Zobrazeno 1 - 2
of 2
pro vyhledávání: '"F. A. Numfor"'
Publikováno v:
International Journal of Food Science & Technology. 16:447-450
Publikováno v:
Journal of Food Engineering. 76:573-578
Banana strips were soaked in sugar and/or NaCl solutions (at room temperature), oven-dried and the figs characterised in terms of their composition, consumer acceptance and storage qualities. These tests were undertaken to ascertain the suitability o