Zobrazeno 1 - 10
of 130
pro vyhledávání: '"F. Abeni"'
Publikováno v:
Animal, Vol 13, Iss 5, Pp 1020-1029 (2019)
Puberty attainment in dairy heifers has been widely studied from a hormonal point of view, but few studies have focussed on puberty–blood profile relationships during growth. We led experiments to determine the effects of feeding treatments on grow
Externí odkaz:
https://doaj.org/article/e35a393bba504055aa13c126a3873cc0
Publikováno v:
Animal, Vol 8, Iss 10, Pp 1667-1676 (2014)
The aim of this trial was to assess the effects of the administration of different combinations of mycotoxins in naturally contaminated maize grains on dairy heifer growth, blood measurements and puberty onset. A total of 35 Friesian female heifers w
Externí odkaz:
https://doaj.org/article/abb26f154bae425b83f020230985f2e7
Publikováno v:
Italian Journal of Animal Science, Vol 2, Iss 1S, Pp 257-259 (2011)
The installation of an automatic milking system (AMS) is not simply the replacement of an old traditional milking parlour with a new milking machine, but it requires a deeply modification of herd management (Spahr et al., 1997). Robotic milking is no
Externí odkaz:
https://doaj.org/article/741624fe99774f959d3d5c6406b5d2c8
Publikováno v:
Italian Journal of Animal Science, Vol 2, Iss 1S, Pp 260-262 (2011)
The introduction of an automatic milking unit (AMU) changes milking procedures and routines: cows can be milked more than twice a day, and continuously over the day. Three milkings result in increased daily milk yield (MY) (Klei et al., 1997); howeve
Externí odkaz:
https://doaj.org/article/17ee2caa49c1455d80a2b5e0c796c928
Publikováno v:
Italian Journal of Animal Science, Vol 6, Iss 1s, Pp 460-462 (2010)
The use of adsorbents (clinoptilolite+sepiolite) in the diet of cows was evaluated in two trials. A total of 52 Italian Friesian cows were assigned to one of two dietary treatments, control and adsorbent (CON vs. ADS). Individual and bulk milk sample
Externí odkaz:
https://doaj.org/article/7872ed40fae5438eb32112079067370c
Publikováno v:
Italian Journal of Animal Science, Vol 4, Iss 2s, Pp 209-211 (2010)
The introduction of the automatic milking system (AMS) offers an opportunity to avoid the hard routine of traditional milking parlour (MP), but requires an evaluation on cow health and physiology, particularly during early lactation.
Externí odkaz:
https://doaj.org/article/ab0aa2ce900e42bbaebb328fe60b403b
Publikováno v:
Dairy, Vol 2, Iss 40, Pp 500-514 (2021)
Dairy
Volume 2
Issue 3
Pages 40-514
Dairy
Volume 2
Issue 3
Pages 40-514
At feed-out, aerobic spoilage of silage enables an increase in anaerobic spore-forming bacteria (ANSB) that may enter the total mixed ration (TMR). The aim of our study was to understand whether in hot summers the silage structures and management may
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::867414fc8b00d2204cf72eb856ec1400
https://doi.org/10.3390/dairy2030040
https://doi.org/10.3390/dairy2030040
Akademický článek
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Autor:
Andrea Summer, Piero Franceschi, Francesca Petrera, F. Napolitano, F. Abeni, Gennaro Catillo, Massimo Malacarne
Publikováno v:
Italian Journal of Animal Science, Vol 15, Iss 4, Pp 559-567 (2016)
This study examined the milk quality of the autochthonous cattle breed Modenese (MO) in comparison with Italian Friesian (IF), at peak and mid lactation, with the aim to support the interest in sustainability of the local cattle breeds in Europe. For
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d12f19f57e2553678673d12ac46a0c74
https://doi.org/10.1080/1828051x.2016.1222889
https://doi.org/10.1080/1828051x.2016.1222889
Autor:
P. Formaggioni, Giovanni Maria Pisani, Francesca Petrera, Massimo Malacarne, F. Abeni, Andrea Summer, Piero Franceschi, Chiara Serena Soffiantini
Publikováno v:
Small Ruminant Research. 130:208-215
The characterization of milk from red deer (Cervus elaphus, ReD), fallow deer (Dama dama, FaD) and roe deer (Capreolus capreolus, RoD) was carried out in this study, focusing on mineral contents and their distribution between the soluble and colloida
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::97b9d2162da3f1b15d970271dc6b27b4
https://doi.org/10.1016/j.smallrumres.2015.07.005
https://doi.org/10.1016/j.smallrumres.2015.07.005