Výsledky vyhledávání - "FOTI NICOLETTA"

Akademický článek

Testing the interaction between analytical modules: an example with Roundup Ready® soybean line GTS 40-3-2

Autor: Bellocchi Gianni, De Giacomo Marzia, Foti Nicoletta, Mazzara Marco, Palmaccio Eleonora, Savini Cristian, Di Domenicantonio Chiara, Onori Roberta, Van den Eede Guy

Publikováno v: BMC Biotechnology, Vol 10, Iss 1, p 55 (2010)

Abstract Background The modular approach to analysis of genetically modified organisms (GMOs) relies on the independence of the modules combined (i.e. DNA extraction and GM quantification). The validity of this assumption has to be proved on the basi

Externí odkaz: https://doaj.org/article/72c3d9b3618a4ace8789a279c4e9467d

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Akademický článek

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The analysis of food samples for the presence of Genetically Modified Organisms - User Manual

Autor: QUERCI MADDALENA, KAGKLI DAFNI MARIA, GATTO FRANCESCO, FOTI NICOLETTA, MARETTI MATTEO, MAZZARA MARCO

The User Manual - background information and didactical guide for the participants attending the training courses on ‘The analysis of Food Samples for the Presence of Genetically Modified Organisms’ organised by the Joint Reseach Centre - provide

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______1739::28865436e2713f530449c80320307359
https://publications.jrc.ec.europa.eu/repository/handle/JRC120237

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Dissertation/ Thesis

Fabrication de laits fermentés de type yogourt à base de babeurre

Autor: Foti, Nicoletta

Le babeurre, coproduit de la fabrication du beurre, est utilisé dans les produits alimentaires pour ses propriétés fonctionnelles émulsifiantes ainsi que son impact positif sur la saveur et la texture. De plus, de nombreuses études ont suggéré

Externí odkaz: https://hdl.handle.net/20.500.11794/32636

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Event-specific Method for the Quantification of Maize Line MON 88017 Using Real-time PCR - Validation Report, Validated Method and DNA Extraction

Autor: CHARLES DELOBEL CHRYSTÈLE, FOTI NICOLETTA, GRAZIOLI EMANUELE, MAZZARA MARCO, VAN DEN EEDE GUY

The JRC as European Union Reference Laboratory for GM Food and Feed (EURL-GMFF), established by Regulation (EC) No 1829/2003, in collaboration with the European Network of GMO Laboratories (ENGL), has carried out a collaborative study to assess the p

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______1739::5dc6443c28358da38cd19efbddbe3e0c
http://publications.jrc.ec.europa.eu/repository/handle/JRC84136

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Event-specific Method for the Quantification of Maize Line MON 88017 Using Real-time PCR - Validation Report, Validated Method and DNA Extraction - v. 1.01

Autor: CHARLES DELOBEL CHRYSTÈLE, FOTI NICOLETTA, GRAZIOLI EMANUELE, MAZZARA MARCO, VAN DEN EEDE GUY

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______1739::7c2f7e748dc0e034b0825bb6388278b0
http://publications.jrc.ec.europa.eu/repository/handle/JRC84136

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Event-Specific Method for the Quantitation of Sugar beet line H7-1 Using Real-time PCR - Validation Report and Validated Method - v. 1.01

Autor: MAZZARA Marco, FOTI Nicoletta, SAVINI Cristian, VAN DEN EEDE Guy

The JRC as Community Reference Laboratory (CRL) for the GM Food and Feed (see Regulation EC 1829/2003), in collaboration with the European Network of GMO Laboratories (ENGL), has carried out a collaborative study to assess the performance of a quanti

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______1739::c615a419dcac1caa882392d87d6d431a
http://publications.jrc.ec.europa.eu/repository/handle/JRC84121

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Event-specific Method for the Quantification of Soybean FG72 Using Real-time PCR: Validation Report and Validated Method

Autor: SAVINI Cristian, MAZZARA Marco, NARDINI ELENA, FOTI Nicoletta

In line with its mandate the European Union Reference Laboratory for GM food and Feed (EU-RL GMFF), in collaboration with the European Network of GMO Laboratories (ENGL), has validated an event-specific PCR method for detecting and quantifying soybea

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______1739::eb7de730b45dbc2515729fb81bccb88b
http://gmo-crl.jrc.ec.europa.eu/statusofdoss.htm

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Event-specific Method for the Quantification of Maize DAS-40278-9 by Real-time PCR - Validation Report and Validated Method

Autor: SAVINI Cristian, BOGNI Alessia, FOTI Nicoletta, MAZZARA Marco, KREYSA JOACHIM

In line with its mandate1 the European Union Reference Laboratory for GM Food and Feed (EU-RL GMFF), in collaboration with the European Network of GMO Laboratories (ENGL), has validated an event-specific polymerase chain reaction (PCR) method for det

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______1739::66d8ca713b0a577a0d63dae962ccfa6f
http://gmo-crl.jrc.ec.europa.eu/statusofdoss.htm

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Event-specific Method for the Quantification of Maize Event 3272 Using Real-time PCR

Autor: CHARLES DELOBEL Chrystele, FOTI Nicoletta, MAZZARA Marco, VAN DEN EEDE Guy

The JRC as Community Reference Laboratory for GM Food and Feed (CRL-GMFF), established by Regulation (EC) No 1829/2003, in collaboration with the European Network of GMO Laboratories (ENGL), has carried out a collaborative study to assess the perform

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______1739::863834d850345072d9f516bf9a83b62a
http://gmo-crl.jrc.ec.europa.eu/statusofdoss.htm

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