Zobrazeno 1 - 10
of 37
pro vyhledávání: '"F. Dentice Di Accadia"'
Publikováno v:
Biochemical Journal. 101:735-740
1. Six carotenoid pigments were produced by and isolated from the green alga Dictyococcus cinnabarinus grown in submerged culture in the presence of glucose. 2. The first, second and fourth pigments were identified respectively as beta-carotene, echi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5ca9e6534e2a7ff3f6817ef4b3459a26
https://doi.org/10.1042/bj1010735
https://doi.org/10.1042/bj1010735
Autor:
G. Serlupi-Crescenzi, A. Ballio, G. Morpurgo, G. Sermonti, Maria Francesca Mastropietro-Cancellieri, E. B. Chain, F. Dentice Di Accadia
Publikováno v:
Nature. 185:97-99
WHILE a considerable number of biosynthetic penicillins have been obtained by adding different side-chain precursors to the culture medium, the incorporation of aliphatic dicarboxylic acids into the penicillin molecule does not as yet seem to have be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d672897c23f9b4545861a04ebbe066f3
https://doi.org/10.1038/185097a0
https://doi.org/10.1038/185097a0
Publikováno v:
Experientia. 24:1177-1179
E studiato l'effetto di arrossamento provocato dall'aggiunta di alcuni zuccheri a colture sommerse dell'alga cloroficeaD. cinnabarinus. Questo effetto e dovuto alla formazione di cheto-carotenoidi, alla diminuzione delle clorofille ed alla degradazio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ae954be9845556ce7209dd30740db98b
https://doi.org/10.1007/bf02147839
https://doi.org/10.1007/bf02147839
Autor:
G, PRUNER, F, DENTICE DI ACCADIA
Publikováno v:
Rendiconti - Istituto superiore di sanita. 24
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::f6c33e6c82196305481ed13a51e3f57a
https://pubmed.ncbi.nlm.nih.gov/14489034
https://pubmed.ncbi.nlm.nih.gov/14489034
Autor:
F, DENTICE DI ACCADIA
Publikováno v:
Rendiconti - Istituto superiore di sanita. 18(12)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::6fc2604f25636818a09359637544109b
https://pubmed.ncbi.nlm.nih.gov/13336449
https://pubmed.ncbi.nlm.nih.gov/13336449
Autor:
F, DENTICE DI ACCADIA
Publikováno v:
Rendiconti - Istituto superiore di sanita. 18(12)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::3fbaed8464dc393088a46e6f642342d7
https://pubmed.ncbi.nlm.nih.gov/13336448
https://pubmed.ncbi.nlm.nih.gov/13336448
Autor:
F, DENTICE DI ACCADIA
Publikováno v:
Rendiconti - Istituto superiore di sanita. 24
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::736ddc64c9c34c3d75ee94eb8ea21db4
https://pubmed.ncbi.nlm.nih.gov/13885496
https://pubmed.ncbi.nlm.nih.gov/13885496
Autor:
F, DENTICE DI ACCADIA
Publikováno v:
Microbiologia espanola. 8(3)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::7884fbea151f3b8ff0102902a0cebbb9
https://pubmed.ncbi.nlm.nih.gov/13279554
https://pubmed.ncbi.nlm.nih.gov/13279554
Publikováno v:
Nature. 183(4655)
THE formation of p-aminobenzylpenicillin was reported by Corse, Jones, Soper, Whitehead and Behrens1; but no material was isolated. Brewer and Johnson2 later obtained partially purified material by using p-aminophenylacetic acid as precursor; but no
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::684bd158232476ba2ee1162730fecb63
https://pubmed.ncbi.nlm.nih.gov/13622727
https://pubmed.ncbi.nlm.nih.gov/13622727
Publikováno v:
Rendiconti - Istituto superiore di sanita. 24
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::28a3ca29a234fee5a647b84b74c63198
https://pubmed.ncbi.nlm.nih.gov/13864455
https://pubmed.ncbi.nlm.nih.gov/13864455