Výsledky vyhledávání - "F. L. Luyeye"

Nutritional Value of Two Underutilized Wild Plant Leaves Consumed as Food in Northern Angola: Mondia whitei and Pyrenacantha klaineana

Autor: P. M. Kapepula, F. L. Luyeye, Thea Lautenschläger, N. Luyindula, F. M. Biduayi, M. Pedro, Koto-te-Nyiwa Ngbolua, M. Mawunu

Publikováno v: European Journal of Nutrition & Food Safety. :116-127

Background/Aims: Traditional edible plants are good sources of minerals, fibers, proteins and others useful phytochemicals for human nutrition and health. Mondia whitei and Pyrenacantha klaineana leaves are underutilized, wild edible plants considere

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e033c101f4182a443d07d6249a27bd90
https://doi.org/10.9734/ejnfs/2020/v12i830276

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