the storage performance of pruning residues baled by a round baler considering three orchard tree
Externí odkaz:
https://doaj.org/article/84d0079585d647758583c7d6f752bff4
The timely and flexible treatment of solid set canopy delivery systems (SSCDS) is expanding. Laboratory and field trials were conducted to evaluate the performance of three different irrigators (Pulsar™ system and nozzle combination), typically use
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::399e830d59dd03b4b01c694c58662dbc
https://hdl.handle.net/2318/1878260
https://hdl.handle.net/2318/1878260
Autor:
Fabrizio Gioelli, Marco Grella, Telma E. Scarpeci, Luca Rollè, Flavia Dela Pierre, Elio Dinuccio
Publikováno v:
Sustainability; Volume 14; Issue 19; Pages: 12331
Livestock manure is the main source of ammonia (NH3) and greenhouse gases emissions (GHG), which can be reduced by acidifying manure. This work assessed the effect of acidification of cattle slurry using whey on NH3 and GHG emissions during storage,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0eeb1e50c2c41f05cbd6f0d0e3396d79
https://hdl.handle.net/2318/1878033
https://hdl.handle.net/2318/1878033
Autor:
Marco Grella, Paolo Marucco, Ingrid Zwertvaegher, Fabrizio Gioelli, Claudio Bozzer, Alessandro Biglia, Marco Manzone, Amedeo Caffini, Spyros Fountas, David Nuyttens, Paolo Balsari
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::931d7bd33e1ab924bf999de83af68a14
http://hdl.handle.net/2318/1838844
http://hdl.handle.net/2318/1838844
Publikováno v:
Energies, Vol 10, Iss 11, p 1837 (2017)
Among the various types of agricultural waste, significant amounts of energy can be obtained from woodchips derived from comminuted pruning residues. This study aimed to assess the feasibility of using kiwi orchard clear-cut biomass for energy produc
Externí odkaz:
https://doaj.org/article/56acfba52167459e8647bab43ea31a32
Publikováno v:
Journal of Agricultural Engineering, Vol 44, Iss 3, Pp e14-e14 (2013)
In recent years, interest in farming residues has grown and orchard pruning residues are no exception. Several factors define pruned branch mass and dimensional characteristics: fruit variety, vigor, training system used, and pruning intensity and pe
Externí odkaz:
https://doaj.org/article/d8e2e4a1151945f9806c2f5baf135d77