Zobrazeno 1 - 10
of 21
pro vyhledávání: '"FATIK KUMAR BAURI"'
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 94, Iss 5 (2024)
Present study was carried out during 2018–23 at Bidhan Chandra Krishi Viswavidyalaya, Nadia, West Bengal with a view to ascertain the seasonal incidence of major insect pests and occurrence of new emerging pests of banana (Musa paradisiaca L.) crop
Externí odkaz:
https://doaj.org/article/e6878a00338f4cf2a53b5f577f616e09
Autor:
Arkendu Ghosh, Koyel Dey, Md. Abu Hassan, Fatik Kumar Bauri, Bikash Chandra Das, Nilesh Bhowmick, Amarendra Nath Dey, Soumitra Das, Pradip Kumar Sahu
Publikováno v:
Genetic Resources and Crop Evolution. 69:2585-2604
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::83050412cd51dc9610e8b8cf3a64d29b
https://doi.org/10.1007/s10722-022-01415-5
https://doi.org/10.1007/s10722-022-01415-5
Stage of fruit maturity at harvest is the most important factor determining final fruit quality and storage life. Fruit ripening involves a series of complex biochemical reactions and metabolic changes such as hydrolysis of starch, production of caro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::907534b8e296e973d0f90d259b965efa
https://doi.org/10.21203/rs.3.rs-1856538/v1
https://doi.org/10.21203/rs.3.rs-1856538/v1
Autor:
Susmit Saha, Biswapati Mandal, Kaushik Batabyal, Dhaneshwar Padhan, Arup Chattopadhyay, Fatik Kumar Bauri, Dibyendu Sarkar, Sidhu Murmu, G. C. Hazra, Mahasweta Chakraborty
Publikováno v:
Agricultural Research. 11:421-428
Zinc and iron malnutrition is a serious global public health burden largely faced by the developing countries particularly of South-East Asia and Africa. To overcome this, dietary diversity characterized by consumption of ample quantities of vegetabl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::54995fe849cdcdae98ae4d4d28431151
https://doi.org/10.1007/s40003-021-00590-8
https://doi.org/10.1007/s40003-021-00590-8
Publikováno v:
International Journal of Minor Fruits, Medicinal and Aromatic Plants. 7:80-83
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b0df81de123000c9b001be63dda9ff8a
https://doi.org/10.53552/ijmfmap.2021.v07i01.010
https://doi.org/10.53552/ijmfmap.2021.v07i01.010
Autor:
Arghya Mani, Ivi Chakraborty, A. Banik, Surajit Mitra, Satyabrata Das, Venkata Satish Kuchi, Fatik Kumar Bauri
Publikováno v:
The Pharma Innovation. 9:166-170
Tamarind is an underutilized but very high potential fruit crop in India. Tamarinds are rich in nutrients and have enormous health benefits. Tamarind and its value added products are liked by people of all ages. One such processed product is tamarind
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d6f3ebd222932c75043cd3846bca30ab
https://doi.org/10.22271/tpi.2020.v9.i5d.4646
https://doi.org/10.22271/tpi.2020.v9.i5d.4646
Semecarpus anacardium L. is a potential underutilized edible, highly nutritious fruit crop with ample medicinal properties grown in some localized pockets of India. Being a hardy crop, it can be easily used for climate resilient horticulture adaptati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4a5902d3d591c273ff473dd685148767
https://doi.org/10.21203/rs.3.rs-533042/v1
https://doi.org/10.21203/rs.3.rs-533042/v1
Publikováno v:
International Journal of Minor Fruits, Medicinal and Aromatic Plants. 8:35
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::64aabbe59582d2379c9dd5957e1997dd
https://doi.org/10.53552/ijmfmap.8.1.2022.35-39
https://doi.org/10.53552/ijmfmap.8.1.2022.35-39
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 7:1-11
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1a071692279a88a7bfade0ad8e486896
https://doi.org/10.20546/ijcmas.2018.712.001
https://doi.org/10.20546/ijcmas.2018.712.001
Publikováno v:
African Journal of Agricultural Research. 13:248-257
Globally, banana is the fourth most important fruit crop and is grown in more than 130 countries across the world. Traditional procedure to characterize banana plants by morphological descriptors has many limitations, and different communities refer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d1424ad4d098f84a798eb11b4f3e0223
https://doi.org/10.5897/ajar2015.10350
https://doi.org/10.5897/ajar2015.10350