Zobrazeno 1 - 10
of 19
pro vyhledávání: '"FARRER KT"'
Autor:
Farrer KT; Glen Ebor, Hants.
Publikováno v:
Journal of the Royal Society of Medicine [J R Soc Med] 1993 Mar; Vol. 86 (3), pp. 166-8.
Publikováno v:
The Australian journal of experimental biology and medical science [Aust J Exp Biol Med Sci] 1948 May; Vol. 26 (Pt 3), pp. 239-44.
The liberation of aneurin, cocarboxylase, riboflavin and nicotinic acid from autolysing yeast cells.
Autor:
FARRER KT
Publikováno v:
The Australian journal of experimental biology and medical science [Aust J Exp Biol Med Sci] 1946 Sep; Vol. 24 (3), pp. 213-7.
Autor:
FARRER KT
Publikováno v:
The Medical journal of Australia [Med J Aust] 1954 Jan 16; Vol. 41 (1 3), pp. 67-71.
Autor:
FARRER KT
Publikováno v:
The Australian journal of experimental biology and medical science [Aust J Exp Biol Med Sci] 1953 Dec; Vol. 31 (6), pp. 577-82.
Autor:
FARRER KT
Publikováno v:
The Australian journal of experimental biology and medical science [Aust J Exp Biol Med Sci] 1950 May; Vol. 28 (3), pp. 245-52.
Autor:
Farrer KT; Research Division, Kraft Walker Cheese Co. Proprietary, Ltd., Melbourne, Australia.
Publikováno v:
The Biochemical journal [Biochem J] 1945; Vol. 39 (3), pp. 261-3.
Autor:
Farrer KT; Research Division, Kraft Walker Cheese Co. Proprietary Ltd., Melbourne, Australia.
Publikováno v:
The Biochemical journal [Biochem J] 1947; Vol. 41 (2), pp. 167-9.
Autor:
FARRER KT
Publikováno v:
The Australian journal of experimental biology and medical science [Aust J Exp Biol Med Sci] 1951 Jul; Vol. 29 (4), pp. 285-8.