Zobrazeno 1 - 1
of 1
pro vyhledávání: '"F. Caritti"'
Publikováno v:
Italian Journal of Food Safety, Vol 1, Iss 2 (2011)
The aim of this study was to supply to the shortage of information in microbial criteria in ready-to-eat vegetable products. This paper reports data obtained by analysis carried out with specific Real Time PCR methods to check the presence of pathoge
Externí odkaz:
https://doaj.org/article/e070e7d8b3a74a588999c78c9105bd91
