Zobrazeno 1 - 10
of 33
pro vyhledávání: '"F.C. Fountaine"'
Publikováno v:
Journal of Dairy Science. 38:1257-1263
Summary This experiment was initiated to compare the effects of streptomycin with aureomycin on the growth and well-being of young dairy calves. Thirty-six calves were divided into four groups with nine calves each. Calves in one group received 30 mg
Publikováno v:
Journal of Dairy Science. 37:259-268
Summary Thirty Holstein and Jersey calves 4 days old were divided randomly by breed and sex into three groups. Calves in one group (control) received a basal ration only; calves in the second group received, in addition, Lederle's Aurofac in amounts,
Publikováno v:
Journal of Dairy Science. 42:1351-1358
Summary Twenty-one cows from the Kansas State College purebred dairy herd and five pairs of identical-twin cows were used to determine the physiological effects of low-level diethylstilbestrol (DES) feeding on reproductive behavior. The cows were fed
Publikováno v:
Journal of Dairy Science. 36:402-408
Publikováno v:
Journal of Dairy Science. 42:1857-1866
Summary Two pairs of rumen-fistulated identical twin cows were used to determine some of the effects of low-level feeding of diethylstilbestrol (DES) on the rumen microflora. One twin of each pair was fed 10 mg. of DES per 1,000 lb. of body weight da
Publikováno v:
Journal of Dairy Science. 36:103-111
Publikováno v:
Journal of Dairy Science. 35:356-362
Summary A study was made of changes in pH, in buffering capacity and in osmotic pressure of colostrum and transitional milk produced during the first 2 wk. postpartum. The average pH of first colostrum from 57 cows was 6.28, range 6.00 to 6.61. The p
Publikováno v:
Journal of Dairy Science. 40:1590-1598
Publikováno v:
Journal of Dairy Science. 25:117-128
Summary Feeding tests were conducted to compare the feeding value of the following fats and oils for calves: butterfat, lard, tallow, coconut oil, peanut oil, corn oil, cottonseed oil and soybean oil. The effect of a very fat-poor diet on calves was
Autor:
D.B. Parrish, F.C. Fountaine
Publikováno v:
Journal of Dairy Science. 35:839-845
Summary A study was made of the quantities, composition and some of the properties of materials from various sections of the alimentary tract of newborn calves. Data are presented on total weights of contents obtained, on dry weights of contents, on