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Akademický článek

Detection of Allergenic Proteins in Foodstuffs: Advantages of the Innovative Multiplex Allergen Microarray-Based Immunoassay Compared to Conventional Methods

Autor: Lisa Tuppo, Ivana Giangrieco, Maurizio Tamburrini, Claudia Alessandri, Adriano Mari, Maria Antonietta Ciardiello

Publikováno v: Foods, Vol 11, Iss 6, p 878 (2022)

Several factors can affect the allergen content and profile of a specific food, including processing procedures often leading to a decrease in allergenicity, although no change, or even an increase, have also been reported. Evaluation of the effectiv

Externí odkaz: https://doaj.org/article/700dc7f492d140b2abc0a5c2a0f06a79

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Akademický článek

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Akademický článek

The relationship between pelvis inclination, exercise and low back pain (LBP) during pregnancy [Vztah mezi bolestí zad, sklonem pánve a vhodnou pohybovou aktivitou v těhotenství]

Autor: Marcela Minaříková, Karel Jelen, Eva Tlapáková

Publikováno v: Acta Universitatis Palackianae Olomucensis. Gymnica, Vol 41, Iss 3, Pp 15-21 (2011)

BACKGROUND: Pain in the lower region of the back and pelvis – also called "Low Back Pain" (LBP) - is very frequent during pregnancy. According to many authors it is a major complaint of more than half of all pregnant women; it causes mental and phy

Externí odkaz: https://doaj.org/article/c76484ddb7094e3b8cbb36e2d19ed5e8

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ENEA, a peach IgE-binding protein cross-reacting with the latex major allergen Hev b 5

Autor: Giangrieco, I, Ricciardi, T., Alessandri, C., Tuppo, L., Ciancamerla, M., Rafaiani, C., Tamburrini, M., Mari, A., Ciardiello, M. A.

Publikováno v: Allergy (Cph.) 74 (2019): 374–374. doi:10.1111/all.13960
info:cnr-pdr/source/autori:Giangrieco, I; Ricciardi, T.; Alessandri, C.; Tuppo, L.; Ciancamerla, M.; Rafaiani, C.; Tamburrini, M.; Mari, A.; Ciardiello, M. A./titolo:ENEA, a peach IgE-binding protein cross-reacting with the latex major allergen Hev b 5/doi:10.1111%2Fall.13960/rivista:Allergy (Cph.)/anno:2019/pagina_da:374/pagina_a:374/intervallo_pagine:374–374/volume:74

Background : Peach fruit can cause allergic reactions with symptoms ranging from mild to very severe. With the aim of contributing to the improvement of allergy diagnosis at the molecular level, the specific objective of this study was the characteri

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::dff366171b781d857c645d2c4418e433
http://www.cnr.it/prodotto/i/406149

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House dust mite sensitization prevalence and IgE profiles in two different climatic zones

Autor: Alessandri, C., Wu, A., Giangrieco, I, Tuppo, L., Ricciardi, T., Ciardiello, M. A., Mari, A.

Publikováno v: Allergy (Cph.) 74 (2019): 373–374. doi:10.1111/all.13960
info:cnr-pdr/source/autori:Alessandri, C.; Wu, A.; Giangrieco, I; Tuppo, L.; Ricciardi, T.; Ciardiello, M. A.; Mari, A./titolo:House dust mite sensitization prevalence and IgE profiles in two different climatic zones/doi:10.1111%2Fall.13960/rivista:Allergy (Cph.)/anno:2019/pagina_da:373/pagina_a:374/intervallo_pagine:373–374/volume:74

Background : Dermatophagoides pteronyssinus, Dermatophagoides farinae, Euroglyphus maynei, Blomia tropicalis are house dust mites (HDM), representing a relevant source of indoor allergens. Their concentration depends upon the indoor environmental con

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::82e309d8b50bf0040b33b3a4d9dcd113
https://publications.cnr.it/doc/406143

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Procjena alergijskog potencijala voća i povrća u funkciji proizvodnih procesa

Autor: Marić, Mirela

Voće i povrće podvrgavaju se velikom broju procesa pripreme kako bi se poboljšala njihova probavljivost, senzorska svojstva i produljila njihova trajnost. Toplinska i ultrazvučna obrada često se koriste pri proizvodnji različitih proizvoda na b

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::e9dc6a7ed055f87c488d9fee6a4e00c4
https://www.bib.irb.hr/1114367

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Identification of 2S albumin from pomegranate seeds as an IgE-binding protein

Autor: Tuppo, L., Alessandri, C., Tamburrini, M., Giangrieco, I, Ricciardi, T., Rafaiani, C., Ciancamerla, M., Mari, A., Ciardiello, M. A.

Publikováno v: Allergy (Cph.) 73 (2018): 365–366. doi:10.1111/all.13538
info:cnr-pdr/source/autori:Tuppo, L.; Alessandri, C.; Tamburrini, M.; Giangrieco, I; Ricciardi, T.; Rafaiani, C.; Ciancamerla, M.; Mari, A.; Ciardiello, M. A./titolo:Identification of 2S albumin from pomegranate seeds as an IgE-binding protein/doi:10.1111%2Fall.13538/rivista:Allergy (Cph.)/anno:2018/pagina_da:365/pagina_a:366/intervallo_pagine:365–366/volume:73

Background:The consumption of pomegranate is increasing as itis considered a human health-promoting food. However, it can trig-ger mild to severe allergic reactions. So far several allergens havebeen identified in its red pulp, including Pun g 1 (LTP

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::ed9755e4137bd9e05d5e7fe0d1610a29
https://publications.cnr.it/doc/396655

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Akademický článek

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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Akademický článek

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Multiplex IgE diagnostic test performances compared to singleplex

Autor: Mari, A., Mitterer, G., Rafaiani, C., Ciancamerla, M., Alessandri, C., Bernardi, M. L., Giangrieco, I, Tuppo, L., Zennaro, D., Ferrara, R., Tamburrini, M., Ciardiello, M. A., Harwanegg, C.

Publikováno v: Allergy (Cph.) 72 (2017): 665–665.
info:cnr-pdr/source/autori:Mari, A.; Mitterer, G.; Rafaiani, C.; Ciancamerla, M.; Alessandri, C.; Bernardi, M. L.; Giangrieco, I; Tuppo, L.; Zennaro, D.; Ferrara, R.; Tamburrini, M.; Ciardiello, M. A.; Harwanegg, C./titolo:Multiplex IgE diagnostic test performances compared to singleplex/doi:/rivista:Allergy (Cph.)/anno:2017/pagina_da:665/pagina_a:665/intervallo_pagine:665–665/volume:72

Introduction:Laboratory allergy testing systems for IgE detectionare evaluated for standard parameters and performances. Multiplexis the new generation of multiplex IgE detection systems based onallergen preparations coupled on nano-beads using molec

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::e3e215710e7113cbd8523c9d01cb21b8
http://www.cnr.it/prodotto/i/377945

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