Zobrazeno 1 - 10
of 191
pro vyhledávání: '"F, Yeasmin"'
Publikováno v:
Journal of Global Antimicrobial Resistance, Vol 31, Iss , Pp S29- (2022)
Externí odkaz:
https://doaj.org/article/4eec6b89e2e3451d9566fd2c16a4a3e6
Publikováno v:
Iranian Journal of Applied Animal Science; Sep2023, Vol. 13 Issue 3, p495-500, 6p
Autor:
M, Rukunuzzaman, N, Khatun, A, Nessa, F, Wahed, A, Sharmin, I, Meherubin, U, Habiba, L, Afroz, T, Akhter, T, Sharmin, F, Yeasmin
Publikováno v:
Mymensingh medical journal : MMJ. 32(1)
Hypertension or elevated blood pressure is a serious medical condition that significantly increases the risks of heart, brain, kidney and other diseases. An estimated 1.28 billion adults aged 30-79 years worldwide have hypertension, most (two-thirds)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::98ea797fc2cf3b577053604d9bb31d5e
https://pubmed.ncbi.nlm.nih.gov/36594299
https://pubmed.ncbi.nlm.nih.gov/36594299
Autor:
F, Yeasmin, A, Nessa, M M, Rahman, M M, Huq, L, Afroz, T, Sharmin, T, Akhter, M, Rukunuzzaman, A R, Ferdous
Publikováno v:
Mymensingh medical journal : MMJ. 32(1)
Sedentary lifestyle are spreading worldwide because of lack of available spaces for exercise, increased occupational sedentary behaviors such as office work and the increased prevalence of television and video devices. Increased incidence of sedentar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a2d89450752519e4530a17f1c538d7ec
https://pubmed.ncbi.nlm.nih.gov/36594302
https://pubmed.ncbi.nlm.nih.gov/36594302
Autor:
N. S. Tithy, S. M. S. Islam, S. M. A. K. Hussaini, S. T. Sharmy, A. Maruf, F. Yeasmin, A. C. Das, M. M. Rahman, M. M. Hasan, A. Chakrabartty, A. K. M. A. Rahman, M. I. Mokbul, M. S. Rahman
Publikováno v:
Journal of Veterinary Medical and One Health Research. 4
Background: Most of the smallholder animal farmers in rural Bangladesh depend on livestock for their livelihoods but significant percentage of these animals do not achieve their potential mainly due to inadequate nutrition and disease and occasionall
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f8d729ed020076706b1971d2ef1a45aa
https://doi.org/10.36111/jvmohr.2022.4(2).0034
https://doi.org/10.36111/jvmohr.2022.4(2).0034
Autor:
L, Afroz, A, Nessa, I A, Tanvir, A B, Azad, A, Sharmin, F, Yeasmin, I, Mehrubin, R, Zaman, T, Akhter, F, Naznen, T, Sharmin
Publikováno v:
Mymensingh medical journal : MMJ. 31(4)
Adolescence explained as a period of age between 10 to 19 years. This is a major contributing period to build up the health of girls. Ferritin is an intracellular protein that contains iron and releases it in a controlled fashion and it reflects body
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::0d7acffeaa7c0942182f16d8c2d1c326
https://pubmed.ncbi.nlm.nih.gov/36189528
https://pubmed.ncbi.nlm.nih.gov/36189528
Akademický článek
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Autor:
I, Meherubin, A, Nessa, M N, Huda, F, Naznen, L, Afroz, N S, Mumu, M, Rukunuzzaman, F, Yeasmin, A, Sharmin, R, Chowdhury
Publikováno v:
Mymensingh medical journal : MMJ. 31(3)
The serum Alanine Transaminase (ALT) activity has been regarded as a reliable and sensitive marker of liver disease. In the context of obesity ALT may also be a good indicator of overall health. Obesity has been reported as a risk factor associated w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::7f0a504bad0ee46d60aaeebbb9614a08
https://pubmed.ncbi.nlm.nih.gov/35780339
https://pubmed.ncbi.nlm.nih.gov/35780339
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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Publikováno v:
Food Research. 5:225-231
Diversification of food is the key factor for enhancing physicochemical properties, nutritional status and consumer satisfaction. Hence, mixed fruits jam was developed from coconut and pineapple pulps in varied ratios (1:1, 3:1 and 1:3). Moisture, li
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::500f43688bf6d4bd57d6cdceded1d422
https://doi.org/10.26656/fr.2017.5(1).365
https://doi.org/10.26656/fr.2017.5(1).365