Zobrazeno 1 - 10
of 150
pro vyhledávání: '"FILIPOVIĆ, Milomir"'
Autor:
Nikolić Valentina, Simić Marijana, Žilić Slađana, Kravić Natalija, Babić Vojka, Filipović Milomir, Srdić Jelena
Publikováno v:
Acta Agriculturae Serbica, Vol 27, Iss 54, Pp 157-163 (2022)
This study's primary objective was to assess the quality parameters of fifteen different genotypes of Serbian maize hybrids in order to establish whether they were suitable for making high-quality silage for ruminant feed. The study was carried out a
Externí odkaz:
https://doaj.org/article/d0ea168e61884e8aa0dbc10f7dcf2c0e
Autor:
Drašković Bojan, Zečević Veselinka, Hojka Zdravko, Filipović Milomir, Srdić Jelena, Kravić Natalija, Babić Vojka
Publikováno v:
Selekcija i Semenarstvo, Vol 27, Iss 1, Pp 41-49 (2021)
Identification of high yielding and stable genotypes is one of the main goals in all breeding programmes. Estimation of hybrids is often aggravated due to the presence of genotype x environment (GE) interaction. One of the ways to eliminate negative
Externí odkaz:
https://doaj.org/article/b6f1da9378ee4b9bbabf298dcf85618f
Autor:
Milivojević Marija, Srdić Jelena, Filipović Milomir, Petrović Tanja, Branković-Radojčić Dragana, Marković Ksenija, Boćanski Jan
Publikováno v:
Selekcija i Semenarstvo, Vol 27, Iss 2, Pp 35-45 (2021)
Information regarding the adaptation of maize (Zea mays L .) inbred lines to various field conditions and seed longevity is essential for seed companies. The objective of this work was to evaluate different vigour tests for detecting differences amon
Externí odkaz:
https://doaj.org/article/0d861690db0b4bf38e9a39e4017353af
Autor:
Nikolić Valentina, Babić Vojka, Kravić Natalija, Filipović Milomir, Žilić Slađana, Simić Marijana, Radosavljević Milica
Publikováno v:
Selekcija i Semenarstvo, Vol 27, Iss 2, Pp 21-33 (2021)
In the process of hybrid maize breeding, the greatest attention is directed towards increasing the level and stability of the yield, while grain quality is of secondary importance. The very principles of hybrid breeding, as well as the economic aspec
Externí odkaz:
https://doaj.org/article/a41af6366b104476a6c22c4207a55e32
Autor:
Nikolić Valentina, Žilić Slađana, Radosavljević Milica, Simić Marijana, Filipović Milomir, Čamdžija Zoran, Sečanski Mile
Publikováno v:
Journal on Processing and Energy in Agriculture, Vol 24, Iss 3-4, Pp 95-99 (2020)
Grain quality parameters of five new maize inbred lines were investigated and compared with the corresponding properties of two commercial hybrids used in flour production. Kernel of the line L2 had the highest 1000-kernel mass (267.54 g), and line L
Externí odkaz:
https://doaj.org/article/626fe778cd7d47d09ee911a2599a7a17
Autor:
Obradović Ana, Krnjaja Vesna, Nikolić Milica, Delibašić Goran, Filipović Milomir, Stanković Goran, Stanković Slavica
Publikováno v:
Biotechnology in Animal Husbandry, Vol 34, Iss 4, Pp 469-480 (2018)
Agroecological and climatic conditions in Serbia greatly affected the development of toxigenic fungi and occurrence of mycotoxins in the maize. The presence of fungal toxigenic Aspergillus and Fusarium species and levels of aflatoxin B 1 (AFB 1) and
Externí odkaz:
https://doaj.org/article/1a4ae8588e0748138a12ddacb149db3e
Autor:
Simić Milena, Dragičević Vesna, Brankov Milan, Vančetović Jelena, Filipović Milomir, Srdić Jelena
Publikováno v:
Selekcija i Semenarstvo, Vol 24, Iss 2, Pp 16-25 (2018)
Maize hybrids (Zea mays L.) with specific traits, such as those with red pericarp, high-protein flints or white kernel hybrids, have increased utility value as they contain some vitamins and minerals beneficial to human and animal nutrition. Furtherm
Externí odkaz:
https://doaj.org/article/3ebef2674d304740ae8ec3d6cf1b2405
Publikováno v:
Selekcija i Semenarstvo, Vol 22, Iss 1, Pp 27-33 (2016)
Sweet corn is used as food in the milky stage of endosperm, when its kernel is tender, succulent and sweet. It is consumed in form of fresh ears, or it is industrially processed. Breeding of sweet corn has several equally important aims that are dire
Externí odkaz:
https://doaj.org/article/2f5c8bec9a864bb5a59aa3a5c44552e4
Autor:
Dragičević Vesna D., Mladenović-Drinić Snežana D., Babić Vojka B., Filipović Milomir R., Čamdžija Zoran F., Kovačević Dragan R.
Publikováno v:
Acta Periodica Technologica, Vol 2014, Iss 45, Pp 1-10 (2014)
Nine maize hybrids were grown with the aim to determine variations in chemical composition of the grain. Analyzed hybrids were grown in split-plot experimental design with tree replications in Sremska Mitrovica and Zemun Polje, during the summer o
Externí odkaz:
https://doaj.org/article/89c8d2ae36a6426fb14867992cac5537
The influence of moisture content of grain on popping volume of popcorn hybrids (Zea mays l. everta)
Publikováno v:
Journal on Processing and Energy in Agriculture, Vol 19, Iss 1, Pp 24-26 (2015)
The percentage of moisture content at the moment of popping has the most significant impact on the popping volume of popcorn. In this research we observed the influence of the optimal moisture content of 14.2 % and lower moisture content (12, 10 and
Externí odkaz:
https://doaj.org/article/062cf78c9dae49458ddf264860a3ca66