Zobrazeno 1 - 10
of 445
pro vyhledávání: '"FERNANDO LUIZ FINGER"'
Autor:
Elizanilda Ramalho do Rêgo, Fernando Luiz Finger, Angela Maria dos Santos Pessoa, Anderson Rodrigo da Silva, Aristéa Alves Azevedo, Renata Maria Strozi Alves Meira, André Luiz Biscaia Ribeiro da Silva, Ruan dos Santos Silva, Mailson Monteiro do Rêgo
Publikováno v:
Agronomy, Vol 14, Iss 7, p 1351 (2024)
The objective of this study was to evaluate the genetic effects involved in post-harvest water loss of C. baccatum fruits and to correlate fruit morphological characteristics. Fruits of eight landraces of C. baccatum and their twenty-eight hybrids we
Externí odkaz:
https://doaj.org/article/9cb7b7146c804f5cbd8a7e860123a2b8
Autor:
Kharen Priscilla de Oliveira Salomão Petrucci, Ariana Mota Pereira, Marilia Contin Ventrella, Fernando Luiz Finger, Matheus da Costa Queiroz
Publikováno v:
Revista Ceres, Vol 70, Iss 6 (2023)
ABSTRACT The curing before storing the tubers is necessary for the formation of damage periderm, promoting greater post-harvest conservation. In which, the rate curing and the maintenance of the quality of the tubers depends on the temperature. This
Externí odkaz:
https://doaj.org/article/7e94653605b6495eb245b5c3360bb346
Autor:
Elizanilda Ramalho do Rêgo, Nardiele de Souza Souto Freitas, Angela Maria dos Santos Pessoa, Priscila Duarte Silva, Fernando Luiz Finger, Maílson Monteiro do Rêgo
Publikováno v:
Revista Ceres, Vol 69, Iss 3, Pp 294-298 (2022)
ABSTRACT Peppers belongs to Capsicum genus and have a lot of different varieties. They can be different uses such as potted ornamental plants. Retail market for this type of pepper requires the development of a greater number of commercial cultivars
Externí odkaz:
https://doaj.org/article/15999f4ab4504b5088842d7949782dee
Autor:
Jean Paulo de Jesus Tello, Fernanda Ferreira de Araujo, Nícolas Oliveira de Araújo, Marcelo Rodrigo Krause, Mário Leno Martins Véras, Mirelle Nayana de Sousa Santos, Fernando Luiz Finger
Publikováno v:
Acta Scientiarum: Agronomy, Vol 45, Iss 1 (2023)
This study examined biochemical changes associated with chilling injury (CI) in sweet potato roots stored at low temperatures and reconditioned at ambient temperature. Sweet potato cultivars BRS Amélia and BRS Rubissol were stored at 6 or 13°C for
Externí odkaz:
https://doaj.org/article/564df772feb448cdbfa2d5cad9740b56
Autor:
Ariana Mota Pereira, Mateus de Paula Gomes, Dreice Nascimento Gonçalves, Maria Eduarda da Silva Guimarães, Ana Izabella Freire, Fernando Luiz Finger
Publikováno v:
Revista Ceres, Vol 68, Iss 5, Pp 396-400 (2021)
ABSTRACT The MeJA has been shown to be promising in reducing the damages caused by cold and maintaining the quality in several products. Nevertheless, few studies are conducted with flowers and there are no studies of its use in bird of paradise. The
Externí odkaz:
https://doaj.org/article/bb6e5c821ff240859936a50255e5a399
Autor:
Daniel Teixeira Pinheiro, Denise Cunha Fernandes dos Santos Dias, Laércio Junio da Silva, Maycon Silva Martins, Fernando Luiz Finger
Publikováno v:
Acta Scientiarum: Agronomy, Vol 45, Iss 1 (2022)
Weathering deterioration affects seed quality, especially in areas with excessive rainfall. This study aimed to evaluate the oxidative stress, physiological quality, and protein metabolism of seeds of different soybean cultivars under weathering dete
Externí odkaz:
https://doaj.org/article/d0f0c7b3e12544f48d4f85dd082c514e
Autor:
Wellington Souto Ribeiro, Adriano Sant’Ana Silva, Álvaro Gustavo Ferreira da Silva, Ana Marinho do Nascimento, Marcelo Augusto Rocha Limão, Franciscleudo Bezerra da Costa, Pahlevi Augusto de Souza, Alexandre José de Melo Queiroz, Osvaldo Soares da Silva, Pluvia Oliveira Galdino, Rossana Maria Feitosa de Figueirêdo, Silvanda de Melo Silva, Fernando Luiz Finger
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-6 (2021)
Abstract The solar dryer can reduce production costs, energy consumption, waste (use fruits outside the quality standard for fresh consumption) and is an alternative for small and medium producers. The solar dryer can reduce costs and is an alternati
Externí odkaz:
https://doaj.org/article/4989f593aa534d2e9e500d770f4ebf13
Autor:
Lucas Cavalcante da Costa, Fernanda Ferreira de Araujo, Wellington Souto Ribeiro, Mirelle Nayana de Sousa Santos, Fernando Luiz Finger
Publikováno v:
Ornamental Horticulture, Vol 27, Iss 3, Pp 374-385 (2021)
The longevity of cut flowers is limited by their ephemeral nature and by multiple stresses. Impairment in water uptake, depletion of stored carbohydrates, increases in both respiratory activity and ethylene production are signatures of flower senesce
Externí odkaz:
https://doaj.org/article/c7e8cc6094574912a024cdfb951e1d98
Autor:
Kharen Priscilla de Oliveira Salomão Petrucci, Ariana Mota Pereira, Marialva Alvarenga Moreira, Paulo Roberto Cecon, Fernando Luiz Finger
Publikováno v:
Revista Ceres, Vol 68, Iss 2, Pp 89-95 (2021)
ABSTRACT The refrigerated induce the sweetening of the potato, which results in the dark color. The objective of this study was to determine the temperature and shelf life of Markies potato tubers under refrigerated storage for the processing of Fren
Externí odkaz:
https://doaj.org/article/9c93268674b24d16a90c36b11a10db6d
Autor:
Ariana Mota Pereira, Edgard Augusto de Toledo Picoli, Kharen Priscilla de Oliveira Salomão Petrucci, Mateus de Paula Gomes, Renata Ranielly Pedroza Cruz, Luciana Gomes Soares, Dreice Nascimento Gonçalves, Fernando Luiz Finger
Publikováno v:
Acta Scientiarum: Agronomy, Vol 44, Iss 1 (2022)
Excoriation damage is among the major causes of postharvest potato losses. Curing is known to increase the resistance of tubers to excoriation injury, with the temperature influencing the traumatic phellogen and periderm regeneration, as well as tube
Externí odkaz:
https://doaj.org/article/e334068b0e0a4703a9fdd52e9e0b2abf