Zobrazeno 1 - 10
of 1 101
pro vyhledávání: '"FORAGE LEGUMES"'
Publikováno v:
Italian Journal of Animal Science, Vol 23, Iss 1, Pp 1839-1853 (2024)
The study aimed to analyse variability in nutrient concentration and fibre digestibility in forage legumes and grasses from tropical and temperate regions and identify forage species with similar fibre concentration and digestibility. Forty-five samp
Externí odkaz:
https://doaj.org/article/3c6018d0bb044499b5ce31794fa2b4ba
Publikováno v:
مهندسی منابع آب, Vol 17, Iss 61, Pp 28-38 (2024)
AbstractIntroduction: One of the strategic to solve the fodder shortage in the country is to use annual summer forage legumes under suitable irrigation system. Legumes are an important rich source of protein in human and animal nutrition.Methods: Thi
Externí odkaz:
https://doaj.org/article/a9f6ff98984c4631b602104061db1929
Publikováno v:
Grassland Research, Vol 3, Iss 2, Pp 187-198 (2024)
Abstract Alfalfa use (Medicago sativa L.; “lucerne”) in warm, humid regions of the world represents a potential area of expansion for the alfalfa industry. The objective of this review paper is to demonstrate how alfalfa forage breeding and syste
Externí odkaz:
https://doaj.org/article/8223e07285fc458e926b671b76721693
Akademický článek
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Autor:
B.G.C. Homem, L.P.C. Borges, I.B.G. de Lima, B.C. Guimarães, P.P. Spasiani, I.M. Ferreira, P. Meo-Filho, A. Berndt, B.J.R. Alves, S. Urquiaga, R.M. Boddey, D.R. Casagrande
Publikováno v:
Animal, Vol 18, Iss 5, Pp 101158- (2024)
The transformation of pastures from a degraded state to sustainable productivity is a major challenge in tropical livestock production. Stoloniferous forage legumes such as Arachis pintoi (forage peanut) are one of the most promising alternatives for
Externí odkaz:
https://doaj.org/article/792cd575df624a5e9eafb25584c43017
Publikováno v:
Nitrogen, Vol 4, Iss 4, Pp 382-396 (2023)
Drought stress is one of the major abiotic stress factors affecting forage production; thus, it is essential to obtain a better understanding of how forage responds to drought. The main objective of this study was to evaluate how legume-grass mixed f
Externí odkaz:
https://doaj.org/article/cec51c609e50419f84821e298e29f61a
Autor:
Ana Flávia Bastos Ongaro, Janaina Azevedo Martuscello, Flavia Maria de Andrade Gimenes, Ana Carolina Lopes Batista, Lucas Ferreira Penteado, Linda Mônica Premazzi, Waldssimiler Teixeira de Mattos, Marcelo Moretin Vieira, Ricardo Lopes Dias da Costa, Luciana Gerdes
Publikováno v:
Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, Vol 73, Iss 1, Pp 114-126 (2023)
The use of grazing management strategies can influence canopy structure and the permanence of legumes. The objective of this work was to evaluate the determination of forage canopy heights as a grazing management strategy regarding herbage mass compo
Externí odkaz:
https://doaj.org/article/7d8a129f16e2472faf3e754a7ea6964f
Publikováno v:
Agriculture, Vol 14, Iss 9, p 1475 (2024)
The foliage of browse species and forage legumes has good nutritional value and can be utilized as a protein source in ruminant diets. However, its efficient utilization requires the establishment of a comprehensive database of feeding values. Two da
Externí odkaz:
https://doaj.org/article/c7db4ebf633e44bd95cf353c9c06fd89
Publikováno v:
Applied Biosciences, Vol 2, Iss 3, Pp 477-492 (2023)
The interest in under-utilized crops as a functional food for animals and humans has been increasing recently with advancing research and the need for crop improvement. Canadian forage crops including alfalfa (Medicago sativa L.) and fenugreek (Trigo
Externí odkaz:
https://doaj.org/article/9b558d5a55934c75be7f341886e56e9f
Autor:
L. F. Penteado, A. C. L. Batista, A. F. B. Ongaro, M. M. Vieira, F. F. Simili, R. L. D. Costa, C. M. P. Barbosa, S. D. Simão, F. M. A. Gimenes
Publikováno v:
Boletim de Indústria Animal, Vol 81 (2024)
The condition of pastures during the wet-dry transition period reduces livestock production since there is an increase in dead material and a reduction in green tissues. This study evaluated the influence of grazing management strategies on the struc
Externí odkaz:
https://doaj.org/article/324489af2a9148afb1dea0b5afa92853