Zobrazeno 1 - 10
of 17 000
pro vyhledávání: '"F. A. Moreno"'
Tailoring the natural rare sugars D-tagatose and L-sorbose to produce novel functional carbohydrates
Autor:
Oswaldo Hernandez-Hernandez, Carlos Sabater, Inés Calvete-Torre, Elisa G. Doyagüez, Ana M. Muñoz-Labrador, Cristina Julio-Gonzalez, Blanca de las Rivas, Rosario Muñoz, Lorena Ruiz, Abelardo Margolles, José M. Mancheño, F. Javier Moreno
Publikováno v:
npj Science of Food, Vol 8, Iss 1, Pp 1-13 (2024)
Abstract This multidisciplinary study details the biosynthesis of novel non-digestible oligosaccharides derived from rare sugars, achieved through transfructosylation of D-tagatose and L-sorbose by levansucrase from Bacillus subtilis CECT 39 (SacB).
Externí odkaz:
https://doaj.org/article/fff0dc5582a24456aef571e12e94dd5d
Autor:
Manuel Garrido-Romero, Florencio Pazos, Elisa Sánchez-Martínez, Carlos Benito, José Ángel Gómez-Ruiz, Gonzalo Borrego-Yaniz, Cameron Bowes, Hermann Broll, Alberto Caminero, Eleonora Caro, Mónica Chagoyen, Marianne Chemaly, Antonio Fernández-Dumont, Haris Gisavi, Georgia Gkrintzali, Sangeeta Khare, Abelardo Margolles, Ana Márquez, Javier Martín, Caroline Merten, Antonia Montilla, Ana Muñoz-Labrador, Jorge Novoa, Konstantinos Paraskevopoulos, Cyrielle Payen, Helen Withers, Patricia Ruas-Madiedo, Lorena Ruiz, Yolanda Sanz, Rodrigo Jiménez-Saiz, F. Javier Moreno
Publikováno v:
Gut Microbes, Vol 16, Iss 1 (2024)
The gut microbiome is indispensable for the host physiological functioning. Yet, the impact of non-nutritious dietary compounds on the human gut microbiota and the role of the gut microbes in their metabolism and potential adverse biological effects
Externí odkaz:
https://doaj.org/article/7a5b8f9b6cfc4ea9bd55ce5b9c8945c1
Publikováno v:
Applied Food Research, Vol 4, Iss 2, Pp 100491- (2024)
In recent years, the demand for plant-based products has emerged driven by consumers' desire for natural options that reduce their environmental footprint. Plant proteases, which play a vital role in breaking down proteins and generating amino acids
Externí odkaz:
https://doaj.org/article/49eda00ebc1a4d958315121423a7d7f1
Autor:
A. Suárez Plaza, I. Zamarbide Capdepón, L. Esteban Fernández, Á. Gándara del Castillo, F. Pardo Moreno
Publikováno v:
Neurology Perspectives, Vol 4, Iss , Pp 86- (2024)
Externí odkaz:
https://doaj.org/article/816f06cd16564716a1f166528838c9b4
Autor:
EFSA Panel on Genetically Modified Organisms (GMO), Josep Casacuberta, Francisco Barro, Albert Braeuning, Pilar Cubas, Ruud deMaagd, Michelle M. Epstein, Thomas Frenzel, Jean‐Luc Gallois, Frits Koning, Antoine Messéan, F. Javier Moreno, Fabien Nogué, Giovanni Savoini, Alan H. Schulman, Christoph Tebbe, Eve Veromann, Michele Ardizzone, Giacomo De Santis, Silvia Federici, Antonio Fernandez Dumont, Andrea Gennaro, José Ángel Gómez Ruiz, Tilemachos Goumperis, Paschalina Grammatikou, Dafni Maria Kagkli, Paolo Lenzi, Aleksandra Lewandowska, Ana Martin Camargo, Franco Maria Neri, Pietro Piffanelli, Tommaso Raffaello, Kyriaki Xiftou
Publikováno v:
EFSA Journal, Vol 22, Iss 11, Pp n/a-n/a (2024)
Abstract Genetically modified maize DP51291 was developed to confer control against susceptible corn rootworm pests and tolerance to glufosinate‐containing herbicide; these properties were achieved by introducing the ipd072Aa, pmi and mo‐pat expr
Externí odkaz:
https://doaj.org/article/92471aec219b4c2ba78cd378efb4c7da
Autor:
EFSA Panel on Genetically Modified Organisms (GMO), Josep Casacuberta, Francisco Barro, Albert Braeuning, Pilar Cubas, Ruud deMaagd, Michelle M. Epstein, Thomas Frenzel, Jean‐Luc Gallois, Frits Koning, Antoine Messéan, F. Javier Moreno, Fabien Nogué, Giovanni Savoini, Alan H. Schulman, Christoph Tebbe, Eve Veromann, Andrea Gennaro, Aina Belen Gil Gonzalez, José Ángel Gómez Ruiz, Tilemachos Goumperis, Dafni Maria Kagkli, Paolo Lenzi, Aleksandra Lewandowska, Pietro Piffanelli, Reinhilde Schoonjans
Publikováno v:
EFSA Journal, Vol 22, Iss 11, Pp n/a-n/a (2024)
Abstract Genetically modified Komagataella phaffii strain MXY0541 was developed to produce soy leghemoglobin by introducing the LGB2 coding sequence encoding leghemoglobin from soybean (Glycine max). The molecular characterisation data and bioinforma
Externí odkaz:
https://doaj.org/article/ee514dc706d143cfb1485f1057278742
Autor:
SEFSA Panel on Genetically Modified Organisms (GMO), Josep Casacuberta, Francisco Barro, Albert Braeuning, Pilar Cubas, Ruud deMaagd, Michelle M. Epstein, Thomas Frenzel, Jean‐Luc Gallois, Frits Koning, Antoine Messéan, F. Javier Moreno, Fabien Nogué, Giovanni Savoini, Alan H. Schulman, Christoph Tebbe, Eve Veromann, Michele Ardizzone, Antonio Fernandez Dumont, Arianna Ferrari, Aina Belen Gil Gonzalez, José Ángel Gómez Ruiz, Tilemachos Goumperis
Publikováno v:
EFSA Journal, Vol 22, Iss 10, Pp n/a-n/a (2024)
Abstract Following a request from the European Commission, the GMO Panel assessed additional information related to the application for authorisation of food and feed containing, consisting of and produced from genetically modified soybean MON × MON
Externí odkaz:
https://doaj.org/article/1bc988b330bb4122ace5368fbd7e3a21
Autor:
Inés Calvete‐Torre, Carlos Sabater, Nerea Muñoz‐Almagro, Ana Belén Campelo, F. Javier Moreno, Abelardo Margolles, Lorena Ruiz
Publikováno v:
Microbial Biotechnology, Vol 17, Iss 5, Pp n/a-n/a (2024)
Abstract Pectin structures have received increasing attention as emergent prebiotics due to their capacity to promote beneficial intestinal bacteria. Yet the collective activity of gut bacterial communities to cooperatively metabolize structural vari
Externí odkaz:
https://doaj.org/article/b93e536f540e4a57b1008ab9fadf2c24
Autor:
Iván Benito-Vázquez, Manuel Garrido-Romero, Gema Hontoria-Caballo, Carlos García-García, Marina Díez-Municio, F. Javier Moreno
Publikováno v:
Foods, Vol 13, Iss 19, p 3024 (2024)
Carob (Ceratonia siliqua) seeds are rich in diverse bioactive compounds, including galactomannan, β-sitosterol, unsaturated fatty acids and proteins with bioactive peptides in their sequence. This study delineates the compositional characterization
Externí odkaz:
https://doaj.org/article/73d5b6d3cdeb41de8f63bc22c099df31
Autor:
G. Reinhart, D. J. Browne, F. Kargl, F. García-Moreno, M. Becker, E. Sondermann, K. Binder, J. S. Mullen, G. Zimmermann, R. H. Mathiesen, W. H. Sillekens, H. Nguyen-Thi
Publikováno v:
npj Microgravity, Vol 9, Iss 1, Pp 1-10 (2023)
Abstract X-ray radioscopy enables the in-situ monitoring of metal alloy processes and then gives access to crucial information on the dynamics of the underlying phenomena. In the last decade, the utilisation of this powerful imaging technique has bee
Externí odkaz:
https://doaj.org/article/1cdefdc513b3481cb6327c9990fdebb2