Zobrazeno 1 - 10
of 36
pro vyhledávání: '"F. Fru-Nji"'
Autor:
Aaron J. Cowieson, Robert E. Steinert, Pietro Celi, Viviane Verlhac, F. Fru-Nji, Anna-Maria Kluenter
Publikováno v:
Animal Feed Science and Technology. 234:88-100
Effective functionality of the gastrointestinal tract (GIT) and its health, are important factors in determining animal performance. Several, complex mechanisms are involved in the regulation of GIT functionality and health, therefore it is crucial t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a65839a197861613158be35f42e48396
https://doi.org/10.1016/j.anifeedsci.2017.09.012
https://doi.org/10.1016/j.anifeedsci.2017.09.012
Publikováno v:
Animal Feed Science and Technology. 222:180-189
The statement ‘phytic acid is ubiquitously present in non-ruminant animal diets’ is often made in scientific manuscripts oriented toward phytase, mineral and amino acid nutrition, monogastric animal performance and skeletal development. However,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a0e0f9805f6985cbb16e86c9387f6008
Autor:
S. H. Mbaga, Paul Iji, F. Fru-Nji, E.U. Ahiwe, Medani Eldow Abdallh, Edwin Peter Chang’a, Ze Yuan Zhu
Publikováno v:
Asian-Australasian Journal of Animal Sciences
Asian-Australasian Journal of Animal Sciences, Vol 33, Iss 7, Pp 1126-1137 (2020)
Asian-Australasian Journal of Animal Sciences, Vol 33, Iss 7, Pp 1126-1137 (2020)
Objective: Pellet durability, particle size distribution, growth response, tibia bone characteristics and energy retention were measured to evaluate cassava as an alternative energy source to replace maize in broiler diets with or without Ronozyme (A
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8aa797a13e10b0e61493c9227599f136
https://pubmed.ncbi.nlm.nih.gov/31480161
https://pubmed.ncbi.nlm.nih.gov/31480161
Autor:
F. Fru-Nji, R. Aureli, A. Friedel, J. Schmeisser, P. Guggenbuhl, Aaron J. Cowieson, S. Duval, A.-A. Séon
Publikováno v:
Journal of Animal Physiology and Animal Nutrition. 101:563-575
The effect of phytase on phosphorus retention, broiler (Gallus gallus) performance and bone mineralization in diets with reduced inorganic phosphate concentration is well documented. Furthermore, so-called 'extra-phosphoric' effects of phytase have b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1c9ceb0c3476eb66f641642ed78d091d
https://doi.org/10.1111/jpn.12482
https://doi.org/10.1111/jpn.12482
Autor:
Oluyinka A. Olukosi, F. Fru-Nji
Publikováno v:
Poultry Science. 93:3037-3043
A 14-d experiment was conducted to study the effects of 2 dietary variables on efficacy of a 6-phytase from Citrobacter braakii on broiler growth performance and tibia mineralization. Diets were formulated with or without nutrient matrix values for p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::27f8152a5aaf0baca11e6282b188b24b
https://doi.org/10.3382/ps.2014-03978
https://doi.org/10.3382/ps.2014-03978
Publikováno v:
Poultry Science. 92:1595-1603
Two studies were conducted to determine the true P digestibility (TPD) of black-eyed pea (BEP) and peanut flour (PNF) and the TPD response to phytase supplementation using the regression method. Sequential diets containing 115, 230, or 345 g of BEP/k
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::81bb231297ae98f9e8a878a5d9f7d476
https://doi.org/10.3382/ps.2012-02898
https://doi.org/10.3382/ps.2012-02898
Publikováno v:
International Journal of Poultry Science. 10:842-848
2 Abstract: Enzymes are widely used in feed to improve utilization of nutrients and it is generally acknowledged that phytases, by improving phytate phosphorus utilization are an important tool to reduce phosphorus pollution and the environmental pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3836de68bcfe78e9de8fe9e9d4f54b98
https://doi.org/10.3923/ijps.2011.842.848
https://doi.org/10.3923/ijps.2011.842.848
Publikováno v:
The Journal of Poultry Science. 48:239-246
Effects of a novel serine protease, RONOZYME® ProAct (RPA) on protein solubilisation, hydrolysis and digestibility were tested in a gut simulation model. Furthermore, the effects of RPA (supplemented at 15,000 PROT/kg feed) on growth performance and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fcd6e69958ba25eb6f223ae287f172c4
https://doi.org/10.2141/jpsa.011035
https://doi.org/10.2141/jpsa.011035
Publikováno v:
The Journal of Poultry Science. 44:34-41
Two separate randomised block design experiments were each carried out for 13 months to investigate the effects of replacing, in-part, soybean meal (SBM) and wheat by graded levels of faba beans (FB) and field pea (FP) in a basal diet of wheat-SBM, b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::efbf5e837b4b2d7d622b21a84adf25c4
https://doi.org/10.2141/jpsa.44.34
https://doi.org/10.2141/jpsa.44.34
Publikováno v:
Journal of Animal and Feed Sciences. 13:497-507
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b7c434dd82a5b31dd0c495844f9ca4f9
https://doi.org/10.22358/jafs/67619/2004
https://doi.org/10.22358/jafs/67619/2004