Zobrazeno 1 - 10
of 50
pro vyhledávání: '"F. Brzoska"'
Autor:
F. Brzoska, Małgorzata Białek, Marian Czauderna, K. A. Krajewska, Bogdan Śliwiński, Agnieszka Białek
Publikováno v:
Livestock Science. 255:104799
The main goal of the study was to determine the influence of the addition for 6 weeks of 0.25 ppm Se as selenate (SeVI) or selenised yeast (SeY) to an isoenergetic and isoproteinous basal diet containing 2% fish oil, 2% sunflower oil and 12 ppm lycop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::680845913fffdb052db9ea16162ed062
https://doi.org/10.1016/j.livsci.2021.104799
https://doi.org/10.1016/j.livsci.2021.104799
Publikováno v:
Annals of Animal Science. 15:961-975
The effect of garlic extract on body weight, feed intake, feed conversion rate, mortality rate, dressing percentage, carcass traits, chemical composition of breast muscles and blood plasma parameters was investigated in a feeding trial with 640 Ross
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1f4db8e19080e4cc4d98ef5b442da67a
https://doi.org/10.1515/aoas-2015-0052
https://doi.org/10.1515/aoas-2015-0052
Publikováno v:
Endokrynologia Polska. 66:244-250
Wstep: Wykazano, ze mleko jest bardzo dobrym nośnikiem jodu dla czlowieka. Zawartośc jodu w mleku zalezy od pobrania jodu w dawce pokarmowej przez krowy. Material i metody: W doświadczeniu pierwszym, w czasie 90 dni badano efektywnośc lizawek sol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d1db55290f71a80bfedf527d744a87fc
https://doi.org/10.5603/ep.2015.0032
https://doi.org/10.5603/ep.2015.0032
Publikováno v:
Annals of Animal Science. 15:799-810
The aim of this study was monitoring the iodine concentration in Polish consumer milk in the years 2011-2012. The test material used in this study consisted of consumer UHT pasteurized milk with extended shelf life. Six randomly selected cartons of m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9d683488a5a4619f20e6af5bef4aebce
https://doi.org/10.1515/aoas-2015-0025
https://doi.org/10.1515/aoas-2015-0025
Autor:
Bogdan Śliwiński, Marian Czauderna, Agnieszka Rozbicka-Wieczorek, Edyta Więsyk, F. Brzoska, Jan Kowalczyk
Publikováno v:
Annals of Animal Science. 14:595-609
The aim of the study was to determine the influence of the addition for 6 weeks of 12 ppm lycopene (Lyc), 2% fish oil (FO) or 0.25 ppm Se as selenate (Sevi) or selenized yeast (SeY) to an isoenergetic and isonitrogenous ration containing sunflower oi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::af4748db4fa30ba6e530ba08fdabceff
https://doi.org/10.2478/aoas-2014-0041
https://doi.org/10.2478/aoas-2014-0041
Autor:
Agnieszka Rozbicka-Wieczorek, F. Brzoska, Edyta Więsyk, Bogdan Sliwinski, Jan Kowalczyk, Marian Czauderna
Publikováno v:
African Journal of Biotechnology; Vol 13, No 14 (2014)
The purpose of the investigation was to determine the effect of the addition of 12 ppm lycopene (Lyc), 2% fish oil (FO) or 0.25 ppm Se as selenate (SeVI) or selenized yeast (SeY) to an isoenergetic and isonitrogenous basal diet containing sunflower o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ccbc176cf179177d34a81ca77d6540c1
https://doi.org/10.5897/ajb2013.13275
https://doi.org/10.5897/ajb2013.13275
Publikováno v:
European Journal of Lipid Science and Technology. 122:1900132
The aim of this study is to determine the effects of the addition of different chemical forms of selenium (Se)—selenate (SeVI) or selenized yeast (SeY) to chickens’ diet containing equal amounts of fish (FO) and sunflower oils and lycopene (Lyc)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::91168de0436ba97a611391933f9467ea
https://doi.org/10.1002/ejlt.201900132
https://doi.org/10.1002/ejlt.201900132
Publikováno v:
Annals of Animal Science. 13:85-96
An experiment with 608 broiler chickens was conducted to investigate the effect of dietary acidifier level on body weight, feed consumption and conversion, mortality, dressing percentage, postmortem carcass traits, tissue composition of breast and le
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::02a91a2b26b616529cb0af57c96dd4ea
https://doi.org/10.2478/v10220-012-0061-z
https://doi.org/10.2478/v10220-012-0061-z
Autor:
F. Brzoska, Bogdan Śliwiński, Jan Kowalczyk, Agnieszka Rozbicka-Wieczorek, Marian Czauderna, Edyta Szarpak
Publikováno v:
Journal of Animal and Feed Sciences. 21:705-724
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::92ca23373aff4dc1c25a81df6849bc54
https://doi.org/10.22358/jafs/66143/2012
https://doi.org/10.22358/jafs/66143/2012
Publikováno v:
Annals of Animal Science. 12:367-379
Effect of Silage from Maize and Strip-Cropped Sorghum and Maize on Dairy Cow's Yield and Milk CompositionIn an experiment conducted on 34 mid-lactation dairy cows of the Red-and-White and Black-and-White breed, in a random square design, the effect o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1d22924d5fb5e6e3255719c61182d6b6
https://doi.org/10.2478/v10220-012-0031-5
https://doi.org/10.2478/v10220-012-0031-5