Zobrazeno 1 - 10
of 191
pro vyhledávání: '"F G, Castro"'
Publikováno v:
Acta Horticulturae. :179-84
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aa9f85293c57bbf8517171bcab07f0bf
https://doi.org/10.17660/actahortic.2021.1306.22
https://doi.org/10.17660/actahortic.2021.1306.22
Autor:
Maria de Fátima F. G. Castro
Publikováno v:
Trabalhos em Linguística Aplicada, Vol 49, Iss 1 (2016)
Este trabalho pretende apresentar resultados parciais de uma pesquisa que, numa abordagem inter/transdisciplinar, abordou questões que abrangem a Lingüística Aplicada (LA), a Análise do Discurso de Linha Francesa (ADF) e a Análise Dialógica do
Externí odkaz:
https://doaj.org/article/7c8ee96d3be14d4eab5544f608b09abd
Publikováno v:
Physics Education. 57:055023
We present an experiment designed to study standing waves in a tube with one closed end. Two smartphones are used, one to emit a sound signal with a chosen frequency and another equipped with a microphone to detect the sound pressure level inside the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5187b298b66ce38571ec0b8f01a54c29
https://doi.org/10.1088/1361-6552/ac7cb4
https://doi.org/10.1088/1361-6552/ac7cb4
Autor:
Marcela Gaytán-Martínez, Mar Villamiel, Miguel Angel Ramos-López, F. G. Castro-Campos, Eduardo Morales-Sánchez, Mario E. Rodríguez-García, A.H. Cabrera-Ramírez
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
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instname
The popping process has been widely used as a technique for obtaining snacks. This study evaluated the effect of the popping process on the structural and thermal properties of sorghum. Seven varieties of sorghum were used. Raw sorghum grains were ad
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8e4df8f27e298dcb76e5ebe6b11d8c86
https://pubmed.ncbi.nlm.nih.gov/33529940
https://pubmed.ncbi.nlm.nih.gov/33529940
Publikováno v:
Journal of Cereal Science. 95:102999
Popcorn is a healthy snack suggested by nutritionists. However, some countries in Europe, Asia, and South America have evaluated the use of sorghum as a popped cereal. Therefore, this study aims to evaluate the content of corneous and floury endosper
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::de8fa1739762d9e39a6c630dc3432168
https://doi.org/10.1016/j.jcs.2020.102999
https://doi.org/10.1016/j.jcs.2020.102999
Publikováno v:
Lecture Notes in Business Information Processing ISBN: 9783642363559
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E-commerce is a form of trade that has gained increasing attention from consumers and sellers. However, despite high growth rates, e-commerce still has low levels of consumers. This study aims to determine the factors that influence the purchasing de
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::942ec985c408cad1972bfe56b4c96ae9
https://doi.org/10.1007/978-3-642-36356-6_23
https://doi.org/10.1007/978-3-642-36356-6_23
Culturally Sensitive Perinatal Mental Health Care: Experiences of Women From Minority Ethnic Groups.
Publikováno v:
Health Expectations. Aug2024, Vol. 27 Issue 4, p1-11. 11p.
Autor:
BILOSHITSKY, P. V.1 bilosh827@ukr.net, KLYUCHKO, O. M.2, KRAVCHENKO, Yu. V.3, MAKARENKO, M. V.3, LYMAN, K. S.4, LIZUNOVA, A. G.5
Publikováno v:
Biotechnologia Acta. 2024, Vol. 17 Issue 4, p5-23. 19p.
Autor:
A M M G, Castro, F G, Castro, F E L, Budiño, C M, Baldin, S O S, Silva, P E, Brandão, L J, Richtzenhain
Publikováno v:
Brazilian Journal of Microbiology
A semi-intensive wildlife boars farm presented a clinical history of high mortality in 70 – 90 days-old pigs (> 50 %). Two 90 days-old animals with weight loss and wasting were necropsied and the samples tested for PCV2 by polymerase chain reaction
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::413010f8f7f7a0fe872f45da1c5f75a0
https://pubmed.ncbi.nlm.nih.gov/24031922
https://pubmed.ncbi.nlm.nih.gov/24031922
Autor:
F G, Castro, S, Gutierres
Publikováno v:
NIDA research monograph. 168
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::43fbc2dad9a4fa02c4f74616cb690b76
https://pubmed.ncbi.nlm.nih.gov/9260179
https://pubmed.ncbi.nlm.nih.gov/9260179