Liquid chromatographic determination of geometrical retinol isomers and carotene in enteral feeding formulas.

Autor: Fávaro RM; Seção de Bromatologia e Química, Laboratório de Ribeirão Preto, Instituto Adolfo Lutz, Rua Minas 877, Ribeirão Preto 14085-410, SP, Brazil. rmdfavaro@ial.sp.gov.br, Iha MH, Bianchi Mde L

Publikováno v: Journal of chromatography. A [J Chromatogr A] 2003 Dec 22; Vol. 1021 (1-2), pp. 125-32.

Effect of citric pectin on beta-carotene bioavailability in rats.

Autor: Zanutto ME; Nutrition Division, Faculty of Medicine of Ribeirão Preto, University of São Paulo, 55 16 6330036, Brazil., Jordão Júnior AA, Meirelles MS, Fávaro RM, Vannucchi H

Publikováno v: International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition [Int J Vitam Nutr Res] 2002 Jul; Vol. 72 (4), pp. 199-203.

Absorption, by humans, of beta-carotene from fortified soybean oil added to rice: effect of heat treatment.

Autor: Dutra-de-Oliveira JE, Fávaro RM, Leonardo IR, Jordão Júnior AA, Vannucchi H

Publikováno v: Journal of the American College of Nutrition [J Am Coll Nutr] 1998 Aug; Vol. 17 (4), pp. 361-5.

Assessment of vitamin A status in chronic obstructive pulmonary disease patients and healthy smokers.

Autor: Paiva SA; Department of Internal Medicine, Faculty of Medicine of Botucatu UNESP, Brazil., Godoy I, Vannucchi H, Fávaro RM, Geraldo RR, Campana AO

Publikováno v: The American journal of clinical nutrition [Am J Clin Nutr] 1996 Dec; Vol. 64 (6), pp. 928-34.

[Plasma zinc levels and the anthropometry of children in the outskirts of urban centers in Brazil].

Autor: Fávaro RM; Departamento de Clínica Médica, Faculdade de Medicina de Ribeirão Preto da Universidade de São Paulo, Brasil., Vannucchi H

Publikováno v: Revista de saude publica [Rev Saude Publica] 1990 Feb; Vol. 24 (1), pp. 5-10.