Zobrazeno 1 - 10
of 25 765
pro vyhledávání: '"FOOD SYSTEMS"'
Autor:
Hebrok, Marie, author, Heidenstrøm, Nina, author
Publikováno v:
Consumers and Consumption in Comparison
Autor:
Vittersø, Gunnar, author, Andreola, Mattia, author, Kjærnes, Unni, author, Kuraj, Sabina, author, Schjøll, Alexander, author, Torjusen, Hanne, author
Publikováno v:
Consumers and Consumption in Comparison
Publikováno v:
British Food Journal, 2024, Vol. 126, Issue 13, pp. 119-142.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-04-2023-0338
Publikováno v:
Supply Chain Management: An International Journal, 2024, Vol. 29, Issue 6, pp. 996-1018.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/SCM-02-2024-0119
Publikováno v:
Вестник университета, Vol 0, Iss 9, Pp 134-141 (2024)
For decades, international trade has contributed to the reduction of global poverty and the income gap between countries, and the development of intercountry exchange of agricultural products has largely ensured the solution of problems of poverty an
Externí odkaz:
https://doaj.org/article/2af45021ddd44fdcb5950b1aefdf58e5
Publikováno v:
Discover Sustainability, Vol 5, Iss 1, Pp 1-18 (2024)
Abstract To accelerate the transition towards inclusive, ecological, just and economically viable food systems, insights into appropriate governance models and principles are needed. This article aims to understand how food system governance is linke
Externí odkaz:
https://doaj.org/article/48ee83746eb849b7b115671520617561
Publikováno v:
Journal of Management Information Systems. Fall1990, Vol. 7 Issue 2, p29-54. 26p.
Autor:
Gcobisa Mbadlisa, Osden Jokonya
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
With the rise in food insecurity, one of the United Nation’s Sustainable Development Goals is to end hunger, achieve food security, and promote sustainable agriculture. This can be achieved through the strengthening and development of existing food
Externí odkaz:
https://doaj.org/article/f9ff6d54845649c8a23e6ed5bb512a1c
Autor:
Frontiers Production Office
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
Externí odkaz:
https://doaj.org/article/ba01a51ccbe84043b6c5884957adebe6
Autor:
Resnick, Danielle, editor, Swinnen, Johan, editor
Externí odkaz:
https://doi.org/10.1093/oso/9780198882121.001.0001