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pro vyhledávání: '"FS367"'
Publikováno v:
EDIS, Vol 2020 (2020)
This new one-page flyer answers food safety questions about preventing COVID-19 transmission when grocery shopping and handling groceries. Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NC State University Extension) an
Externí odkaz:
https://doaj.org/article/17f259de2f0f4685865253717b8287b3
Publikováno v:
EDIS, Vol 2020 (2020)
This new one-page flyer answers food safety questions about preventing COVID-19 transmission when grocery shopping and handling groceries. Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NC State University Extension) an
Externí odkaz:
https://doaj.org/article/8c6e7cf363c54d4daf74da9aa2477ba5
Publikováno v:
EDIS, Vol 2020 (2020)
This new one-page flyer answers food safety questions about preventing COVID-19 transmission when grocery shopping and handling groceries. Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NC State University Extension) an
Externí odkaz:
https://doaj.org/article/e91fdb80015b4eaf893103ffa140d6ff