Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Fabián A. Amanto"'
Autor:
Guadalupe Martínez, Susana N. Diéguez, María B. Fernández Paggi, María B. Riccio, Denisa S. Pérez Gaudio, Edgardo Rodríguez, Fabián A. Amanto, María O. Tapia, Alejandro L. Soraci
Publikováno v:
Animal Nutrition, Vol 5, Iss 4, Pp 386-395 (2019)
Weaning is a challenging stage of pig farming. Animals undergo environmental, social and dietary changes leading to weaning stress syndrome. In order to compensate for the detrimental effects of weaning stress, antibiotics and natural extracts are us
Externí odkaz:
https://doaj.org/article/6915a87ddfca4349a1268442a7e6b982
Autor:
Julieta M. Decundo, Susana N. Diéguez, Guadalupe Martínez, Agustina Romanelli, María B. Fernández Paggi, Denisa S. Pérez Gaudio, Fabián A. Amanto, Alejandro L. Soraci
Publikováno v:
Veterinary Medicine and Science, Vol 5, Iss 4, Pp 517-525 (2019)
Abstract Water hardness is a critical factor that affects oxytetracycline dissolution by chelation with cations. These interactions may lead to impaired dosing and consequently decrease absorption. Moreover, feed present in gastrointestinal tract may
Externí odkaz:
https://doaj.org/article/ccf5bce5d1e6402e82ebd456c242e6be
Autor:
Alejandro L. Soraci, Julieta M. Decundo, Susana N. Dieguez, Guadalupe Martínez, Denisa S. Pérez Gaudio, Fabián A. Amanto
Publikováno v:
Journal of the American Veterinary Medical Association. :1-7
OBJECTIVE To describe citrullinemia profiles during the weaning transition and correlate citrulline production with stress and growth in a commercial pig farm. ANIMALS 240 healthy piglets of homogenous weight, weaned from second and third parity sows
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5d44262490a49faf8dba7231fc58e389
https://doi.org/10.2460/javma.22.12.0543
https://doi.org/10.2460/javma.22.12.0543
Autor:
Susana Nelly Dieguez, Julieta María Decundo, Guadalupe Martínez, Fabián Andrés Amanto, Carolina Paula Bianchi, Denisa Soledad Pérez Gaudio, Alejandro Luis Soraci
Publikováno v:
Planta Medica. 88:324-335
The incorporation of natural essential oils to the pigsʼ diet in intensive production systems is a potential tool to improve gut health and prevent infections without using antibiotics. Nevertheless, different products, even containing the same comp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0f8b75d59f758e425bba8d21d843116c
https://doi.org/10.1055/a-1698-8469
https://doi.org/10.1055/a-1698-8469
Autor:
Guadalupe, Martínez, Susana N, Diéguez, María B, Fernández Paggi, María B, Riccio, Denisa S, Pérez Gaudio, Edgardo, Rodríguez, Fabián A, Amanto, María O, Tapia, Alejandro L, Soraci
Publikováno v:
Animal Nutrition
Weaning is a challenging stage of pig farming. Animals undergo environmental, social and dietary changes leading to weaning stress syndrome. In order to compensate for the detrimental effects of weaning stress, antibiotics and natural extracts are us
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8f7250b9a632d5a8fb30fd6ac1577cf1
https://pubmed.ncbi.nlm.nih.gov/31890916
https://pubmed.ncbi.nlm.nih.gov/31890916
Autor:
Guadalupe Martínez, Susana Nelly Diéguez, Edgardo Rodríguez, Julieta María Decundo, Agustina Romanelli, María Belén Fernández Paggi, Denisa Soledad Pérez Gaudio, Fabián Andrés Amanto, Alejandro Luis Soraci
Publikováno v:
Journal of Applied Animal Research, Vol 46, Iss 1, Pp 1059-1063 (2018)
Many of the beneficial effects on productive performance observed when vegetable extracts are incorporated as feed additives in intensive farming can be explained by an increase in bile production. An experiment was conducted to study choleretic and
Externí odkaz:
https://doaj.org/article/9131a49d54a54fdead615070d2dd4d6b