Zobrazeno 1 - 10
of 48
pro vyhledávání: '"FABIO BERTI"'
Autor:
Nathan Kasanda Mukendi, Héritier Khoji Muteya, Dieu-donné N’tambwe Nghonda, Fabio Berti, Yannick Useni Sikuzani, Laurent Ngoy Ndjibu, Jean-Paul Katond Mbay, Jules Nkulu Mwine Fyama, Philippe Lebailly, Jan Bogaert
Publikováno v:
Forests, Vol 15, Iss 3, p 554 (2024)
Although charcoal production is a source of income, it is often associated with deforestation due to the felling of trees in rural areas. In this study, we quantified the yield of carbonization in the rural area of Lubumbashi, Democratic Republic of
Externí odkaz:
https://doaj.org/article/8a71a262e16c4cd19d8dd36e43f7fc49
Autor:
Caterina Francesca Guidi, Fabio Berti
Publikováno v:
Frontiers in Sociology, Vol 8 (2023)
Labor exploitation of agricultural migrant workers is a well-documented phenomenon by investigations and field research in several Italian regions, both in the North and the South. Despite the agri-food excellencies of the “Made in Italy” brand b
Externí odkaz:
https://doaj.org/article/45d7ece8e2934da3ba823aac25245f44
Qualities and Origins of Out-of-Home Food Products: Midday Meals in the Cities of Southeastern Gabon
Publikováno v:
Biology and Life Sciences Forum, Vol 30, Iss 1, p 7 (2023)
The place of local products in out-of-home catering and the growth of non-communicable metabolic diseases in sub-Saharan Africa raise questions. To identify the influence of the economic and social environments on this phenomenon, this study analyzes
Externí odkaz:
https://doaj.org/article/bf6c7ae8c4334c26ae24a3448fa948cd
Publikováno v:
Tropicultura, Vol 39, Iss 4 (2021)
The profitability of potato production in the volcanic highlands in Rwanda This article aims to analyze the profitability of potato small-scale producers in Volcanic Highlands in Rwanda. Data used were collected from a random sample of 132 produce
Externí odkaz:
https://doaj.org/article/55dc8332400e42a1b9c75690b69f20e5
Publikováno v:
Fuori Luogo, Vol 2, Iss 2 (2020)
Negli ultimi anni il micro-livello e l’accoglienza diffusa decentralizzata èl’approccio predominante della “gestione” dei richiedenti asilo and dei ri-fiugiati adottato in Toscana. Utilizzando l’approccio della sociologia visuale,il saggio
Externí odkaz:
https://doaj.org/article/b07bdab041764f6f9b7db21b777dc1fa
Autor:
Fabio Berti
Publikováno v:
Cambio, Vol 2, Iss 3 (2016)
In all developed societies of the western world, phenomena of social vulnerability are increasing and the deepening economic crisis of recent years is increasing the loss of traditionally protections and guarantees and the risk of being involved in s
Externí odkaz:
https://doaj.org/article/df919f7335f14d2184754995ec544615
Autor:
FABIO BERTI, D Agostino, Antonella, Caterina Francesca GUIDI, Regoli, Andrea, Andrea Valzania
Publikováno v:
Università degli Studi di Siena-IRIS
Come hanno evidenziato alcuni studi recenti in Italia, la crisi economica del 2008 ha ampliato le differenze di reddito tra i ceti sociali più elevati e le classi sociali più svantaggiate evidenziando il sensibile peggioramento delle condizioni dei
Publikováno v:
Università degli Studi di Siena-IRIS
Il rapporto tra cibo e povertà presenta oggi un paradosso sempre più vistoso: da una parte un eccesso di offerta di consumo, dall’altra una quota crescente di popolazione che non riesce a mangiare con regolarità e in maniera sana. Negli ultimi a
Publikováno v:
Journal of Applied Biosciences; Vol. 146 No. 1 (2020); 14993-15004
Objectif : Cet article décrit, dans une démarche prospective et interdisciplinaire, les caractéristiques, les innovations et le projet d’introduction des asticots dans l’alimentation des volailles dans la région de Niamey en République du Ni