Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Fabiola Carolina Espinosa‐Gómez"'
Autor:
Carlos Eduardo Ramírez-Torres, Fabiola Carolina Espinosa-Gómez, Jorge E. Morales-Mávil, J. Eduardo Reynoso-Cruz, Matthias Laska, Laura Teresa Hernández-Salazar
Publikováno v:
PeerJ, Vol 10, p e14402 (2022)
Tannins are a chemical defense mechanism of plants consumed by herbivores. Variations in salivary physicochemical characteristics such as pH, total protein concentration (TP), and presence of proline-rich proteins (PRPs) in animals have been reported
Externí odkaz:
https://doaj.org/article/12590d8ba2d14d88bb59234fd186a203
Salivary proteome of a Neotropical primate: potential roles in host defense and oral food perception
Publikováno v:
PeerJ, Vol 8, p e9489 (2020)
Background Saliva contains a very complex mixture of proteins for defense against microbiological pathogens and for oral food perception. Howler monkeys are Neotropical primates that can consume a mostly leaf diet. They are well known to thrive in hi
Externí odkaz:
https://doaj.org/article/0adcf94a9a444ba7876f14c8ddd891ed
Autor:
Fabiola Carolina Espinosa‐Gómez, Elizabeth Bautista, Oscar Emilio Palacios‐Cruz, Alejandra Téllez‐Ramírez, Daniela Belem Vázquez‐Briones, César Flores de los Ángeles, Carlos Antonio Abella‐Medrano, Jorge Luis Escobedo‐Straffón, Héctor Aguirre‐Alarcón, Nancy Bibiana Pérez‐Silva, Mario Solís‐Hernández, Roberto Navarro‐López, A. Alonso Aguirre
Publikováno v:
Zoonoses and Public Health. 70:327-340
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7fc5c7687d5d9122ecd3cf34ad080a89
https://doi.org/10.1111/zph.13030
https://doi.org/10.1111/zph.13030
Autor:
Mario Solís-Hernández, Dehesa-Freddy, Pastrana-Unzueta Roxana, Carillo-Guzmán Nadia, Francisco Liljehult-Fuentes, Villarreal-Silva Marcela, Pérez-De la Rosa Juan Diego, Humberto Ramirez-Mendoza, José Guillermo Estrada Franco, Ninnet Evelyn Gómez Romero, Roberto Navarro-López, Fabiola Carolina Espinosa-Gómez, Elizabeth Bautista
SARS-CoV-2 is a virus that originated in Wuhan, China, in 2019 and has since spread worldwide, infecting people and animals. The objective of this study was to implement the plaque reduction neutralization test (PRNT90) and microneutralization (MN) t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::77878ab6019f57e9b2690c0394b3ba83
https://doi.org/10.22541/au.165081431.17327157/v1
https://doi.org/10.22541/au.165081431.17327157/v1
Autor:
Fabiola Carolina Espinosa-Gómez, Elizabeth Bautista, Oscar Palacios-Cruz, Alejandra Téllez-Ramírez, Daniela Belem Vázquez-Briones, César Flores de los Ángeles, Héctor Aguirre-Alarcón, Carlos Antonio Abella-Medrano, Jorge Luis Escobedo-Straffón, Mario Solís-Hernández, Roberto Navarro-López, Alonso Aguirre
SARS-CoV-2 can infect pets under natural conditions, which raises questions about the risk factors related with susceptibility of these animals to infection. The status of pet infection by SARS-CoV-2 in Mexico it is not well understood. We aimed to e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::80a9f62002c25451bc73666fb0db944d
https://doi.org/10.22541/au.164487952.22101055/v2
https://doi.org/10.22541/au.164487952.22101055/v2
Salivary proteome of a Neotropical primate: potential roles in host defense and oral food perception
Publikováno v:
PeerJ, Vol 8, p e9489 (2020)
PeerJ
PeerJ
BackgroundSaliva contains a very complex mixture of proteins for defense against microbiological pathogens and for oral food perception. Howler monkeys are Neotropical primates that can consume a mostly leaf diet. They are well known to thrive in hig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::32c1e4b3620011d408b333f1af71b642
https://peerj.com/articles/9489.pdf
https://peerj.com/articles/9489.pdf
Autor:
Juan Santiago-García, C.A. Sandoval-Castro, Juan Carlos Serio-Silva, Fernando Mejía-Varas, Fabiola Carolina Espinosa-Gómez, Javier Ojeda-Chávez, Laura Teresa Hernández-Salazar, Colin A. Chapman
Publikováno v:
American journal of primatology. 80(2)
Dietary tannins can affect protein digestion and absorption, be toxic, and influence food selection by being astringent and bitter tasting. Animals that usually ingest tannins may regularly secrete tannin-binding salivary proteins (TBSPs) to countera
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7797b0d380ae9ac2ac0c82cdaf5b8af9
https://pubmed.ncbi.nlm.nih.gov/29363818
https://pubmed.ncbi.nlm.nih.gov/29363818