Zobrazeno 1 - 10
of 67
pro vyhledávání: '"F Sahena"'
Publikováno v:
Data in Brief, Vol 32, Iss , Pp 106111- (2020)
Data examines the effect of hydroxypropyl methylcellulose (HPMC) HPMC15 cP, and HPMC 5 cP polymer composition on the physicochemical traits of encapsulated oil made using lab scale spray drying (180 °C). The data found showed that the properties of
Externí odkaz:
https://doaj.org/article/140cb6047f8d455ebe4626601ca21707
Autor:
Md. Ariful Alam, I.S.M. Zaidul, Kashif Ghafoor, F. Sahena, M. A. Hakim, M.Y. Rafii, H.M. Abir, M.F. Bostanudin, V Perumal, A. Khatib
Publikováno v:
BMC Complementary and Alternative Medicine, Vol 17, Iss 1, Pp 1-10 (2017)
Abstract Background This study was aimed to evaluate antioxidant and α-glucosidase inhibitory activity, with a subsequent analysis of total phenolic and total flavonoid content of methanol extract and its derived fractions from Clinacanthus nutans a
Externí odkaz:
https://doaj.org/article/37f760655f0c47b8be383d3213724f3a
Autor:
M. Hasmadi, M.H.A. Jahurul, F. Sahena, A.H. Mansoor, Selamat Jinap, M.S. Sharifudin, I.S.M. Zaidul, Shafiquzzaman Siddiquee, Leykey Beh, Jau Shya Lee
Publikováno v:
Food Research International. 115:105-115
Fruits are important food commodities that can be consumed either raw or processed and are valued for their taste, nutrients, and healthy compounds. Mangifera pajang Kosterm (bambangan) is an underutilized fruit found in Malaysia (Sabah and Sarawak),
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::022f3f97f517034ddc0987d2fa1ec255
https://doi.org/10.1016/j.foodres.2018.08.017
https://doi.org/10.1016/j.foodres.2018.08.017
Publikováno v:
Data in Brief, Vol 32, Iss, Pp 106111-(2020)
Data in Brief
Data in Brief
Data examines the effect of hydroxypropyl methylcellulose (HPMC) HPMC15 cP, and HPMC 5 cP polymer composition on the physicochemical traits of encapsulated oil made using lab scale spray drying (180 °C). The data found showed that the properties of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4919f06026f707f2bb8ad02e51de2975
http://www.sciencedirect.com/science/article/pii/S2352340920310052
http://www.sciencedirect.com/science/article/pii/S2352340920310052
Publikováno v:
IIUM Medical Journal Malaysia. 15
Introduction: Sardine generally processed as canned fish, and in consequence of a lot of solid waste are generated as byproducts which could be good sources of fish oil. Omega-3 fatty acid compositions of total lipids extracted by supercritical carbo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::523e4c837ac4c5729aefb97d5c97145c
https://doi.org/10.31436/imjm.v15i1.1367
https://doi.org/10.31436/imjm.v15i1.1367
Autor:
Mohamed Ezzat Abd El-Hack, Yanty Noorzianna Abdul Manaf, Kazeem Dauda Adeyemi, Mohammad Nasir Uddin Ahamad, Faruk Ahmed, Md. Eaqub Ali, R. Arieff Salleh, A.K. Azad, Sharmin Quazi Bonny, Hal S. Cohen, Dimitra Dimitrellou, Nurrulhidayah Ahmad Fadzillah, Leo Bey Fen, Temple Grandin, Farizah Mohd Hairi, Abdulmumeen A. Hamid, Ademola Monsur Hammed, Ahasanul Haque, Mahmudul Hasan, Nurhazirah Hashim, Muritala Bale Issa, Mohammad Aizat Jamaludin, Mohd Rafie Johan, Panagiotis Kandylis, G. Kashif, Mohammad Mehedi Hasan Khan, Mohammed Nazrim Marikkar, A.M. Mohammad, J. Mohammad Aizat, Khadijah Nakyinsige, Nina Naquiah Ahmad Nizar, Nurul Izza Nordin, Amer Siddiq Amer Nordin, A. Nurul, Bangun Prajanto Nusantoro, Charalampos Proestos, Thiruchelvi Pulingam, Nur Diyana Abd Rahman, Mohd Anuar Ramli, Ahmad Hazri Abd Rashid, O. Rashidi, P. Rimon, Abdul Rohman, Farah Hanis binti Linda Ruslan Roos, Jeremy A. Rovinsky, A.H. Rukshana, Azad Behnan Sabow, F. Sahena, Chryssoula Salamoura, Md Saad Salwani, Awis Qurni Sazili, M.S. Siti Jamilah, Sharmin Sultana, Kamisah Supian, Ibrahim B. Syed, C. Tuhina, Theodoros Varzakas, Lavanya Malini Vythalingam, Farzana Yasmin, Mohd Izzat Naqib bin Md Yusof, I.S.M. Zaidul, Ismat Hazim Zainal, George Zakynthinos
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e394862a64dcf6ddd0587b92547c3664
https://doi.org/10.1016/b978-0-08-101892-7.09990-9
https://doi.org/10.1016/b978-0-08-101892-7.09990-9
Autor:
Fahad Al-Juhaimi, Elfadil E. Babiker, Mehmet Musa Özcan, Selamat Jinap, M.H.A. Jahurul, Kashif Ghafoor, F. Sahena, I.S.M. Zaidul, M.S. Sharifudin
WOS: 000444740800003
PubMed: 30228385
Bioactive compounds from plant sources are generally categorized as natural antioxidants with well-known health benefits. The health-promoting characteristics of natural antioxidants include anti-inflam
PubMed: 30228385
Bioactive compounds from plant sources are generally categorized as natural antioxidants with well-known health benefits. The health-promoting characteristics of natural antioxidants include anti-inflam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d680cd30437ec22fefe7c66b72e52ed8
https://hdl.handle.net/20.500.12395/36548
https://hdl.handle.net/20.500.12395/36548
Autor:
F. Sahena, Elfadil E. Babiker, Alfi Khatib, Mehrnoush Amid, Juliana Md. Jaffri, M. Hamed, Kashif Ghafoor, I.S.M. Zaidul, Vikneswari Perumal, E. Sabina
Publikováno v:
Journal of Food Biochemistry. 40:201-210
Phaleria macrocarpa is an herbal plant used in Malaysia to enhance vitality. The aim of this study was to screen the α-glucosidase inhibitory activity of different parts (fruit flesh, leaves and stem) of P. macrocarpa. Methanol (polar) and n-hexane
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::17c491360f4893b6cc2d5ad413622dfb
https://doi.org/10.1111/jfbc.12212
https://doi.org/10.1111/jfbc.12212
Autor:
S T, Tasnuva, U A, Qamar, Kashif, Ghafoor, F, Sahena, M H A, Jahurul, A H, Rukshana, M J, Juliana, Fahad Y, Al-Juhaimi, L, Jalifah, K C A, Jalal, Md Eaqub, Ali, I S M, Zaidul
Publikováno v:
Natural product research. 33(10)
The aim of the study was to isolate digestive enzymes inhibitors from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::fd7bbee1c72c3a2cd0407b01a1651e8c
https://pubmed.ncbi.nlm.nih.gov/29281898
https://pubmed.ncbi.nlm.nih.gov/29281898
Autor:
F. Sahena, Eaqub Ali, Kashif Ghafoor, A H Rukshana, S T Tasnuva, K.C.A. Jalal, M.H.A. Jahurul, Fahad Al-Juhaimi, U A Qamar, I.S.M. Zaidul, L Jalifah, M J Juliana
The aim of the study was to isolate digestive enzymes inhibitors from Mimosa pudica through a bioassay-guided fractionation approach. Repeated silica gel and sephadex LH 20 column chromatographies of bioactive fractions afforded stigmasterol, quercet
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4125d4160b53b7f723bf99d2c8f03ec7