Zobrazeno 1 - 10
of 10
pro vyhledávání: '"F. R. Funes-Monzote"'
Autor:
F. R Funes-Monzote, G. J Martín, J Suárez, D Blanco, F Reyes, L Cepero, J. L Rivero, E Rodríguez, Valentina Savran, Yadiris del Valle, Marlenis Cala, María del C Vigil, J. A Sotolongo, S Boillat, J. E Sánchez
Publikováno v:
Pastos y Forrajes, Vol 34, Iss 4, Pp 445-462 (2011)
La investigación tuvo el objetivo de definir una tipología de sistemas integrados de producción de alimentos y energía con enfoque agroecológico, en Cuba. Los resultados se basan en una evaluación preliminar del comportamiento de fincas integra
Externí odkaz:
https://doaj.org/article/31d7a9c11670449fab091b6dfd463d58
Publikováno v:
Pastos y Forrajes, Vol 32, Iss 3, Pp 1-1 (2009)
Las transformaciones de la economía mundial en los últimos años, caracterizadas por la inestabilidad en el precio de los alimentos y los combustibles, repercuten en la economía cubana, afectada por el derrumbe del campo socialista, la inviabilida
Externí odkaz:
https://doaj.org/article/c037b037e0c644b69edcbbff11315f60
Autor:
Jaime Ruiz-Vega, Vicente Arturo Velasco-Velasco, Niurka Mena Mesa, F. R. Funes-Monzote, José Cruz Carrillo-Rodríguez
Publikováno v:
Agroecology and Sustainable Food Systems. 38:410-426
Of the three tillage systems studied, the plots under the full animal traction system showed the largest values for total dry matter production as well as for the indicators of soil quality, crop health, and socioeconomic sustainability. Overall, the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::156971f08a49b9dff748e65a7cc03b75
https://doi.org/10.1080/21683565.2013.870626
https://doi.org/10.1080/21683565.2013.870626
Publikováno v:
Renewable Agriculture and Food Systems. 29:48-64
Due to the collapse of the socialist systems in 1989, Cuba's government promoted a series of structural changes to deal with resource scarcity and to enhance agricultural productivity. The upcoming crisis triggered adaptation strategies and led to a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b88e520dff485e8f5fa3116c3e36f8fb
https://doi.org/10.1017/s1742170512000336
https://doi.org/10.1017/s1742170512000336
Publikováno v:
Futures. 44:600-607
While degrowth is about reducing energy and material flows in the economy while sustaining basic human needs, capitalism fosters the opposite trend. How then is degrowth to be implemented on a large scale? In line with different critical intellectual
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::08a59d56f47e1bc51deefe2ae944f480
https://doi.org/10.1016/j.futures.2012.03.021
https://doi.org/10.1016/j.futures.2012.03.021
Publikováno v:
Renewable Agriculture and Food Systems. 26:354-367
Innovations are the driving force for agricultural development under present diverse situations of uncertainty. The innovation system perspective acknowledges the contributions made by all stakeholders involved in knowledge development, dissemination
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::49855e761a8d33e01dd4d3cab8945647
https://doi.org/10.1017/s1742170511000251
https://doi.org/10.1017/s1742170511000251
Autor:
F. R. Funes-Monzote, H. van Keulen, C.J.F. ter Braak, M. Monzote, J. E. Sánchez, Egbert A. Lantinga
Publikováno v:
Journal of Sustainable Agriculture, 33(4), 435-460
Journal of Sustainable Agriculture 33 (2009) 4
Journal of Sustainable Agriculture 33 (2009) 4
Attainment of acceptable levels of land and labor productivity and low external input use is not a mutually exclusive proposition. This study examines characteristics of a range of current specialized dairy farming systems (DFS) and mixed (crop-lives
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c03848a16d3167fcb9a7f98587f4dbad
https://doi.org/10.1080/10440040902835118
https://doi.org/10.1080/10440040902835118
Publikováno v:
Environment, Development and Sustainability, 11(4), 765-783
Environment, Development and Sustainability 11 (2009) 4
Environment, Development and Sustainability 11 (2009) 4
From the 1960s onwards, a ‘High External Input’ dairy production model was applied widely in Cuba. Overall milk production of the national herd increased considerably, but the system was inefficient from both a financial and energetic point of vi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::31a06a6c5134e1dd0fdb58061206fcde
https://doi.org/10.1007/s10668-008-9142-7
https://doi.org/10.1007/s10668-008-9142-7
Publikováno v:
Agronomy for Sustainable Development
Agronomy for Sustainable Development, Springer Verlag/EDP Sciences/INRA, 2012, 32 (1), pp.1-13. ⟨10.1007/s13593-011-0065-6⟩
Agronomy for Sustainable Development, Springer Verlag/EDP Sciences/INRA, 2012, 32 (1), pp.1-13. ⟨10.1007/s13593-011-0065-6⟩
The realization of the contribution of peasant agriculture to food security in the midst of scenarios of climate change, economic and energy crisis, led to the concepts of food sovereignty and agroecologically based production systems to gain much at
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1796f2c61ae460f87e7d5fe8e389f799
https://hal.archives-ouvertes.fr/hal-00930542
https://hal.archives-ouvertes.fr/hal-00930542
Autor:
Eugene Terry, Parviz Koohafkan, Katrina Brown, Thomas P. Tomich, Luo Shiming, Prabhu Pingali, Yvonne M. Pinto, Tim Lang, Jan Kees Vis, N. H. Ravindranath, Michel Griffon, Eve Crowley, Nicholas Nisbett, David C. Baulcombe, Sarah Pilgrim, Jacqueline Anne Ashby, Mark Holderness, Michael J. Bell, Andrew Noble, Jules Pretty, Stephen Twomlow, Lawrence Haddad, Gareth Edwards-Jones, Rudy Rabbinge, Pete Smith, Harry Swaine, H. Charles J. Godfray, Kenneth Strzepeck, Eduardo Trigo, Phrek Gypmantisiri, William H. Settle, Agnes C. Rola, Jeremy D. Wilson, Anne-Marie Izac, Siosiua Halavatau, Jeffrey A. McNeely, Rattan Lal, F. R. Funes-Monzote, Kevin Chen, Niels Röling, J M Sha, I. R. Crute, H. R. Herren, Monty Jones, Dirk A. E. Dobbelaere, William J. Sutherland, Jill S. Auburn, Camilla Toulmin, Jacob Burke, Sam Bickersteth, Alexander Mueller, Colin Sage, Tony Simons, Jeffrey Bentley, Hugh Campbell
Publikováno v:
International Journal of Agricultural Sustainability, 8(4), 219-236
International Journal of Agricultural Sustainability 8 (2010) 4
International Journal of Agricultural Sustainability 8 (2010) 4
Despite a significant growth in food production over the past half-century, one of the most important challenges facing society today is how to feed an expected population of some nine billion by the middle of the 20th century. To meet the expected d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b5160ce7c92a0677a9eeef80c5cf722d
http://ora.ox.ac.uk/objects/uuid:8a9f6d96-185e-40be-bbe1-55215fc0077e
http://ora.ox.ac.uk/objects/uuid:8a9f6d96-185e-40be-bbe1-55215fc0077e