Antioxidant and antithrombotic properties of fruit, leaf, and seed extracts of the Halhalı olive (Olea europaea L.) native to the Hatay region in Turkey

Autor: Kadir Batçıoğlu, F. Zehra Küçükbay, Mehmet Abdullah Alagöz, Selami Günal, Yakup Yilmaztekin

Publikováno v: Foods and Raw Materials, Vol 11, Iss 1, Pp 84-93 (2023)

The olive (Olea europaea L.) is one of the most important plants grown in many Mediterranean countries that has a high economic value. Olives, which are specific to each region, have different bioactive components. In this study, we investigated the

Externí odkaz: https://doaj.org/article/5e36b6f6819c4f61808b46002cc6c0ca

Measurement of the beam-helicity asymmetry I⊙ in the photoproduction of π0-pairs off the proton and off the neutron

Autor: A. Polonski, I. Keshelashvili, M. Thiel, T. Rostomyan, Yasser Maghrbi, F. Zehr, Volker Metag, R. Beck, E. Heid, S. P. Kruglov, J. Mancell, G. M. Huber, D. I. Sober, E. J. Downie, D. M. Manley, M. Korolija, I. Supek, E. F. McNicoll, B. Demissie, J. R. M. Annand, P. A. Bartolome, S. Schumann, R. W. Novotny, M. H. Sikora, S. N. Prakhov, P. Pedroni, M. Ostrick, S. Cherepnya, D. P. Watts, D. I. Glazier, Sasa Micanovic, K. Bantawa, A. Käser, D. Howdle, Lilian Witthauer, V. S. Bekrenev, Z. Marinides, A. Starostin, D. Werthmüller, M. Martinez, M. Oberle, V. L. Kashevarov, Andy Thomas, G. Rosner, I. J. D. MacGregor, W. J. Briscoe, A. N. Mushkarenkov, Jason Brudvik, A. Nikolaev, A. Kulbardis, M. Unverzagt, B. M. K. Nefkens, P. Drexler, D. Hornidge, B. Krusche, M. Dieterle, J. Robinson, F. Pheron, D. G. Middleton, L.V. Filʼkov, V. Lisin, B. Oussena, O. Jahn, J. C. McGeorge, K. Livingston, T. C. Jude, D. Branford, I. Jaegle, R. Kondratiev, J. Ahrens, A. Braghieri, H. J. Arends, A. Fix, H. Berghäuser, D. Mekterovic

Publikováno v: Physics Letters B. 721:237-243

Beam-helicity asymmetries have been measured at the MAMI accelerator in Mainz for the photoproduction of neutral pion pairs in the reactions γ → p → p π 0 π 0 and γ → d → ( n ) p π 0 π 0 , γ → d → ( p ) n π 0 π 0 off free protons

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::fd7081abcc3060dea152e975872e525b
https://doi.org/10.1016/j.physletb.2013.03.021

First measurement of the circular beam asymmetry in the γ→p→π0ηp reaction

Autor: M. Kotulla, M. H. Sikora, A. Koulbardis, E. J. Downie, I.I. Stakovsky, D. G. Middleton, P. Aguar-Bartolomé, D. Branford, Yasser Maghrbi, C. M. Tarbert, T. Rostomyan, M. Ostrick, A. Nikolaev, L. K. Akasoy, W. J. Briscoe, A. N. Mushkarenkov, B. M. K. Nefkens, D. Werthmüller, A. Braghieri, F. Zehr, M. Martinez-Fabregate, R. F. B. Codling, J. D. Kellie, D. Mekterovic, S. P. Kruglov, R. Beck, D. I. Glazier, I. Jaegle, R. Kondratiev, R. Gregor, I. Zamboni, B. Demissie, B. Oussena, D. P. Watts, I. M. Suarez, K. Bantawa, V. S. Bekrenev, I. Keshelashvili, D. I. Sober, V. Metag, J. Robinson, F. Pheron, M. Unverzagt, I. J. D. MacGregor, A. Starostin, S. Cherepnya, E. Heid, D. Hornidge, L. V. Fil'kov, A. Polonski, V. L. Kashevarov, H. Berghäuser, K. Livingston, T. C. Jude, P. Pedroni, Jason Brudvik, J. R. M. Annand, Sasa Micanovic, H. J. Arends, A. Fix, E. F. McNicoll, G. Rosner, S. Schumann, R. W. Novotny, P. B. Otte, B. Krusche, Michaela Thiel, D. M. Manley, M. Korolija, S. N. Prakhov, Andy Thomas, J. C. McGeorge, V. Lisin, O. Jahn, David Hamilton, P. Drexler, I. Supek

Publikováno v: Physics Letters B. 693:551-554

The circular photon asymmetry for π 0 η photoproduction on the proton was measured for the first time at the tagged photon facility of the MAMI C accelerator using the Crystal Ball/TAPS photon spectrometer. The experimental results are interpreted

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5764faf9369a78b74a1e1ee999f48b30
https://doi.org/10.1016/j.physletb.2010.09.028

Kumquat fruit and leaves extracted with different solvents: phenolic content and antioxidant activity

Autor: Çağrı Büyükkormaz, F. Zehra Küçükbay

Publikováno v: Foods and Raw Materials, Vol 10, Iss 1, Pp 51-66 (2022)

Introduction. Kumquat is a good source of vitamin C, as well as phenolic and flavonoid substances. In this study, we used various solvents to obtain extracts from fresh and lyophilized dried fruits and leaves of kumquat plant, as well as six mutants,

Externí odkaz: https://doaj.org/article/576194fe47df4f54886325f2b2067e3b

New determination of theηtransition form factor in the Dalitz decayη→e+e−γwith the Crystal Ball/TAPS detectors at the Mainz Microtron

Autor: David Hamilton, M. Unverzagt, C. Collicott, A. Starostin, J. C. McGeorge, D. I. Glazier, Michaela Thiel, V. L. Kashevarov, D. Hornidge, D. M. Manley, P. Drexler, M. Kotulla, M. Korolija, S. N. Prakhov, S. Costanza, B. Oussena, Yasser Maghrbi, Andy Thomas, Steffen Schumann, E. J. Downie, D. P. Watts, Lennart Isaksson, I. Jaegle, E. F. McNicoll, I. I. Strakovsky, I. M. Suarez, R. Kondratiev, K. Bantawa, B. M. K. Nefkens, P. Ott, V. Lisin, V. Metag, V. S. Bekrenev, O. Jahn, Pere Masjuan, P. B. Otte, A. Polonski, B. Krusche, E. Heid, M. Ostrick, J. R. M. Annand, A. G. Denig, A. N. Mushkarenkov, D. I. Sober, S. Cherepnya, D. Werthmüller, P. Aguar-Bartolomé, L. V. Fil'kov, I. Keshelashvili, F. Zehr, P. Pedroni, S. P. Kruglov, R. Gregor, A. Nikolaev, H. Berghäuser, J. Robinson, D. Mekterovic, C. M. Tarbert, K. Livingston, T. C. Jude, T. Rostomyan, H. J. Arends, I. Supek, A. Fix, M. H. Sikora, A. Koulbardis, Reinhard Beck, W. J. Briscoe, G. Rosner, F. Pheron, R. F. B. Codling, I. J. D. MacGregor, H. Ortega, J. Brudvik, R. Novotny, A. Braghieri

Publikováno v: Physical Review C. 89

The Dalitz decay eta -> e(+) e(-) gamma has been measured in the gamma p -> eta p reaction with the Crystal Ball and TAPS multiphoton spectrometers, together with the photon-tagging facility at the Mainz Microtron MAMI. The experimental statistic use

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9117bf717d46b3731a13039995f5d5d9
https://doi.org/10.1103/physrevc.89.044608