Zobrazeno 1 - 10
of 191
pro vyhledávání: '"F Trombetta"'
Autor:
A.P.B. Fruet, F.S. Stefanello, F. Trombetta, A.N.M. De Souza, A.G. Rosado Júnior, C.J. Tonetto, J.L.C. Flores, R.B. Scheibler, R.M. Bianchi, P.S. Pacheco, A. De Mello, J.L. Nörnberg
Publikováno v:
Animal, Vol 13, Iss 7, Pp 1552-1562 (2019)
Inclusion of legume in grass pastures optimizes protein values of the forage and promotes improved digestibility. Therefore, we hypothesized that finishing steers on a novel combination of legumes and grass pasture would produce carcasses with accept
Externí odkaz:
https://doaj.org/article/d81f6ae107f64e5194c4252a4aef7b41
Publikováno v:
Italian Journal of Animal Science, Vol 6, Iss 1s, Pp 484-486 (2010)
The aim of these studies was to evaluate the in vivo and post-mortem performances of Marchigiana and Romagnola cattle. The results provide updated information that suggest that the selection index of some parameters should be revised to improve the d
Externí odkaz:
https://doaj.org/article/b917cb8fa53c4707bcce94b6e609ad62
Publikováno v:
Italian Journal of Animal Science, Vol 6, Iss 1s (2010)
Externí odkaz:
https://doaj.org/article/663c9bf377cb4775b8930fd3313b2609
Publikováno v:
Italian Journal of Animal Science, Vol 6, Iss 1s (2010)
Externí odkaz:
https://doaj.org/article/7e5c235909434ebb88030b71662cbb4a
Autor:
F. Trombetta, Paulo Santana Pacheco, Flávia Santi Stefanello, C. J. Tonetto, A.G. Rosado Júnior, A.N.M. De Souza, J.L.C. Flores, R.B. Scheibler, A. S. De Mello, Ana Paula Burin Fruet, José Laerte Nörnberg, R.M. Bianchi
Publikováno v:
Animal, Vol 13, Iss 7, Pp 1552-1562 (2019)
Inclusion of legume in grass pastures optimizes protein values of the forage and promotes improved digestibility. Therefore, we hypothesized that finishing steers on a novel combination of legumes and grass pasture would produce carcasses with accept
Autor:
A. P. B. Fruet, A.N.M. De Souza, A. S. De Mello, C.S. Speroni, F. Trombetta, Flávia Santi Stefanello, Diego Prado de Vargas, A.G. Rosado Júnior, C. J. Tonetto, José Laerte Nörnberg
Publikováno v:
Meat science. 145
The objective of this study was to evaluate the effects of three finishing systems based on concentrate and legume-grass pasture on beef. Steers were finished for 91 days with an exclusively whole corn grain-based (GRAIN) diet, grazed on legume-grass
Autor:
Ana Cláudia Monteiro Braga, Ana Flávia Furian, Félix Alexandre Antunes Soares, A.B. Poersch, Michele Rechia Fighera, Luiz Fernando Freire Royes, F. Trombetta, Leandro Rodrigo Ribeiro, Camilla de Oliveira Lima, Fernando Dobrachinski, Mauro Schneider Oliveira, Naieli Schiefelbein Souto
Publikováno v:
Neurotoxicology and Teratology. 51:61-67
Fumonisin B1 (FB1) is a Fusarium spp. mycotoxin which constitutes a major public health issue because of its worldwide distribution and diversity of toxic effects.While the liver and kidney are considered the major target organs of FB1 toxicity in se
Autor:
A.B. Poersch, F. Trombetta, A.C.M. Braga, S.P. Boeira, M.S. Oliveira, P. Dilkin, C.A. Mallmann, M.R. Fighera, L.F.F. Royes, A.F. Furian
Publikováno v:
Veterinary Microbiology. 174:180-185
Fumonisin B1 (FB1) is a mycotoxin produced by Fusarium spp. It has been reported to be a potential cause of liver cancer in rats and esophageal cancer in humans. The underlying mechanisms of FB1 toxicity are thought to be related to the inhibition of
Autor:
Jossiê Zamperetti Donadel, Caroline Sefrin Speroni, A. P. B. Fruet, Roger Wagner, A.N.M. De Souza, José Laerte Nörnberg, C. J. Tonetto, F. Trombetta, A. S. De Mello, A.G. Rosado Júnior, Flávia Santi Stefanello
Publikováno v:
Meat science. 140
Pasture-finished beef is becoming more popular among consumers due to concerns related to fatty acid content and sustainable practices. The effects of finishing crossbred steers on legume-grass pasture comprised of oats, ryegrass, and clover (PAST),
Autor:
Simone Stefanello, Flávia Santi Stefanello, Patrícia Alves Franco da Fonseca, Ana Paula Burin Fruet, José Laerte Nörnberg, Mariana dos Santos da Silva, F. Trombetta
Publikováno v:
Meat science. 147
Brewer's spent grain (BSG) as a partial substitute for corn silage (CS) was evaluated in finishing feedlot steers on the lipid, protein, color, and microbiological stability of vacuum-packed meat for 75 days under refrigerated storage. Twenty steers