Zobrazeno 1 - 10
of 65
pro vyhledávání: '"FOOD PRICING"'
Publikováno v:
Data in Brief, Vol 48, Iss , Pp 109222- (2023)
Previous work has suggested that the price of food sold at supermarkets may vary according to the socioeconomic characteristics of a neighborhood. Given the importance of food prices in securing access to food, understanding how food prices vary acro
Externí odkaz:
https://doaj.org/article/f64f8fd306fe4290b083713c3f46aa20
Akademický článek
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Publikováno v:
Australian and New Zealand Journal of Public Health, Vol 41, Iss 1, Pp 32-37 (2017)
Abstract Objective: Retrospectively evaluate food price discounts in remote Aboriginal community stores. Methods: Four price discount strategies of 10% were designed in 2010, aiming to influence grocery, fruit, vegetables and diet soft‐drink sales.
Externí odkaz:
https://doaj.org/article/313fc83dfac4444a9bc4917654463de4
Autor:
Wilma E. Waterlander, Tony Blakely, Nhung Nghiem, Christine L. Cleghorn, Helen Eyles, Murat Genc, Nick Wilson, Yannan Jiang, Boyd Swinburn, Liana Jacobi, Jo Michie, Cliona Ni Mhurchu
Publikováno v:
BMC Public Health, Vol 16, Iss 1, Pp 1-13 (2016)
Abstract Background There is a need for accurate and precise food price elasticities (PE, change in consumer demand in response to change in price) to better inform policy on health-related food taxes and subsidies. Methods/Design The Price Experimen
Externí odkaz:
https://doaj.org/article/f1cdfc0b557147339b3f0d5dea18befa
Autor:
Afele, John Tennyson, Ansah, Emmanuel Gyan, Nimo, Eunice, Blankson, Sydney Stanley, Gorleku, David Ofoe, Tieku, Esther Odi, Gyeniaw, Cindy Yaa, Hene, Maxwell Osei, Olanrewaju, Babatunde Raphael
Publikováno v:
Ghana Journal of Science, Technology and Development; Vol. 8 No. 2 (2022); 147-159
Food production, its availability, and accessibility will continue to be key contributors to human existence. The world was hit by the COVID-19 pandemic in the year 2020 and its effect trickled into reduced production of goods and services in many in
Publikováno v:
Nutrients, Vol 13, Iss 3037, p 3037 (2021)
Nutrients
Volume 13
Issue 9
Nutrients
Volume 13
Issue 9
Affordability of different isocaloric healthy diets in Germany—an assessment of food prices for seven distinct food patterns Background: For decades, low-fat diets were recommended as the ideal food pattern to prevent obesity, type 2 diabetes and t
Publikováno v:
Tropicultura, Vol 9, Iss 3, Pp 105-110 (1991)
Survival agriculture and tropical rural area ability in accumulating capital : the example of Bengamisa region in Upper Zaire. According to this analyse we realize that agricuttural pricing systems are lossfull on Bengamisa rural economy. The absence
Externí odkaz:
https://doaj.org/article/0273d00cd3be45f2bce806c41ffc9b7c
Publikováno v:
Preventive Medicine Reports, Vol 14, Iss, Pp-(2019)
Preventive Medicine Reports
Preventive Medicine Reports
This analysis describes the socioeconomic attributes of neighborhoods adjacent to low-income neighborhoods with ≥50% of households that are Supplemental Nutrition Assistance Program Education (SNAP-Ed) eligible. It compares the pricing, availabilit
Akademický článek
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Publikováno v:
International Journal of Environmental Research and Public Health
Volume 15
Issue 12
International Journal of Environmental Research and Public Health, Vol 15, Iss 12, p 2908 (2018)
Volume 15
Issue 12
International Journal of Environmental Research and Public Health, Vol 15, Iss 12, p 2908 (2018)
Aboriginal and Torres Strait Islander people living in remote communities in Australia experience a disproportionate burden of diet-related chronic disease. This occurs in an environment where the cost of store-purchased food is high and cash incomes